Rengaya Japanese Restaurant in North Sydney Menu

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Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
Gyoza Grilled dumpling. 6 pcs $8.90
Chinese Cabbage Kimchee $4.90
Radish Kimchee $4.90
White Kimchee $4.90
Assorted Kimchee $9.90
Namuru 5 kinds of Korean flavored vegetables. $8.90
Agedashi Tofu $6.90
Edamame $6.90
Mixed Green Salad Dried tomato, caper, parmesan cheese, sliced onion & mixed vegetables, served with original french dressing. $10.90

Premium Sashimi Selection Salmon, tuna, kingfish, oyster, today's white fish, scampi, squid, scallop & salmon roe. $49.90
Special Sashimi Selection Salmon, tuna, kingfish, today's white fish & squid. $34.90
Natural Oysters Fresh and tasty oysters topped with ponzu-vinegar sauce & grated radish. 1/2 doz $19.90 / 1 doz $34.90
Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90

Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90
Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
Spicy Tuna Roll Fresh tuna, avocado, mayonnaise, chilli powder & flying fish roe. $12.90
Salmon & avocado roll Salmon, avocado & flying fish roe. $12.90
Spider Roll Deep fried soft shell crab, cucumber, aioli sauce, chili sauce & sesame seed. $13.90

Unagi-Mabushi Chopped eel with Japanese pepper (san-sho), salmon roe, finely chopped shallots, egg & red pickled ginger decorated nicely on top of rice. Teriyaki sauce is poured in to complete this su $24.90
Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
Ten-Don Assorted tempura on top of rice. $19.90

Vegetarian Box Tofu steak, today's vegetarian dish, edamame, spring roll, rice & miso soup. $17.90

Rengaya's Lunch Box Select one choice from Main Dish section. Main dish, agedashi tofu, spring roll, hot udon noodles, rice & miso soup. $19.90
Business Lunch Box Select one choice from Main Dish section. Main dish, wagyu beef tataki, salmon sashimi, spring roll, hot udon noodles, rice & miso soup. $24.90
Rice $2.50
Miso Soup $2.50

Teriyaki Salmon $16.90
Grilled Salmon $16.90
Teriyaki Chicken $15.90
Deep Fried Chicken 'Kara-age' $15.90
Sukiyaki Style Wagyu Beef $15.90
Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90

Rengaya Premium BBQ Box BBQ wagyu beef: 2 kinds of wagyu beef BBQ seafood: oyster & king prawn, salmon sashimi, kingfish sashimi, wagyu beef tataki, spring roll, rice & miso soup. $35.90
Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90

Premium Wagyu Chateaubriand 200g $81.80 / 100g $41.80
Premium Wagyu Loin 200g $79.80 / 100g $40.80
Premium Wagyu Short Rib 120g $39.90
Premium Wagyu Chuck Rib 120g $39.90
Wagyu Oyster Blade 120g $29.90
Wagyu Flap Meat 120g $29.90
Premium Ox-Tongue (thick cut) 100g $33.90
Milk Fed Rack of Lamb $29.90

Choose any 3 different dishes from our selection. This buffet meal includes salad, rice & miso soup. $26.90 per person
Ox Tongue -
Wagyu Beef Rump -
Wagyu Beef Rib -
Wagyu Rib Finger -
Flap Meat -
Outside Skirt -
Chicken -
Premium Pork Neck -
Premium Pork Rib -
Premium Pork Loin -
Prawn -
Scallop -
Today's Fish in Aluminum cup -
Squid -
Vegetables -

Nearby Sample Menus

Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton $24
Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22
Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28

Vienna Grilled Chicken $9.45
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Beef Rissoles $8.95
Chicken Breast Schnitzel $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Italian Grilled Sausages $9.45

Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
Chai, authentic arabic cinnamon tea $3.0
Pepsi, pepsi max $3.0
Baklava nut filled pastry, light & crisp, drizzled with syrup. $3.5
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0

CHOCOLATE GANACHE A French specialty with Royal Chocolate, rum, and pure vanilla. N/A
CONTINENTAL BLUEBERRY CHEESECAKE A lightly baked creamy cheesecake with a centre layer of sponge all on a shortbread base, topped with fresh blueberries and decorated with roasted almonds around the N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
CL AFOUT I Sour cherries and ‘grandmother’s pudding’. A French favourite. N/A
CARAMEL CHEESECAKE Our double baked classic cheesecake topped with a luxurious mix of creamy caramel. N/A
TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A

d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00
Corona $7.50
ARMENIAN SPICY BEEF DSpicy beef, tomatoes, capsicums, onions, dressed with garlic and chili oil. $19.50 / $24.90
MADRAS PRAWNS WITH FETTUCCINE Selected prawns marinated and cooked in a mild curry sauce. $19.50
Greek Salad $10.00
Coke, Diet Coke, Coke Zero $3.50
PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00

- 1/2 serve $9.00
For lovers of chilli - fresh prawns and seasonal vegetables with thin egg noodles gently stir fried, in a secret sweet chilli sauce Chilli Prawn Noodles $16.90 / 1/2 serve $10.50
Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
- Stir-Fry Noodles with Sweet and Sour Sauce $11.90
Vietnamese Spring Rolls (6 pieces) choice of vegetarian, pork or combination of both, served with crisp lettuce, asian mints, and a chilli fish sauce dip $9.60
Thick egg noodles wok tossed with prawns, calamari, seafood meat, fish cakes, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in an ind Seafood Mee Goreng $14.90 / 1/2 serve $9.00
- 1/2 Serve $10.50
- Lemongrass Chilli Combination Noodles $12.90