Rengaya Japanese Restaurant in North Sydney Menu

Entree Entree
  • Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
  • Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
  • Gyoza Grilled dumpling. 6 pcs $8.90
  • Chinese Cabbage Kimchee $4.90
  • Radish Kimchee $4.90
  • White Kimchee $4.90
  • Assorted Kimchee $9.90
  • Namuru 5 kinds of Korean flavored vegetables. $8.90
  • Agedashi Tofu $6.90
  • Edamame $6.90
  • Mixed Green Salad Dried tomato, caper, parmesan cheese, sliced onion & mixed vegetables, served with original french dressing. $10.90
Fish Sashimi Fish Sashimi
  • Premium Sashimi Selection Salmon, tuna, kingfish, oyster, today's white fish, scampi, squid, scallop & salmon roe. $49.90
  • Special Sashimi Selection Salmon, tuna, kingfish, today's white fish & squid. $34.90
  • Natural Oysters Fresh and tasty oysters topped with ponzu-vinegar sauce & grated radish. 1/2 doz $19.90 / 1 doz $34.90
  • Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
  • Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
  • Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90
Sushi Selections Sushi Selections
  • Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90
  • Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
  • Spicy Tuna Roll Fresh tuna, avocado, mayonnaise, chilli powder & flying fish roe. $12.90
  • Salmon & avocado roll Salmon, avocado & flying fish roe. $12.90
  • Spider Roll Deep fried soft shell crab, cucumber, aioli sauce, chili sauce & sesame seed. $13.90
Donburi - with Miso Soup Donburi - with Miso Soup
  • Unagi-Mabushi Chopped eel with Japanese pepper (san-sho), salmon roe, finely chopped shallots, egg & red pickled ginger decorated nicely on top of rice. Teriyaki sauce is poured in to complete this su $24.90
  • Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
  • Ten-Don Assorted tempura on top of rice. $19.90
for Vegetarian for Vegetarian
  • Vegetarian Box Tofu steak, today's vegetarian dish, edamame, spring roll, rice & miso soup. $17.90
Rengaya's Lunch Box Rengaya's Lunch Box
  • Rengaya's Lunch Box Select one choice from Main Dish section. Main dish, agedashi tofu, spring roll, hot udon noodles, rice & miso soup. $19.90
  • Business Lunch Box Select one choice from Main Dish section. Main dish, wagyu beef tataki, salmon sashimi, spring roll, hot udon noodles, rice & miso soup. $24.90
  • Rice $2.50
  • Miso Soup $2.50
Main Dish A La Carte Main Dish A La Carte
  • Teriyaki Salmon $16.90
  • Grilled Salmon $16.90
  • Teriyaki Chicken $15.90
  • Deep Fried Chicken 'Kara-age' $15.90
  • Sukiyaki Style Wagyu Beef $15.90
  • Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
  • Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
  • Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
Premium Lunch Box Premium Lunch Box
  • Rengaya Premium BBQ Box BBQ wagyu beef: 2 kinds of wagyu beef BBQ seafood: oyster & king prawn, salmon sashimi, kingfish sashimi, wagyu beef tataki, spring roll, rice & miso soup. $35.90
  • Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
Rengaya's Yakiniku (BBQ) Wagyu Beef Selection Rengaya's Yakiniku (BBQ) Wagyu Beef Selection
  • Premium Wagyu Chateaubriand 200g $81.80 / 100g $41.80
  • Premium Wagyu Loin 200g $79.80 / 100g $40.80
  • Premium Wagyu Short Rib 120g $39.90
  • Premium Wagyu Chuck Rib 120g $39.90
  • Wagyu Oyster Blade 120g $29.90
  • Wagyu Flap Meat 120g $29.90
  • Premium Ox-Tongue (thick cut) 100g $33.90
  • Milk Fed Rack of Lamb $29.90
3 Choices Yakiniku (BBQ) 3 Choices Yakiniku (BBQ)
  • Choose any 3 different dishes from our selection. This buffet meal includes salad, rice & miso soup. $26.90 per person
  • Ox Tongue -
  • Wagyu Beef Rump -
  • Wagyu Beef Rib -
  • Wagyu Rib Finger -
  • Flap Meat -
  • Outside Skirt -
  • Chicken -
  • Premium Pork Neck -
  • Premium Pork Rib -
  • Premium Pork Loin -
  • Prawn -
  • Scallop -
  • Today's Fish in Aluminum cup -
  • Squid -
  • Vegetables -

Nearby Sample Menus

  • Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
  • Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17
  • Apple Pie Tart, Finger Lime & Fresh Berries $12
  • Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
  • French Beans, Almonds, Sea Salt & Olive Oil $8
  • Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
  • Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
  • Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries $17
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Vienna Beef Rissoles $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Chicken Breast Schnitzel $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Pepper mihshi baked shell stuffed with rice, tomato, onion & parsley, deliciously seasoned. $15.0
  • Lemon, pink grapefruit, red orange $3.5
  • Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. $11.5
  • Hommos, tabouleh, vine leaf roll, falafel, shish taouk & kafta kebab. $16.0
  • Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Green salad cucumber, tomato, lettuce & onion tossed in lebanese salad dressing. $11.0
  • Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
  • STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
  • NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
  • CARIBBEAN BANANA & PINEAPPLE A flavoursome four-layered banana cake with heaps of fresh banana and pineapple layered and surrounded with smooth cream cheese and covered with roasted coconut. N/A
  • ALASKA WHITE MUD A moist double layer of white mud cake with a middle layer and decorative finish of white chocolate ganache. Available only in special sizes from 10inch square and above on order. N/A
  • CONTINENTAL TORTE A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla and chocolate custard. Finished in a fresh cream top with decorative strawbe N/A
  • SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
  • RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut N/A
  • LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
  • Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
  • SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
  • CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
  • SIAM CHICKEN WITH FETTUCCINE Tender chicken pieces marinated in a mild satay sauce, cooked with shallots, carrots and roasted almonds. $17.50
  • Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
  • PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
  • NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90
  • MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
  • - 1/2 SerVe $7.90
  • - 1/2 ServE $7.90
  • - 1/2 ServE $7.90
  • Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
  • - vegetarian $11.90
  • - Ginger Soy Chicken Noodles $11.90
  • - 1/2 serve $7.90
  • Thin egg noodles wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, capsicum and bok choy, in a light ginger soy sauce -
Rengaya Japanese Restaurant

Rengaya Japanese Restaurant

location

Address

73 Miller St, North Sydney, NSW, 2060, Australia

phone

Phone

0299296169

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
73 Miller St, North Sydney, NSW, 2060, Australia
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