Restaurant Management Group Pty Ltd The in Port Melbourne Menu -

Plain $7.00
- scotch fillet lettuce and sauce
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
Beetroot $0.80
Fish Bites $1.20
Wild barramundi $9.80
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Marinated chicken lamb skewer w chips + salad $18.00

Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
Seared Scallops (6) 16.90
- In a sage lemon butter sauce
Beer Battered Fish Fillets 32.50
- Served with fat chips, salad and tartar sauce
Apple and Cinnamon Pancakes 12.90
- Served with compote of apple and sprinkled with cinnamon
Fat Chips with Aioli 8.90
Greek Salad 7.90
Turkish Bread Or Garlic Bread 6.90
Chilli Prawns 23.90
- Mozzarella, oregano, cherry tomatoes and lemon zest

-Add poached chicken $5.00
-Add smoked salmon $5.00
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes

Garlic Tiger Prawns (3) $27
New Zealand Premium White Bait Fritters $26
Affogato - Short black, icecream and your choice of liqueur $13
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Creme Brule - Served with poached rhubarb $13
Steamed asparagus $9
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38

Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Bacon and Eggs Sandwich $11.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey

SML 9.95
PANKO PRAWNS 5.95
- 3 Pieces
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
MINI DISH + DRINK
SML 10.95
SML 9.95
BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.

Affogato
- Espresso coffee with vanilla ice cream and frangelico liquer
Rissoles & Smoked Bacon $23.00
- Served with creamy mash, caramelised onions and red wine jus
Green beans sauteed with prosciutto and parmesan $9.00
Scotch Fillet 350gm $47.00
Kilpatrick 1/2 doz $24 doz $39
House-made chunky chips $8.00
George's salad - tomato, red onion and white wine vinegar $8.00
Caesar salad $14.00

220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32

Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
1 x large dish per 2 people
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Cured Meat & Pickles
Chorizo 5.00 pp
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon

-Beef $13.50
Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
-Veg $11.00
Green curry with herb & mixed vegetables
-Fish $16.50
Thai fish cakes (4) $6.50
Fried rice with vegetables
-Chicken $12.50

Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Fish and chips $9.90
- Batterd zalke chips and salad
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Chicken schnitzel parmigiano and chips $9.90
-Tomato / Mushroom / spinach $2.00
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90

Atlantic Salmon (Grilled Only) N/A
Potato Cake N/A
Garlic Prawns (5 on a Skewer) N/A
Fish Burger N/A
Apple Turnover N/A
Aioli and Tomato. Salt and Lemon is served N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A

Restaurant Management Group Pty Ltd The in Port Melbourne Menu