Rex (Port Melbourne) in Port Melbourne Menu

Plain $6.00
- beef lettuce sauce
Tomato $0.80
Bacon $1.00
Scallop $2.20
onion $0.80
Fish Bites $1.20
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
House fish w chips + salad $13.00

Blt 15.90
- Avocado, dijon mustard and mayo
Chickpea and Chorizo Salad 10.00
- Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
Linguini Marinara 26.90
- With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
Cakes 8.90
- Served with cream or ice cream (see display fridge)
Cheese Pizza 10.50
Linguini Bolognese 20.90
Paella 28.90
- With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
Chilli Prawns 23.90
- Mozzarella, oregano, cherry tomatoes and lemon zest

-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
-Add smoked salmon $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
-Add poached chicken $5.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey

Truffled french fries $8.50
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00

Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Lobster & Prawn Cocktail $28
Steamed asparagus $9
Mornay - béchamel cheese sauce $3.5 each
King Prawn Spring Onion Rolls (3) $15
Prawn & Pork Dumplings (6) $15
Selection of 3 Homemade Icecream - served with a berry coulis $13
Tomato & onion salad with basil and buffalo mozzarella $9

Avocado $4.00
Smoked Salmon $6.00
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Gluten Free Bread $1.00

SML 9.95
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
SML 10.95
MINI DISH + DRINK
SML 9.95
REG 14.95
SML 9.95
REG 14.95

Roasted Brussel sprouts with apple and hazelnuts $10.00
Tasmanian Cape Grim Beef - Pasture Fed - MB2+
Mushroom $3.50
Blue Cheese $4.00
Scotch Fillet 350gm $47.00
Maple roasted carrots with tahini labneh and dukkah $10.00
Green beans sauteed with prosciutto and parmesan $9.00
House Smoked Pork Belly on the Bone $36.00
- Slow cooked then char grilled with capsicum and pine nut caponata, smoked tomato relish and roast garlic mash

220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Broccoli with garlic and almond butter $12
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Truffle Potato Puree $9
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30

Cured Meat & Pickles
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
Totopos 5.00
- fried tortillas w/ chilli salt
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Buttermilk Slaw
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber

Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Large $5.00
Small $9.00
Medium $38.00
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce

Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Till 2pm
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
-Sausage / hashbrown $2.50
Chicken schnitzel parmigiano and chips $9.90

Calamari Ring N/A
V4 Vegetarian N/A
Steamed Dim Sim N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Prawn Cutlet N/A
Spring Roll N/A

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