Relish At Links in Shellharbour Menu

Entrees Entrees
  • Garlic Bread 4pc $6.00
  • Herb Ciabatta w Green tomato Relish $6.00
  • Tomato and Basil Bruscheta $10.00
  • Ratatouille Risotto with Fresh Herbs & Parmesan $15.00
  • Thai Pork Belly Salad w Glass Noodle & Lime, Ginger Dressing $15.00
  • Crumbed Camembert w Chicken Croquette and Cranberry Sauce $16.50
  • Honey King Prawns w Chorizo and Spinach $17.00
  • Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00
Oysters Oysters
  • Natural (Half / 1 Dozen) $16.00/$30.00
  • Kilpatrick (Half / 1 Dozen) $18.00/$32.00
  • Mornay (Half / 1 Dozen) $18.00/$32.00
  • Tomato & Basil (Half / 1 Dozen) $18.00/$32.00
Snacks and Light Meals Snacks and Light Meals
  • Beer Battered Chips $7.00
  • Cheesy Bacon & Sour Cream Chips $9.00
  • Hamburger with Beer Battered Chips $13.00
  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • Steak Sandwich and Chips $15.00
  • Battered Fish and Chips $15.00
  • Salt & Pepper Calamari $17.00
  • Fresh Prawn Cutlets (6) w Chips & Salad $22.00
Kids Meals (12 years and under) Kids Meals (12 years and under)
  • Minute Steak $7.50
  • Battered Fish $7.50
  • Cheese Burger $7.50
  • Chicken Nuggets $7.50
Main Meals Main Meals
  • Fresh Crumbed Chicken Breast w Pepper, Garlic or Mushroom Sauce $19.00
  • Chicken Tropicana: Fresh Crumbed Chicken Breast w Bacon, P/apple, Tomato Relish & Grilled Cheese $21.00
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Twisted Ceasar Salad:Tempura Seafood, Crispy Bacon, Tomato, Spanish Onion, Croutons and Parmesan $21.00
  • Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
  • Chicken Breast w Seeded Mustard, Shallots and Creamy Garlic Prawns $24.00
  • Crumbed Lamb Cutlets topped w Spinach, Caramelised Onion, Sundried Tomato & Grilled Cheese $25.00
  • Grilled Whole Sole with Ginger, Shallots and Oyster sauce $25.00
  • Steak Dianne: Eye Fillet Medallions w Brandy Worcestershire Sauce and Mushrooms $28.00
  • Blackened Salmon w King Prawns & Tomato Salsa $28.00
  • Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
  • Black Angus Eye Fillet w Prawns, Scallops Crab & Calamari. Topped w Bernaise Sauce $35.00
  • Fisherman's Plate for One: Fresh Hot & Cold Seafood Selection $39.00
  • Fish of the Day: Battered or Grilled Served w Chips and Salad MP
  • Seafood Platter for 2: Fresh Local Hot & Cold Seafood, Served w Lemon and Accompanying Sauces $89.00
Desserts Desserts
  • Banana, Peach Galliano Crepe $11.00
  • Sticky Date Pudding w Butterscotch Sauce $11.00
  • Coconut and Lime Panna Cotta $11.00
  • Apple & Cinnamon Crumble w Vanilla Bean Ice Cream $11.00
Tea and Coffee Tea and Coffee
  • Cappuccino $3.50
  • Flat White $3.50
  • Mocha $3.50
  • Latte $3.50
  • Caramel Latte $3.50
  • Hot Chocolate $3.50
  • English Breakfast Tea $3.50
  • Green Tea $3.50

