Restaurant 101 in Hawthorn Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Stir fried mixed seasonal vegetables with rice $ 12.00
  • Lemon Chicken with fried rice $ 12.00
  • Sweet and Sour Pork with fried rice $ 12.00
  • Mongolian beef with rice $ 12.00
  • Sichuan beef with rice $ 12.00
  • Honey pepper beef with rice $ 12.00
  • Singapore noodles $ 12.00
  • Beef combination chow mein $ 12.00
  • Special fried rice $ 12.00
  • Chicken- Stir fried green beans and XO sauce (half/full) $ 13.00/ 20.00
  • Green Curry Chicken- chicken fillet, green beans, carrots, lemongrass, avocado, green curry paste and coconut cream (half/full) $ 13.00/ 24.00
  • Satay Chicken- Chicken fillet, onion, pineapple and carrot with satay sauce (half/full) $ 13.00/ 24.00
  • Stir fried chicken with cashew nuts $ 13.00/ 24.00
  • Thai red curry duck- roast duck, onion, capsicum, pineapple, thai basil, cherry tomato (half/full) $ 13.00/ 25.00
  • Dry Lamb- Slow cooked tender lamb and green beans with traditional old rangoon spicy sauce (half/full) $ 13.00/ 24.00
  • Dry Beef- Fillet steak cooked with traditional old rangoon spicy sauce (half/full) $ 13.00/ 25.00
  • Cantonese Beef- Fillet steak and sugar snap peas cooked with cantonese sauce (half/full) $ 13.00/ 25.00
  • Sambal Fish- Rocking fish fillet stir fried in our special homemade spicy sambal sauce with tomato, onion and green beans (half/full) $ 13.00/ 24.00
  • Deep fried fish with salt and black pepper (half/full) $ 13.00/ 24.00
  • Coconut Prawns- King prawns with onion and capsicum, cooked in coconut sauce (half/full) $ 13.00/ 25.00
  • Chilli Prawns- King prawns wok tossed with our home-made spicy chilli sauce (half/full) $ 13.00/ 25.00
  • Stir fried scallops- large scallops gently stir fried with ginger, spring onion and sugar snap peas (half/full) $ 14.00/ 26.00
  • Seafood Deluxe- Fish fillet, prawns, calamari and scallops getly stir fried with ginger, spring onion and sugar snap peas (half/full) $ 14.00/ 27.00
ENTRÉE ENTRÉE
  • Home-made prawn cutlets (2 pieces)- Minced prawn wrapped in whole king prawn and breadcrumbs, served with sweet chilli dipping sauce $ 9.00
  • Spring roll (3 pieces)- Roast pork with lightly cooked vegetables wrapped in pastry $ 8.00
  • Vegetable curry puffs (3 pieces)- Mild diced curry potatoes blended with our mix of curry spices, wrapped in puff pastry $ 8.00
  • Seafood san choi bao * $ 9.00
MAIN COURSE MAIN COURSE
  • Chilli Prawns- King prwans wok tossed with our home-made spicy chilli sauce $ 25.00
  • Green curry chicken- Chicken fillet, green beans, carrots, lemongrass, avocado, green curry paste and coconut cream $ 24.00
  • Satay Chicken- Chicken fillet, onion, pineapple and carrot with satay sauce $ 24.00
  • Stir fried chicken with cashew nuts $ 24.00
  • Thai red curry duck- roast duck, onion, capsicum, pineapple, thai basil, cherry tomato, red chilli simmered in coconut milk and spicy red curry $ 25.00
  • Honey pepper beef- Fillet steak, sugar snap peas, onion, red capsicum with honey pepper sauce $ 25.00
  • Cantonese Beef- Fillet steak and sugar snap peas cooked with cantonese sauce $ 25.00
  • Dry Beef- Fillet steak cooked with traditional old rangoon spicy sauce $ 25.00
  • Mongolian beef sliced beef,spring onion, capsicum, snow peas cooked with bbq sauce $ 25.00
  • Sichuan Beef- Sliced beef, spring onion, capsicum, snow peas cooked with sichuan sauce $ 25.00
  • Dry Lamb- Slow cooked tender lamb and green beans with traditional old rangoon spicy sauce $ 26.00
  • Sambal Fish- Rockling fish fillet stir fried in our special home-made spicy sambal sauce with tomato, onion and green beans $ 24.00
  • Deep fried fish with salt and black pepper $ 24.00
  • Fish Curry- Rockling fish fillet cooked in home-made spicy curry sauce with green beans, onion, condensed milk and coconut sauce $ 24.00
  • Coconut Prawns- King prawns with onion and capsicum, cooked in coconut sauce $ 25.00
  • Sambal Prawns- King prawns wok tossed with our special home-made spicy sambal sauce with onion, tomato and green beans $ 25.00
  • Prawns Curry- King prawns, green beans, onion cooked in home-made spicy curry sauce finished with condensed milk and coconut sauce $ 25.00
  • Stir fried calamari with XO sauce $ 26.00
  • Deep fried calamari with spicy salt and pepper $ 26.00
  • Stir fried scallops- Large scallops gently stir fried with ginger, spring onion and sugar snap peas $ 26.00
  • Seafood Deluxe- Fish fillet, prawns, calamari and scallops gently stir fried with ginger, spring onion and sugar peas $ 27.00
VEGETABLE VEGETABLE
  • Stir fried mixed seasonal vegetable * $ 18.00
  • Stir fried green beans with egg * $ 18.00
  • Green beans with XO sauce*- Stir fried green beans and minced chicken with home made XO sauce $ 19.00
NOODLES, RICE & ROTI NOODLES, RICE & ROTI
  • Seafood combination chow mein- Crispy fried noodles, prawns, scallops, fish fillet calamari and seasonal greens $ 20.00
  • Singapore noodles* $ 18.00
  • Special fried rice* $ 14.00
  • Steamed rice (per person) $ 3.00
  • Roti $ 3.00
DESSERT & BEVERAGES DESSERT & BEVERAGES
  • Lemon Tart $ 9.00
  • Sticky date pudding with ice cream $ 7.00
  • Ice cream $ 6.00
  • Coffee $ 4.00
  • Selection of teas $ 3.00
  • Soft drinks $ 3.00

