HOUSE MADE INDIVIDUAL APPLE PIE - Served with salted caramel and vanilla ice-cream and a strawberry $10.00
CRUMBED CHICKEN SCHNITZEL - Fried till golden brown served with chips and salad topped with gravy $20.00
MEXICAN INSPIRED SOFT TORTILLA CHICKEN TACO - Shredded spiced chicken served in a tortilla with lettuce, shredded cheese, tomato salsa and avocado served with scented rice with a side sweet corn salsa $18.50
PINEAPPLE CUT CALAMARI STRIPS - Dusted in seasoned maize corn flower served with a chips and salad served with a side of tartar sauce and lemon wedge (GF) $23.00
CHICKEN PARMA - Chicken breast schnitzel crumbed and fried till golden topped with Napoli and mozzarella cheese served with chips and salad $24.00
THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Kilpatrick Style: topped with bacon and a mixture of BBQ and Worcestershire sauce (GF) $18.00/$29.00
ADD Calamari $4.00
HOUSE MADE LAYERED RED VELVET CHEESE CAKE - Layered red velvet filled with a sweetened vanilla cheese topped with cream cheese frosting served with double cream, white chocolate shards and a strawberr $10.00
Carbonara Bacon, garlic, spring onion & egg in a cream sauce $12.00
Pizza de Casa Napoli sauce, garlic, freshly sliced tomato, prosciutto, bocconcini cheese, olives, shaved parmesan, fi nished with fresh basil and spanish onion. (Anchovies & chilli optional). $18.00
BBQ CHICKEN - cheese, chicken & bbq sauce on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
CHICKEN AVOCADO - chicken breast with avocado & onion in a cream sauce $12.00
CARBONARA MUSHROOM - mushroom, smoked beef in a cream sauce topped with egg yoke $12.00
THE ITALIANO - cheese, shredded meat, hot salami, mushroom, capsicum, garlic & chili on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
KING PRAWN - tomato, cheese, prawn marinated in garlic, mushroom, red capsicum (Small/Regular/Large/Family) $10.00/$13.00/$16.00/$25.00
Mediterranean Pasta - Linguini pasta tossed with grilled vegetables in a rich garlic and basil sugo finished with roquette & shaved parmesan cheese $16.50
Grazing Plate to Share - Chefs selection of hot & cold cured meats, savoury's, dips and olives with local cheese and warm breads (serves 2) $20.50
Eggs Benedict - Soft poached eggs, English muffin, ham & hollandaise sauce $14.00
Fish & Chips - Tempura battered flathead tails with tartare sauce chunky fried and a garden salad $16.50
Open Peri Peri Chicken Burger - Peri peri chicken, streaky bacon, lettuce, cheese, tomato and garlic aioli on a toasted ciabatta roll and chips $17.50
Breaky Tortilla - Toasted tortilla filled with smoked bacon scrambled egg, hash brown mozzarella cheese & rustic tomato relish $14.50