Restaurant 101 in Hawthorn Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Stir fried mixed seasonal vegetables with rice $ 12.00
  • Lemon Chicken with fried rice $ 12.00
  • Sweet and Sour Pork with fried rice $ 12.00
  • Mongolian beef with rice $ 12.00
  • Sichuan beef with rice $ 12.00
  • Honey pepper beef with rice $ 12.00
  • Singapore noodles $ 12.00
  • Beef combination chow mein $ 12.00
  • Special fried rice $ 12.00
  • Chicken- Stir fried green beans and XO sauce (half/full) $ 13.00/ 20.00
  • Green Curry Chicken- chicken fillet, green beans, carrots, lemongrass, avocado, green curry paste and coconut cream (half/full) $ 13.00/ 24.00
  • Satay Chicken- Chicken fillet, onion, pineapple and carrot with satay sauce (half/full) $ 13.00/ 24.00
  • Stir fried chicken with cashew nuts $ 13.00/ 24.00
  • Thai red curry duck- roast duck, onion, capsicum, pineapple, thai basil, cherry tomato (half/full) $ 13.00/ 25.00
  • Dry Lamb- Slow cooked tender lamb and green beans with traditional old rangoon spicy sauce (half/full) $ 13.00/ 24.00
  • Dry Beef- Fillet steak cooked with traditional old rangoon spicy sauce (half/full) $ 13.00/ 25.00
  • Cantonese Beef- Fillet steak and sugar snap peas cooked with cantonese sauce (half/full) $ 13.00/ 25.00
  • Sambal Fish- Rocking fish fillet stir fried in our special homemade spicy sambal sauce with tomato, onion and green beans (half/full) $ 13.00/ 24.00
  • Deep fried fish with salt and black pepper (half/full) $ 13.00/ 24.00
  • Coconut Prawns- King prawns with onion and capsicum, cooked in coconut sauce (half/full) $ 13.00/ 25.00
  • Chilli Prawns- King prawns wok tossed with our home-made spicy chilli sauce (half/full) $ 13.00/ 25.00
  • Stir fried scallops- large scallops gently stir fried with ginger, spring onion and sugar snap peas (half/full) $ 14.00/ 26.00
  • Seafood Deluxe- Fish fillet, prawns, calamari and scallops getly stir fried with ginger, spring onion and sugar snap peas (half/full) $ 14.00/ 27.00
ENTRÉE ENTRÉE
  • Home-made prawn cutlets (2 pieces)- Minced prawn wrapped in whole king prawn and breadcrumbs, served with sweet chilli dipping sauce $ 9.00
  • Spring roll (3 pieces)- Roast pork with lightly cooked vegetables wrapped in pastry $ 8.00
  • Vegetable curry puffs (3 pieces)- Mild diced curry potatoes blended with our mix of curry spices, wrapped in puff pastry $ 8.00
  • Seafood san choi bao * $ 9.00
MAIN COURSE MAIN COURSE
  • Chilli Prawns- King prwans wok tossed with our home-made spicy chilli sauce $ 25.00
  • Green curry chicken- Chicken fillet, green beans, carrots, lemongrass, avocado, green curry paste and coconut cream $ 24.00
  • Satay Chicken- Chicken fillet, onion, pineapple and carrot with satay sauce $ 24.00
  • Stir fried chicken with cashew nuts $ 24.00
  • Thai red curry duck- roast duck, onion, capsicum, pineapple, thai basil, cherry tomato, red chilli simmered in coconut milk and spicy red curry $ 25.00
  • Honey pepper beef- Fillet steak, sugar snap peas, onion, red capsicum with honey pepper sauce $ 25.00
  • Cantonese Beef- Fillet steak and sugar snap peas cooked with cantonese sauce $ 25.00
  • Dry Beef- Fillet steak cooked with traditional old rangoon spicy sauce $ 25.00
  • Mongolian beef sliced beef,spring onion, capsicum, snow peas cooked with bbq sauce $ 25.00
  • Sichuan Beef- Sliced beef, spring onion, capsicum, snow peas cooked with sichuan sauce $ 25.00
  • Dry Lamb- Slow cooked tender lamb and green beans with traditional old rangoon spicy sauce $ 26.00
  • Sambal Fish- Rockling fish fillet stir fried in our special home-made spicy sambal sauce with tomato, onion and green beans $ 24.00
  • Deep fried fish with salt and black pepper $ 24.00
  • Fish Curry- Rockling fish fillet cooked in home-made spicy curry sauce with green beans, onion, condensed milk and coconut sauce $ 24.00
  • Coconut Prawns- King prawns with onion and capsicum, cooked in coconut sauce $ 25.00
  • Sambal Prawns- King prawns wok tossed with our special home-made spicy sambal sauce with onion, tomato and green beans $ 25.00
  • Prawns Curry- King prawns, green beans, onion cooked in home-made spicy curry sauce finished with condensed milk and coconut sauce $ 25.00
  • Stir fried calamari with XO sauce $ 26.00
  • Deep fried calamari with spicy salt and pepper $ 26.00
  • Stir fried scallops- Large scallops gently stir fried with ginger, spring onion and sugar snap peas $ 26.00
  • Seafood Deluxe- Fish fillet, prawns, calamari and scallops gently stir fried with ginger, spring onion and sugar peas $ 27.00
VEGETABLE VEGETABLE
  • Stir fried mixed seasonal vegetable * $ 18.00
  • Stir fried green beans with egg * $ 18.00
  • Green beans with XO sauce*- Stir fried green beans and minced chicken with home made XO sauce $ 19.00
NOODLES, RICE & ROTI NOODLES, RICE & ROTI
  • Seafood combination chow mein- Crispy fried noodles, prawns, scallops, fish fillet calamari and seasonal greens $ 20.00
  • Singapore noodles* $ 18.00
  • Special fried rice* $ 14.00
  • Steamed rice (per person) $ 3.00
  • Roti $ 3.00
DESSERT & BEVERAGES DESSERT & BEVERAGES
  • Lemon Tart $ 9.00
  • Sticky date pudding with ice cream $ 7.00
  • Ice cream $ 6.00
  • Coffee $ 4.00
  • Selection of teas $ 3.00
  • Soft drinks $ 3.00

