Retro Cafe in Hobart Menu

Retro Cafe in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

  • Chips $4
  • Traditional - shaved ham, cheese, tomato base $24
  • Crumbed white fish $26
  • BBQ Texas - with smoked ham & cheese $24
  • Soho garlic & herb buttered pub loaf $8
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Seasonal vegetables $4
  • Roasted tomatoes $3.00
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
  • “Huon Valley” smoked salmon $5.00
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • “Huon Valley” smoked bacon $5.00
  • Tiramisu drizzled w espresso syrup $13.00
  • Spinach $3.00
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Medallions of Eye Fillet with forestiere sauce $34
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Roasted Huon Valley Mushrooms $8
  • Eye Fillet 250g $36
  • Carpetbag pocketed with oysters $40
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Mash potato and braised cabbage $8
  • - Add chicken $4
  • Marinated olives $6
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Crispy chips $4
  • BBQ Sauce 50¢
  • Sun Dried Tomato $1.50
  • Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
  • Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Sweet Chilli $1.00
  • Mushroom $2.00
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Side Garden Salad $3.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • - Garden GF $10.00
  • - Flake (battered only) $14.00
  • Crumbed Scallops (ten) $15.00
  • Crumbed Prawns (ten) $15.00
  • Half doz Oysters (kilpatrick) $17.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Margherita $18.00
    • tomato and basil $
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Wedges
  • Char Grilled Porterhouse 300g, $27.00
    • chips and salad or vegetables with your choice of sauce
  • BBQ Chicken and mushroom $19.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Sushi Whole Day Pack E $9.90
  • No.5 Fish Ball Noodle Soup $9.50
  • Sushi Party Plate No.8 $48.00
  • Whole Day Pack No.8 $20.00
  • Sushi Party Plate No.6 $90.00
  • No.14 Shanghai La-Mien $11.90
  • No.25 Japanese Chicken Curry $9.50
  • No.8 Combination Noodle Soup $13.90
  • TASMANIAN SCALLOP PIE - Tasmanian scallops cooked in a mild curry sauce, served with a light garden salad. Finished with French dressing $17.00
  • BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
  • PANCAKES - Chocolate sauce and banana $10.00
  • CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
  • RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
  • Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
  • Yoghurt & Cucumber Raita $3.00
  • Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
  • Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
  • Eye Fillet - with garlic mash & steamed greens $35.50
  • Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
  • Turkish Bread - with a duo of house made dips $12.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Vegemite n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
  • Extra chips $3.90
  • See today’s display at Lower Deck $5.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Homemade fish fingers (3) $9.90
  • All served with chips & prepared in our signature crumbs -
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Gravy $2.00
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Chips $3.50
  • Steamed Vegetables $3.50
  • Pepper $2.00
  • Roasted Garlic Aioli $2.00
  • Garlic or Herb Bread $4.50
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • - Vegetables / Chicken / Seafood / Prawns
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
Retro Cafe

Retro Cafe

location

Address

31 Salamanca Pl, Hobart, TAS, 7000, Australia

phone

Phone

0362233073

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
31 Salamanca Pl, Hobart, TAS, 7000, Australia
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