Restaurant Jun in Perth Menu

Restaurant Jun in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Ga xao hat dieu $19.90
    • Stir fry chicken with cashew nuts
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Truu nuong toi (2 per serve) $12.90
    • Tasty grilled lamb cutlet served with salad
  • Ca xao lan $30.00
    • Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
  • Goi tom thit vn $18.00
    • Vietnamese prawn with pork salad
  • Ga xao gung $19.90
    • Succulent chicken with combination vegetables in ginger sauce
  • Sticky rice banana ice cream $7.00
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • - (add chicken) +$5
  • Beef Nachos (vegetarian option available) $20
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • - With any other extras $4.50
  • - with Salmon $15.00
  • - Wedges $9.50
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • - -
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00
  • Vodka - Belvedere $12.00
  • Matusalem Gran Reserva 15yo $12.00
  • Drambuie $10.00
  • Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
  • Chopin Wheat $20.00
  • Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
  • Vodka - Russian Standard $10.00
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Hot Dog - cheese sauce & onion $4.50
  • Raisin Toast - with butter $4.00
  • Ham, Cheese & Tomato $5.40
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Iced Coffee - ice-cream & fresh cream $5.20
  • -Italia $9.50
    • Gorgonzola bontazola
  • -1 dozen $35.00
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Braised caramelized banana bread & butter pudding $18.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Mixed Sashimi (large) $38.00
  • Salmon - Temaki - Salmon - cones $10.00
  • Lobster Teppanyaki - Seasonal Price
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Konbu (Sea veges) $5.00
  • Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
  • SQUID -
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • PRAWNS -
  • Han's Fried Chicken $16.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Teas $4.25
  • Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
  • A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
  • Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Add feta $3.50
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Restaurant Jun

Restaurant Jun

location

Address

568 Hay St, Perth, WA, 6000, Australia

phone

Phone

0892213301

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
568 Hay St, Perth, WA, 6000, Australia
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