Relish in South Melbourne Menu

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Relish in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
-With croissant $12.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Denotes vegetarian, gluten friendly option available $1.00

miso soup 1.50
2 Buta teriyaki don 7.40
- slow cooked pork on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
Japanese tea 1.20
soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice

POLLO FUNGHI
- Chicken, Mushroom, Cream & Garlic
LARGE $16.00
FAMILY $22.00
SMALL $9.50
MEDIUM $13.50
MARINARA
- Seafood Selection
Warm Chicken Salad $14.00
LARGE $16.50

Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Chocolate truffle $5.00
Brussels sprouts, bacon, parmesan $10.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Supplied by harper & blohm, essendon, victoria
Perfect for dinner parties or picnics
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"

Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Fish of the Day Market price
Pork belly, apple sauce & coleslaw $ 11.50
w/pork belly & salsa verde $ 13.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Sourdough $5.50
-Fresh chicken $6.00
-With your choice of spread $3.00
Raisin toast $3.50
- Two slices
-Roll $5.50
-Tomato $0.50
-Roasted capsicum $1.00

House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Seasonal Salad of the Day - ask our friendly staff for details $19
Fragrant Curry of the Day w/ jasmine rice $17
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Frittata of the Day w/ apple & beetroot relish & salad $16

Nugget $4.90
- 5 Nuggets & Chips or
Extras:
Plain Burger $5.50
Cheese & Tomato $4.00
Eggs, cheese, tomato or onion $0.50
All served with lettuce, tomato, onion and garlic sauce in a pita bread.
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges

Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
STEAKS (your choice of red wine jus or green peppercorn sauce)
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00

Pineapple 'pain perdu', coconut ice cream $14.00
Dahl stew, Naan bread, house made chutney $26.00
Rockford P.S Marion Tawny Barossa $15.00
Duck Caesar salad $15.00
Calamari, squid ink aioli, herb salad $15.00
Chambers Muscadelle (Tokay) $10.50
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00

26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.

Olives $0.80
Capsicum $0.80
Chicken Kebab Salad $7.90
Yankee $4.50
- Frankfurt, tomato sauce
Ham, Cheese & Tomato $6.80
Salami Salad $6.90
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce

Sauteed spinach $3.00
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
Soup of the day (see specials board) $9.90
Scrambled eggs on daylesford sourdough $11.90
Panette´s baked beans, with ham hocks $3.50

Ciabatta Toast $4.50
Truffle Fries $9.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50