Mexican Regional Northern Restaurants and Takeaway Menus

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Regional Northern Mexican

Regional Northern's most Mexican popular restaurants, cafes and takeaway menus are found below. Regional Northern's most popular Mexican restaurants, cafes and takeaway menus are found below.

Pickled Cactus Mexican Restaurant

Latin American, Mexican
Shop 44/ 33 Hollywell Rd, 33 Hollywell Rd, Biggera Waters, QLD, 4216, Australia
Pickled Cactus Mexican Restaurantsample menu
  • Dips - Los Solo Dip (1) $11.99
  • Mashed Pinto Beans. N/A
  • Chilli Con Carne - Simmered Ground Beef, Pinto And Red Kidney Beans In A Mild Chilli Sauce Served With Rice. $10.50
  • Like It Hot - Try Our Shut Up Salsa For $5
  • Quesadilla One 8 Inch Flour Tortilla, Traditionally Filled With Chicken And Cheese, Oven Baked, Cut Into Triangles And Served On Lettuce With Ranchero Salsa. $12.99
  • Frijoles Con Queso Pinto Beans In A Mild Warm Chilli Cheese Sauce. N/A
  • Ensaladas De Quinoa - Pickled Cactus Salad, Quinoa And Either : Grilled Chicken With Mango Salsa $22.99
  • Quesadillas - A Flour Tortilla Filled With Chicken, Beef, Chilli Con Carne Or Beans, With Cheese, Folded, Oven Baked And Cut Into Triangles, Served With Rice Or Potato Skins. $10.50

Bundilla Mexican

Latin American, Mexican
122 Brisbane Rd, Mooloolaba, QLD, 4557, Australia

Bundilla Mexican in Ayr has no menu available, but can choose from many other options such as Butter Chicken or Chicken Korma from Cava. Siam Thai Restaurant offers many options including Tom Yum Goong - A Thai soup, deliciously tangy,prepared from a steaming prawn stock base with green tiger prawns, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. and Tom Yum Talay - A Thai soup, deliciously tangy, prepared from a steaming prawn stock base with seafood combination, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam.. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

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