Nearby Sample Menus

  • Vegetable Roll (4pcs/10pcs) $4.00/$8.80
    • avocado, lettuce, carrot & cucumber
  • Beef Tataki $8.50
    • thinly sliced raw beef with soy flavor sauce
  • Samurai Salad $4.70
    • mixed salad, tomato with sesame dressing
  • Seaweed Salad $4.20
  • Croquette (2pcs) $5.00
  • Soft Shell Crab Salad $8.50
  • Kakiage Tempura $4.70
    • a mixture of vegetable bits fried in batter
  • Comes with Steamed Rice
  • Satay Mixed Skewers (3 skewers) $10.50
  • Corn Prawn Dumpling $6.50
  • Prawns with Singaporean Sweet Chilli Sauce $25.00
  • String Bean with Tofu in Black Bean Sauce $16.50
  • Green Wasabi Prawns $25.00
  • Crispy Sesame Duck $22.00
  • Steamed Wild Barramundi Fillet w/ Ginger Shallots $25.00
  • Combo Fried Noodles $27.00
  • Rockling Fillet with sweet and sour sauce $18.00
  • Prawns $18.50
  • Vegetarian Hot Pot $15.00
  • Vietnamese Coleslaw with prawns and pork $20.00
  • Seasonal Vegetables & Beancurd with Garlic or Satay or Mongolian Sauce $13.00
  • With Choice of sauce - Extra Cashew nuts or snow peas $2.00 add
  • Lettuce Cup with Charcoal Chicken or Pork $3.00
  • Prawns and pork $10.00
  • Sizzling chicken with garlic and vegetables $17.00
  • Sweet and sour seafood $19.00
  • Snapper with ginger sauce $27.00
  • Steamed rice with grilled sliced pork $12.00
  • Rice vermicelli with fish cake $12.00
  • Tomato rice with grilled chicken $12.00
  • Vegetables with chilli sauce $15.00
  • Prawns with cashew nuts & vegetables $19.00
  • POTATO, CAULIFLOWER & GRUYERE GRATTINE $10.00
  • SALSICCIA San Marzano Tomato, Italian Sausage, Nduja, Mozzarella, Fennel Seeds & Basil $21.00
  • THE GLENFERRIE San Marzano Tomato, Mozzarella, Ham, Mushroom, Salami, Onion, Capsicum, Olives, Garlic & Herbs $23.00
  • BOLOGNA San Marzano Tomato, Mozzarella, Bolognese, Garlic, Herbs & Shaved Reggiano $20.00
  • SANTONI GRECO San Marzano Tomato, Mozzarella, Salami, Spring Onion, Feta, Basil, Garlic & Oregano $20.00
  • PENNE with Napoli, Basil $20.00
  • BOLOGNESE ARANCINI WITH WHIPPED CREAM $12.00
  • CONFIT LAMB RIBS VINCOTTO, SMOKED ALMONDS, CHILLI $16.50
  • Bacio $5.00
  • Salmone Affumicato - Smoked salmon, red onion, bocconcini, rocket, sour cream, cracked lemon pepper Med: $18.50
  • 2 Large Pizzas (Traditional Pizzas Only) $24.90
  • Mango Gamberi - Tomato, chorizo, garlic prawns, fetta, mango, mozzarella Med: $18.00
  • Hawaiian - Tomato, cheese, ham, pineapple Sml: $8.20, Med: $11.60, Lge: $14.50
  • Sauces: BBQ / Plum / Sweet Chilli N/A
  • Meat Loves Pizza - Tomato, cheese, ham, bacon, salami, chicken & BBQ sauce Sml: $8.50, Med: $12.80, Lge: $15.80
  • Aussie - Tomato, cheese, ham, egg Sml: $7.90, Med: $11.20, Lge: $13.80
  • Tray of Potato Bake $45.00
  • Tray of Chips $30.00
  • Schnitzel Freshly crumbed chicken breast fillet $4.00
  • The Spring Chicken Chicken and 2 Salads $11.50 / $14.50
  • - 1/4 / 1/2
  • Feed the Brood (Save $3.90) Whole Chicken, large chips, large salad and large gravy $30.00
  • Add Chips & Bottle $4.50
  • Fryer Cluck & Greens Chicken, chips & 1 Salad $11.00 / $14.00
