Restaurant Tasman in Hobart Menu

Restaurant Tasman in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Warm Chicken Salad $18.00
  • Chicken Parmigiana - served with chips & salad $17.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Vietnamese Beef Salad $21.00
  • Salt & Pepper Calamari $22.50
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Soho garlic & herb buttered pub loaf $8
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Salt & Pepper calamari $24
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Crumbed scallops $27
  • Garden salad $4
  • Soup of the day $9
  • - Entree / Main
  • La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
  • Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
  • Tomato bruschetta w basil $14.50
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
  • Marinated olives $6
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • - 300g Porterhouse $28
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Fresh Garden salad $4
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Pigs head beignet, kewpie mayo $8
  • Crispy duck leg, roti, hoisin $28
  • Mini cheeseburger $8, add fries: $12
  • Baguette, pesto, aioli, olives $8.5 / $11
  • Ginger & garlic chicken, chilli, kale $23
  • Oysters Natural ½: $18, Full: $34
  • Roast pork belly, ginger carrots $23
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Malaysian Style Fish Cake (one) $4.00
  • - Flathead $16.50
  • Half doz Oysters (kilpatrick) $17.00
  • Small Chips $5.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • - Garden GF $10.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Whole Day Pack No.9 $15.80
  • Sushi Party Plate No.5 $58.00
  • No.9 BBQ Pork Noodle Soup $9.50
  • No.30 Spicy Cooked Salmon Rice $13.90
  • Sushi Whole Day Pack G $9.90
  • Sushi Party Plate No.2 $38.00
  • Sushi Whole Day Pack D $9.90
  • No.17 Stir Fried Ho Fun $10.50
  • Raspberry $4.30
  • Lemon Lime and Bitters $4.30
  • Soda Water $4.30
  • Mineral Water $4.30
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Pepsi $4.30
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • Soup of the Day - House Bread $10.50
  • Served with - -
  • Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
  • Natural with lemon and dipping sauce $3.50
  • House made corn chips (2 per serve) topped with - -
  • Pulled pork, chipotle peppers, apple sour cream $6.00
  • Creamy mash potato $7
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Pancakes - with berry compote and cream or maple syrup and cream $12.5
  • Crumbed Scallops - with chips & salad $19.5
  • Seafood Chowder $15.50
  • Hollandaise Sauce $2.50
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
  • Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Continental Bread and Garlic Aioli $7.50
  • Green Peppercorn $3.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Mures Marinade $19.90
  • Australian Prawns $19.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Crisp Italian style base -
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Extra chips $3.90
  • Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
  • Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
  • Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
  • Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
  • Baked omelette – changing daily $14.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Pepper $2.00
  • Garlic or Herb Bread $4.50
  • Soup of the day with warm house made roll $8.00
  • Mushroom $2.00
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Roasted Garlic Aioli $2.00
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Restaurant Tasman

Restaurant Tasman

location

Address

Cnr Davey & Campbell Sts, Hobart, TAS, 7000, Australia

phone

Phone

0362354547

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Davey & Campbell Sts, Hobart, TAS, 7000, Australia
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