Rex Hotel in Marleston Menu

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Currently there is no menu available for Rex Hotel in Marleston. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Marleston below.

Nearby Sample Menus

Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
Chicken & Celery (Small / Large) $5.50/$8.00
Small $3.50
Hot Chicken Roll $6.50
Crumbed Sausage $2.00
Butterfish $4.50
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
¼ Chicken / with chips $5.00/$8.50

Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Buddha Balls - Let it unfurl, revealing Inner Peace Pot /$ 12.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli $ 17.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Sikotakia - Grilled marinated chicken livers $12.00
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Tiropites - Filo pastry pies filled with cheese $14.00
Souvlaki Garithes - King prawns on skewers chargrilled $27.90

Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Large (2 people) $4.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00