Nearby Sample Menus

  • Chicken Teriyaki/ Fish Teriyaki/ Crumbed Fried-Chicken/ Marinated Fried Chicken $13.00
  • Tofu Teriyaki $4.20
    • bean curd with teriyaki sauce
  • Marinated Fried Chicken $4.70
    • soy flavoured
  • Tofu Salad $5.50
    • mixed salad, fresh tofu with sesame dressing
  • Spider Roll soft shell crab, cucumber & lettuce ( 8pcs) $11.00
  • Chukadon $10.00
    • stir fried vegetable & marinated fried chicken
  • Crumbed Prawn Roll (8pcs) $9.80
    • inside out roll with crumbed prawn, lettuce and mayo
  • Sushi Set Nigiri & California Rolls (7pcs/10pcs) $9.00/$11.50
  • Salt & Pepper White Bait $12.00
  • Mandarin Pork Cutlets $17.00
  • Garlic Lover Soft Shell Crab (each) $9.00
  • Bok Choy with Chinese Mushrooms $16.50
  • Rockling Fish Fillet with Ginger & Shallots $22.00
  • Vegetarian Spring Rolls $6.00
  • Beef Fried Noodles $14.00
  • 3 Shot Chicken $19.50
  • Scallops Stuffed with Prawn Meat $20.50
  • Vegetarian Hot Pot $15.00
  • Fried Flounder with salt and pepper $28.00
  • Fish Fillet (rockling) $18.00
  • Rice Paper Rolls with Prawns or Grilled Chicken (4) $8.00
  • Prawns with sweet and sour sauce $18.50
  • Rice Paper Rolls with Prawns & Pork (4) $8.00
  • Any Combination of your choice - Sliced beef, beef brisket, beef balls, beef tripe, chicken n/a
  • Sizzling scallops with garlic and vegetables $19.00
  • Honey prawns $19.00
  • Pork with black bean sauce $16.00
  • Sizzling with garlic and vegetables $18.00
  • Seafood with cashew nuts & vegetables $19.00
  • Rice noodle beef soup with sliced beef & beef balls $12.00
  • Pork with lemongrass and chilli $16.00
  • Satay chicken $16.00
  • SIGNATURE SANTONI TIRAMISU $14.00
  • CARAMELISED ONION Caramelised Onion, Goats Cheese, Mozzarella, Rocket & Balsamic Glaze $22.00
  • EYE FILLET with Chive, Celeriac Remoulade, Watercress & Bearnaise $36.00
  • PAPPARDELLE OSSO BUCO with Herbed Pangrattato $26.00
  • PEA, MINT, PECORINO, FIOR DI LATTE CHILLI $11.00
  • ROCKET, PARMESAN, PEAR & WALNUT SALAD $12.00
  • CONFIT LAMB RIBS VINCOTTO, SMOKED ALMONDS, CHILLI $16.50
  • NUTELLA PIZZA with Fresh Strawberries & Macarpone Cream $16.50
  • Chicken Wings $13.00
  • 1 Large Pizza (Traditional Only), 1.25 Soft Drink & Garlic Bread $19.50
  • Marinara - Tomato, cheese, mushrooms, prawns, clams, garlic Sml: $8.70, Med: $12.80, Lge: $15.70
  • 2 Medium Pizzas (Traditional Pizzas Only) $21.90
  • Chicken Wings (BBQ/Plum/Sweet Chilli) $13.00
  • Aussie - Tomato, cheese, ham, egg Sml: $7.90, Med: $11.20, Lge: $13.80
  • Napoletana - Tomato, cheese, olives, anchovies Sml: $8.00, Med: $12.00, Lge: $15.00
  • Nocciola Fragola (6 slices) - Nuttella, strawberries, cream, vanilla $13.00
  • Schnitzel Saviour Freshly Crumbed Chicken Schnitzel, Cheese, Lettuce, Tomato & *Sauce $7.50
  • Schnitzel Freshly crumbed chicken breast fillet $4.00
  • Red Rocks Regular Chicken fillet, Cheese, Lettuce, Tomato & *Sauce $7.50
  • Whole $15.90
  • Gravy - / $0.50 / - / $2.50
  • Tray of 3 Salads $85.00
  • Tray of Potato Bake $45.00
  • Tray of Chips $30.00
  • LEONARDO Tuna, Cheese, Corm, and Napoli Sauce N/A
  • AVOCADO PINE NUTS Avocado and Pine Nuts pan fried in a white wine and cream sauce N/A
