Remi de Provence in Hobart Menu

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Remi de Provence in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Cheese Sauce (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95

Bowl of Mash $6.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90

Carnivore - chorizo, red onion, bbq base, ham & cheese $26
Traditional - shaved ham, cheese, tomato base $24
Wedges $4
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Soho super beef schnitzel - with house seasoned chips & salad $26
Crumbed white fish $26
BBQ Texas - with smoked ham & cheese $24
Garlic & cheese pizza $9.9

Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
“Huon Valley” smoked bacon $5.00
A tasty cheese selection of three varieties $34.50
Housemade Baked Beans $5.00
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
Wild rocket & pecorino salad w red wine vinaigrette $9.50
Avocado $4.00

Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Orange Crème Brûlée - with chocolate biscotti $13
Carpetbag pocketed with oysters $40
Scotch Fillet 220g $28
Medallions of Eye Fillet with forestiere sauce $34
Rockwall Bloody Mary Oyster Shooter $8
Grilled Market Fish - with primavera potato + seasonal greens $35
Filet Mignon - wrapped in bacon with a mushroom sauce $38

Smoked trevally pate, beetroot, ciabatta $14
Oysters Natural ½: $18, Full: $34
Orange syrup cake, amaretto ice cream $11
Pigs head beignet, kewpie mayo $8
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Oysters Kilpatrick ½: $21, Full: $39
Raddichio, spiced pear, blue cheese + walnut $14
Fries & aioli $8.9

Warm Octopus Salad GF with a yoghurt dressing $22.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Malaysian Style Fish Cake (one) $4.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Fish Only (two fillets either battered or crumbed): -
Smokey Fish Chowder $16.00
- Trevally $14.00

Lemonade $4.30
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
House Friand (GF) $4.00
House Jam & Cream - With tea or coffee $10.50
Orange $4.00
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
Lemon Lime $4.30

Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
Gui Chai - Pan-fried cake filled with chives $15.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90

SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50

English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Strawberry Mega Choc Waffle cone n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a

All served with chips & prepared in our signature crumbs -
Seafood $19.90
See today’s display at Lower Deck $5.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Chicken nuggets (5) & chips $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
All served with chips -
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00

Garlic or Herb Bread $4.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Mash $3.50
Pulled beef burrito with corn salsa Served with chips $10.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Steamed Vegetables $3.50
Soup of the day with warm house made roll $8.00
Roasted Garlic Aioli $2.00

Salmone - Tasmanian smoked salmon, capers, red onion $23
Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Carbonara - pancetta, egg, garlic, parmesan $21
Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
San Benedetto Sparkling Mineral Water (500ml) $5.5
Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5

Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00
Prawns $15.00
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Chicken or Beef $13.00