Restaurant2 in Newcastle Menu

CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
Warm Green Beans with Almonds & Garlic $8
- Main served with Fries & Slaw $29
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11

Wedges with Sweet Chilli & Sour Cream $7
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Garlic Buttered Sourdough (3 Slices) $6
Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
Parmigiana $4
Sticky Pork Belly $13
Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -

Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Lamb Chipolata (2) $3.00
Egg (1) $2.00
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Savoury Mince On thick cut toast w/ roast tomato $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Spinach $3.00

Organic almonds toasted w/ smoked paprika and cumin $7
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Banana brulee w/ scorched banana and salted caramel $14
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Market Fresh Fish of the Day $33
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22

- Mixed $19/$35
GRILLED BREAD with hommus & baba ganoush $12.5
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
SYDNEY ROCK OYSTERS -
GRILLED SOURDOUGH -
200G GRASS FED EYE FILLET $33
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Basil Pesto $10

Dianne Sauce (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Napoletana Sauce (LG) $1.95
Baked Potato & Sour Cream (LG) $3.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Grilled Onions (LG) $1.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

- Mixed vegetables $6
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Rump 300g flavour packed, an old favourite $24
Garlic and Three Cheese Pizza Bread $10
- Fried egg $2
Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9

Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
●Main
-Vegetable $16.00
-King prawns or mixed seafood $24.90
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
-Chicken, beef or pork $18.90
-Chicken, beef or pork $18.90
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce

Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Cream caramel and advocaat- egg liquer $7.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Banana fritters with ice cream $6.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
SIMPLY CHEESE - Lots of mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a

Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Custard Tart N/A
Banana Bread Moist fresh bananas. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A

Nearby Sample Menus