  • RISOTTO VEGETARIAN N/A
  • CAPRICIOSA Tomato, Cheese, Ham, Mushrooms and Olives N/A
  • STICKY DATE Small N/A
  • CHICKEN PARMIGIANA Crumbed Chicken grilled and topped with mozzarella Cheese, napoli sauce & fresh parsley N/A
  • Foccacia Garlic N/A
  • MARINARA Tiger Prawns. Calamari and Baby Clams pan fried in Olive Oil with fresh parsley and garlic N/A
  • Okonomiyaki (Seafood) - Okonomiyaki Flour, eggs, cabbage, Okonomi Sauce, mayonnaise with Seafood $10.00
  • Tuna Tataki (Entree) - Lightly grilled fresh tuna crumbed with black pepper. served with garli soy sauce and egg yolk $12.00
  • Special Unagi Maki (6pcs) - Special maki roll with grilled eel and crab salad $16.50
  • Yakiudon (Chicken) - Sir-fry Udon with Chicken and vegetables $12.00
  • Okonomiyaki (Chicken) - Okonomiyaki Flour, eggs, cabbage, Okonomi Sauce, mayonnaise with Chicken $8.50
  • Beef tataki (Main) - Thinly slice sheared Poterhouse serve with raw egg yolk and garlic soy sauce $20.00
  • Sushi & Sashimi Combination (Med 21pcs) - A combination of chef selection $38.00
  • Assorted Tempura (Main) - Assorted seafood and vegetables tempura $19.00
  • WEDNESDAY STEAK NIGHT 300g Porterhouse Steak served with chips, salad & your choice of sauce. $14.90
  • TUESDAY PARMA NIGHT Chicken Parma served with chips & salad. $12.90
  • RUMP STEAK Premium grain fed Gippsland rump steak, grilled to your preference, served with chips, salad & your choice of sauce. 300 gm $27.90
  • MAINS (served with chips & salad) - Battered Fish & Chips. - (served with potatoes & seasonal vegetables) - Scotch Fillet 200gm. / Chicken Schnitzel or Parmigiana. / Grilled Fish. / Roast of the Day. -
  • All kids meals come with a complimentary kids soft drink & dessert - Vanilla Ice-cream served with chocolate or strawberry topping / Frog in a pond -
  • Available sauces - Gravy (Plain, Mushroom or Pepper) / Garlic Butter (GF) / Mustards (Hot English, Dijon or Seeded) / Red Wine Jus -
  • BANGERS AND MASH Lamb & rosemary sausages, served with creamy mash potatoes, balsamic caramelized onions & gravy. $25.90
  • SPAGHETTI / PENNE BOLOGNESE Al dente pasta tossed in a rich traditional meat sauce, topped with parmesan cheese. $22.90
  • Large greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $9
  • Prawns - char-grilled garlic prawns, served with lemon sauce $16
  • Prawns - char-grilled garlic prawns, served with lemon sauce $25
  • Calamari (Entree) - Fresh calamari fried and served with lemon sauce $16
  • Loukoumades - Round deep fried pastries soaked in honey syrup and cinnamon, commonly known as greek donuts $6
  • Bifteki - Char-grilled Greek rissoles served with lemoon sauce $21
  • Mixed Grill for Two - A combination of gyros, lamb souvlaki, chicken spare ribs, lamb cutlets, all char-griled and served with lemon $47
  • Medium greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $7
Restaurant 101

Restaurant 101

location

Address

101 Burwood Rd, Hawthorn, VIC, 3122, Australia

phone

Phone

0398188088

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
101 Burwood Rd, Hawthorn, VIC, 3122, Australia
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