Relish At Links in Shellharbour Menu

Entrees Entrees
  • Garlic Bread 4pc $6.00
  • Herb Ciabatta w Green tomato Relish $6.00
  • Tomato and Basil Bruscheta $10.00
  • Ratatouille Risotto with Fresh Herbs & Parmesan $15.00
  • Thai Pork Belly Salad w Glass Noodle & Lime, Ginger Dressing $15.00
  • Crumbed Camembert w Chicken Croquette and Cranberry Sauce $16.50
  • Honey King Prawns w Chorizo and Spinach $17.00
  • Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00
Oysters Oysters
  • Natural (Half / 1 Dozen) $16.00/$30.00
  • Kilpatrick (Half / 1 Dozen) $18.00/$32.00
  • Mornay (Half / 1 Dozen) $18.00/$32.00
  • Tomato & Basil (Half / 1 Dozen) $18.00/$32.00
Snacks and Light Meals Snacks and Light Meals
  • Beer Battered Chips $7.00
  • Cheesy Bacon & Sour Cream Chips $9.00
  • Hamburger with Beer Battered Chips $13.00
  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • Steak Sandwich and Chips $15.00
  • Battered Fish and Chips $15.00
  • Salt & Pepper Calamari $17.00
  • Fresh Prawn Cutlets (6) w Chips & Salad $22.00
Kids Meals (12 years and under) Kids Meals (12 years and under)
  • Minute Steak $7.50
  • Battered Fish $7.50
  • Cheese Burger $7.50
  • Chicken Nuggets $7.50
Main Meals Main Meals
  • Fresh Crumbed Chicken Breast w Pepper, Garlic or Mushroom Sauce $19.00
  • Chicken Tropicana: Fresh Crumbed Chicken Breast w Bacon, P/apple, Tomato Relish & Grilled Cheese $21.00
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Twisted Ceasar Salad:Tempura Seafood, Crispy Bacon, Tomato, Spanish Onion, Croutons and Parmesan $21.00
  • Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
  • Chicken Breast w Seeded Mustard, Shallots and Creamy Garlic Prawns $24.00
  • Crumbed Lamb Cutlets topped w Spinach, Caramelised Onion, Sundried Tomato & Grilled Cheese $25.00
  • Grilled Whole Sole with Ginger, Shallots and Oyster sauce $25.00
  • Steak Dianne: Eye Fillet Medallions w Brandy Worcestershire Sauce and Mushrooms $28.00
  • Blackened Salmon w King Prawns & Tomato Salsa $28.00
  • Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
  • Black Angus Eye Fillet w Prawns, Scallops Crab & Calamari. Topped w Bernaise Sauce $35.00
  • Fisherman's Plate for One: Fresh Hot & Cold Seafood Selection $39.00
  • Fish of the Day: Battered or Grilled Served w Chips and Salad MP
  • Seafood Platter for 2: Fresh Local Hot & Cold Seafood, Served w Lemon and Accompanying Sauces $89.00
Desserts Desserts
  • Banana, Peach Galliano Crepe $11.00
  • Sticky Date Pudding w Butterscotch Sauce $11.00
  • Coconut and Lime Panna Cotta $11.00
  • Apple & Cinnamon Crumble w Vanilla Bean Ice Cream $11.00
Tea and Coffee Tea and Coffee
  • Cappuccino $3.50
  • Flat White $3.50
  • Mocha $3.50
  • Latte $3.50
  • Caramel Latte $3.50
  • Hot Chocolate $3.50
  • English Breakfast Tea $3.50
  • Green Tea $3.50

