Siam Thai Restaurant
Thai

Shop 8/ 30 River Esp, Mooloolaba, QLD, 4557, Australia
- Steamed Jasmine Rice (per person) $2.00
- Tom Yum Talay - A Thai soup, deliciously tangy, prepared from a steaming prawn stock base with seafood combination, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
- Tom Kha Talay - A smooth yet exotic soup prepared from simmering coconut milk base with seafood combination, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90
- Cuttlefish Balls - Minced cuttlefish balls deep-fried. Served with sweet chilly sauce. $11.90
- Mixed Vegetables - Stir-fried mixed vegetables in hot oil, light garlic and oyster sauce. $17.90
- Panang Curry (Mild) -Prawns or Seafood - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $25.90
- Thai Spring Rolls (4 per serve) - A mixture of taro, carrots, mushrooms, rice vermicelli and cabbage, rolled in rice pastry. Served with sweet chilli sauce. $11.90
- Wings - Chicken wings marinated in Thai ingredients, garlic and light soy sauce. Served with sweet chilli sauce. $11.90