Retro Cafe in Hobart Menu

Retro Cafe in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Cheese Sauce (LG) $1.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Side of Creamy Mash $3.00
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Surf & Turf Sauce $6.00
  • Sticky Date Pudding - with vanilla bean ice cream + cream $13
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • The Trifecta - mixed dozen oyster platter $35
  • Rockwall Slaw $8
  • Medallions of Eye Fillet with forestiere sauce $34
  • Mushroom and Spinach Raviolo - with truffle butter $17
  • Salmon, sardine and tomato puree, nduja $24
  • Market fish, brick pastry, moroccan carrot salad $33
  • Oysters Kilpatrick ½: $21, Full: $39
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Leafy green salad, pickled shallots $8
  • Chicken caesar salad $23
  • Oysters Natural ½: $18, Full: $34
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Smoked Salmon and brie $21.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Fries
  • - 3 x $12.00
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • BBQ Chicken and mushroom $19.00
  • No.22 BBQ Pork Rice $9.50
  • No.11 Chow Owl Ho $10.50
  • Whole Day Pack No.9 $15.80
  • No.13 Seafood Udon Noodle $13.90
  • No.14 Shanghai La-Mien $11.90
  • No.20 Soya Chicken Rice $9.50
  • Sushi Whole Day Pack B $9.90
  • Sushi Whole Day Pack D $9.90
  • Pepsi $4.30
  • Orange $4.00
  • Lemon Lime and Bitters $4.30
  • Lemonade $4.30
  • House Friand (GF) $4.00
  • House Muffin $4.50
  • Gardens Scones $7.50
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
  • Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
  • Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
  • Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • CHICKEN OF THE DAY - Refer Specials Board N/A
  • NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • CROISSANTS (Take away available) - Add jam and butte $1.50
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • Plain Paratha - whole meal flaky layered bread $5.00
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Sweet Mango Chutney $3.00
  • Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
  • Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
  • Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
  • English Muffin n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Caramel Sundae n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Hand cut Fat Chips with Sea Salt $8.50
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
  • Ice creams & sorbets by the scoop $4.8
  • Mixed leaf salad, vinaigrette $9.5
  • Fragrant crème catalan, chocolate truffles $15.5
  • Baked omelette – changing daily $14.9
  • Garlic, rosemary, mozzarella, reggiano $18.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Changing cheeses available as individual serves $13
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Extra chips $3.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Tasmanian Scallops $19.90
  • Vegetarian $14.90
  • See today’s display at Lower Deck $5.90
  • Australian Prawns $19.90
  • Fisherman’s Basket $24.90
Retro Cafe

Retro Cafe

location

Address

31 Salamanca Pl, Hobart, TAS, 7000, Australia

phone

Phone

0362233073

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
31 Salamanca Pl, Hobart, TAS, 7000, Australia
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