Nearby Sample Menus

  • Thursday pizza night all pizzas $12.00
  • Linguine bolognaise $16.90
    • Slowed-braised 100% beef mince in rich pomodoro, parmesan and herbs
  • For children 12yrs and under
  • Hand cut steak fries $6.00
    • With chipotle aioli
  • Bacon & egg calzone $8.00
    • With house-made smoky BBQ sauce, mozzarella cheese
  • Linguine bolognaise $16.90
    • Slowed-braised 100% beef mince in rich pomodoro, parmesan and herbs
  • Texas spiced BBQ beef brisket sandwich $12.90
    • Ricotta, rocket, spanish onion, semi-dried tomato, smokey BBQ aioli in housemade rosemary-focaccia with hand-cut chips
  • -Patate & salsiccia (no red sauce) $18.00
    • With sliced potato, italian sausage, rosemary, olive oil, mozzarella
  • Cheese and chive mashed potato $4
  • OBH Beef Curry HOT very HOT HOT curry, rice, minted yoghurt, pappadums $24
  • Crispy Baby Octopus octopus, chorizo, lettuce, tomato, cucumber, roasted capsicum, honey mustard dressing. $19
  • Seasonal vegetables $4
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Thai Beef marinated beef strips, coriander, capsicum, tomato, cucumber, mint, crispy noodles, peanuts, thai dressed lettuce. $19
  • - Sirloin 350g $28
  • Red Wine Jus $3
  • Chicken, Beef, Pork $16.50
  • Steamed Stuffed Rice Paper Rolls (Banh Coun) (2) $6.50
  • Honey King Prawns $18.00
  • Combination (Chicken, Beef & King Prawn), Lamb $17.00
  • Tom Yum Kai (Hot & Sour) Chicken $7.00
  • King Prawn, Fish, Scallops, Seafood $18.00
  • Honey Chicken with Rice $12.60
  • King Prawns, Seafood $18.00
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Recipe Burger $5.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sweet Chilli Twister $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • 3 Courses $42.00
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Pasta of the Day Ask your waitperson for today's special -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Pane con Spezie - Herb bread slices $6
  • Spaghetti Bolognese - Spaghetti cooked in a Bolognese sauce $16.9
  • Spaghetti Marinara - Seafood mix, tuna & anchovies in napoli sauce $19.9
  • Penne Puttanesca - Anchovies, olives, onion, capsicum, chilli & napoli sauce $17.9
  • Hazelnut Nutella Cheesecake - With ice cream, cream & strawberry $10.5
  • Cotoletta Bolognese - Crumbed veal Schnitzel topped with bolognese sauce & mozzarella cheese $26.9
  • Veal ai Gamberi - Veal cooked in a honey, cream and rosemary sauce with king prawns $26.9
  • Fettuccine Carbonara - Bacon, onion, egg, cooked in cream sauce $17.9
  • Pork Ribs Peking Style $17.80
  • Curried Prawns and Rice $17.80
  • Satay Combination $18.80
  • Billy Kee Chicken $18.80
  • Special Fried Ice Cream or Neopolitan Ice cream $33.80 per person
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $33.80 per person
  • Fried Duck with Crab Meat Sauce $21.80
  • Fish Fritters with Peking Sauce $18.80
  • Grilled Bangalow pork fillet & confit belly, carrot puree, celery, apple & walnut remoulade $33.00
  • Grilled skirt steak, sautéed mushrooms & onion $15.00
  • Wood fire sour dough with garlic herb butter $5.00
  • TOBLERONE COCKTAIL - Kahlua, Baileys, Crème de cacao & cream, served in a chocolate lined glass with homemade honeycomb $12.00
  • Crispy chilli prawns & calamari, snow pea noodle salad, sweet soy, ginger & lime dressing $18.00/$28.00
  • Steamed French beans with herbed butter $7.00
  • MUSCAT - Seppeltsfield Muscat – Rutherglen, SA $8.00
  • Cheese selection, marinated baby figs & homemade lavosh $12.00
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • Panang Curry - Curry cooked with thick coconut sauce and panang curry paste, with capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Pha Ram Long Song - Steamed green vegetables with choice of meat topped with Thai peanut sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
  • BBQ Chicken Salad - Sliced grilled chicken blended with chilli jam, lemon juice, a touch of fish sauce, red onion, cucumber, tomato, mint, lemongrass, shallots and coriander. $13.90
  • Money Bag (4pcs) - Minced chicken, crab meat, king prawns and vegetables, wrapped in pastry served with sweet chilli sauce. $7.50
  • Mussaman Curry Beef - Beef curry cooked in coconut milk with mussaman curry paste, potato, onion and peanuts. $14.90
  • Prawn Soup - Prawn wonton soup with green vegetables. $8.90
  • Mixed Vegetables - Stir fried mixed vegetables in oyster sauce. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Relish At Links

Relish At Links

location

Address

Cnr Southern Cross Bvd and Shellharbour Rd, Shellharbour, NSW, 2529, Australia

phone

Phone

0242377550

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Southern Cross Bvd and Shellharbour Rd, Shellharbour, NSW, 2529, Australia
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