  • VEAL SCALLOPINI Pan fried Veal with Mushrooms and Onions in a white wine and cream sauce N/A
  • BOLOGNESE Traditional home made Italian meat sauce with fresh herbs and spices N/A
  • TUSCANY Camembert Cheese, Fresh Tomato, Zucchini & Bacon N/A
  • CHICKEN SCALLOPINI Breast of Chicken pan fried in a white wine and cream sauce with mushrooms and onions N/A
  • Marinated Artichoke hearts, Fetta cheese, marinated Mushroom served with flat oven baked bread N/A
  • SMOKED SALMON Salmon, Fresh Tomato, Spinach Leaves, Fetta Cheese, and a dash of dill N/A
  • CAPRICIOSA Tomato, Cheese, Ham, Mushrooms and Olives N/A
  • PESCE DI MARE Fresh Tomato, Cheese, Tiger Prawns, Smoked Oysters, Garlic Oil, Herbs & Spices N/A
  • Bento D - Harumaki, vegetable tempura, agedash tofu, tertyaki vegetable, maki sushi $17.5
  • Squid Salad $4.80
  • Assorted Tempura (Entree) - Assorted seafood and vegetables tempura $10.50
  • Sukiyaki Udon/Raimen - Poterhouse, vegetable and noodle in sukiyaki soup $11.00
  • Meiji Roll (8pcs) - Roasted duck and mango rolled in egg $12.50
  • Maki Platter (50pcs) - A combination of Maki $45
  • Tuna Tataki (Main) - Lightly grilled fresh tuna crumbed with black pepper. served with garli soy sauce and egg yolk $22.00
  • Sushi & Sashimi Combination (Large 35pcs) - A combination of chef selection $58.00
  • SENIORS DESSERT - Ice cream trio or cake slices *See display for cakes available -
  • CAESAR SALAD Cos lettuce, bacon, croutons & anchovies, tossed in a traditional caesar dressing, topped with a poached egg. $15.90
  • SPAGHETTI / PENNE BOLOGNESE Al dente pasta tossed in a rich traditional meat sauce, topped with parmesan cheese. $22.90
  • SENIOR 2 COURSE Choice of a main with a soup or a dessert $15.50
  • TUESDAY PARMA NIGHT Chicken Parma served with chips & salad. $12.90
  • ROAST CHICKEN Half roast chicken served with roast winter vegetables & gravy. $24.90
  • FISH AND CHIPS Beer battered fish fillets with chips, pickled cabbage & carrots, served with tartare sauce & a wedge of lemon. * Available grilled with a light beer batter $21.90
  • VEGETARIAN LASAGNE (V) Layers of vegetables tucked between lasagne sheets with bechamel Napoli sauce & mozzarella cheese served with chips & salad. $22.50
  • Sword fish - Filleted, served on skewers with capsicum and onions, marinated, char-grilled and served with lemon $24.5
  • Dips for two - Homemade tzatziki, eggplant and tarama dips $9
  • Dolmades - 4 vine leaves stuffed with rice, herbs and veggies $10
  • Prawns - char-grilled garlic prawns, served with lemon sauce $16
  • Loukoumi - 2 peices of turkish delight $2.5
  • Large greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $9
  • Chicken spare ribs - Marinated, char-grilled served with lemon sauce $19
  • Loukoumades - Round deep fried pastries soaked in honey syrup and cinnamon, commonly known as greek donuts $6
Restaurant 101

Restaurant 101

location

Address

101 Burwood Rd, Hawthorn, VIC, 3122, Australia

phone

Phone

0398188088

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
101 Burwood Rd, Hawthorn, VIC, 3122, Australia
Similar Restaurants based on Cuisines