Nearby Sample Menus

  • Texas spiced BBQ beef brisket sandwich $12.90
    • Ricotta, rocket, spanish onion, semi-dried tomato, smokey BBQ aioli in housemade rosemary-focaccia with hand-cut chips
  • -Pear, prosciutto & gorgonzola (no red sauce) $18.00
    • With pear, prosciutto, gorgonzola, walnut, spinach
  • Gourmet pizza
  • Hand cut steak fries $6.00
    • With chipotle aioli
  • -Salsiccia & funghi $18.00
    • With pork fennel sausage & assorted mushroom
  • Steak fries bowl $6.90
    • With rosemary herbs salt and aioli
  • House roots vegetable salad $12.90
    • Roasted pumpkin, beetroot, carrot with roasted red pepper, baby spinach, spanish onion, walnut, ricotta
  • -Delivery fee $3.00
  • Natural served with cocktail sauce $16.50 / $33
  • Parmigiana - tomato concasse, melted cheese $24
  • Trio of dips with toasted Pana da Casa $12
  • Atlantic Salmon pan seared, on a bed of semi sundried tomato, green beans, capers and sautéed chat potatoes. $30
  • Reef and Beef char grilled eye fillet, seafood, white wine creamy garlic sauce, chips and salad -or- mash and vegetables. $44
  • Red Wine Jus $3
  • Cheese and chive mashed potato $4
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Combination (Chicken, Beef & King Prawns) $17.00
  • Honey King Prawns $18.00
  • King Prawns, Seafood $18.00
  • Duck in Plum Sauce $18.00
  • Tom Yum Kai (Hot & Sour) Chicken $7.00
  • Pork Rice Paper Rolls (Ban Coun) (2) $6.50
  • Chicken, Beef, Pork, BQQ Pork $16.50
  • Salt & Pepper Tofu $14.80
  • Sauce - Sweet & Sour N/A
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Tenders SoSalad $7.95
  • Sauce - Tomato N/A
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Popcorn Chicken Maxi $7.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • 3 Courses $42.00
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Risotto - Chicken & mushroom in a white wine cream sauce $17.9
  • Vegetarian Linguine - Capsicum, mushroom & onion in napoli sauce $17.9
  • Bruschetta Calabrese - Olive tapenade, tomato, basil, olive oil, oregano & fetta $10.5
  • Tiramisu - With mixed berries & cream $10.9
  • Gnocchi Napoletana - Potato gnocchi cooked in napoli sauce $16.9
  • Spaghetti Bolognese - Spaghetti cooked in a Bolognese sauce with Parmesan cheese $9.9
  • Penne Puttanesca - Anchovies, olives, onion, capsicum, chilli & napoli sauce $17.9
  • Lasagne - Homemade lasagne served with chips $12.9
  • Crab meat and Sweet Corn Soup $8.80
  • Chicken Fillet with Chilli Sauce $17.80
  • Fish Cutlets with Prawn Sauce $18.80
  • Ice Cream with Flavouring $4.00
  • Sizzling Seafood $22.80
  • Large Chicken Cutlets with Chips $18.80
  • Sizzling Pepper Steak - Choice fillets of beef cooked to perfection, served on sizzling platter with a mild black pepper sauce. $21.80
  • Beef with Sweet and Sour Sauce $17.80
  • Natural with champagne & ginger granita / shallot & sherry vinegar (Half/1 Dozen) $16.00/$32.00
  • Grilled Bangalow pork fillet & confit pork belly, carrot puree, celery, apple & walnut remoulade $33.00
  • Trio of bruschetta served on grilled sour dough with rocket $15.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Coffee $8.00
  • Wood fire sour dough with garlic herb butter $5.00
  • Caesar salad with grilled chicken breast, crispy bacon, egg & shaved parmesan $18.00
  • Duck three ways, spiced carrot, cabernet reduction, blood orange jelly & toasted brioche $18.00
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
  • Green Curry - Curry cooked with coconut milk and green curry paste, bamboo shoots, capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Phu Cha (3pcs) - Minced chicken, crab meat and vegetables, deep fried and served with plum sauce. $8.50
  • Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Oyster Sauce - Stir fried oyster sauce with onion, shallots, mushroom, capsicum, baby corn, carrot and cashew nuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Prawn Soup - Prawn wonton soup with green vegetables. $8.90
  • Mixed Vegetables - Stir fried mixed vegetables in oyster sauce. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Panang Curry - Curry cooked with thick coconut sauce and panang curry paste, with capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Relish At Links

Relish At Links

location

Address

Cnr Southern Cross Bvd and Shellharbour Rd, Shellharbour, NSW, 2529, Australia

phone

Phone

0242377550

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Southern Cross Bvd and Shellharbour Rd, Shellharbour, NSW, 2529, Australia
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