Reynolds St Sandwich Bar in North Melbourne Menu

Reynolds St Sandwich Bar in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Akita Japanese Restaurant includes a wide range like Edamame - boiled and salted soy green beans or Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried. Tortellini in brodo and Caesar salad (Salad of the day) from . Maria Trattoria offers Dibella Coffee Roasting and Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads.

Nearby Sample Menus

  • Garlic bread $5.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Bowl of veg $6.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Cheese burger $12.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • MEDIUM $8.00
  • 8PCS $12.00
  • LARGE $10.00
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • S4. NAPOLI
    • Tomato, cheese, olives, anchovies, garlic, herbs
  • LARGE $10.00
  • Tonkatsu - crumbed and deep fried pork $26.00
  • Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
  • Salmon, White fish, Flying fish roe $4.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Masuama - lightly salted grilled salmon $18.00
  • Teriyaki Beef - grilled eye fillet steak with teriyaki sauce $32.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • +add fried egg +3.00
  • with two poached eggs 21.00
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • 9" $6.95
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • GREEK SALAD $6.00
  • PRAWNS & SCALLOPS $19.90
    • tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
  • Sushi & Sashimi Platter (By Order) $35 / $45 / $60
    • Small / Medium / Large
  • Sushi Pack $8.00
  • Avocado Roll (W/B) $2.00
  • Chicken Curry Laksa $10.00
  • King Prawn, Giant Scallops, Squid, Fish, Cake , Fish Ball, Shrimbs, Crab Meat, Mussel N/A
  • Seafood Tom Yum Noodle $13.00
  • Black Bean Chicken Or Beef Noodle $10.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Gluten free bread 1.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Chicken Fillet Burger $5.50
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Pineapple Fritter $2.00
  • Spring Rolls $2.50
  • Flake $5.50
  • Small Flake $3.50
  • Free 1.25L bottle for $40+ orders!!!
  • Jam Donut $1.50
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Chargrilled chorizo, aioli 6.00
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Half avocado, goats curd 6.50
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • House cured salmon 6.50
  • Mini Quiches Vegetarian / Lorraine (1 per serve) $2.00
  • Roast Lunch $10.00
    • Roast Beef / Pork Chip and Veges/ Salad with Gravy or Apple Sauce
  • Steak sandwich the lot $8.00
    • Steak, egg, Bacon, Lettuce, Tomato, Cheese
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Chicken Fillet Burger $7.50
    • Breast Fillet, Egg Bacon, Lettuce, Tomato, Mayo
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
  • Cheese Platter $6.00 Per Person
    • Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
  • 4`N`20 Pies $3.00
  • The lot $7.30
  • Pasties $3.00
  • Fish cakes not available
  • Potato cakes $0.80
  • The lot $6.20
  • Chicken nuggets $0.60
  • Cheese $5.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Coconut & Chia Pudding with berry puree $6.50
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • Lamb Backstrap $20
    • moroccan spiced marinated, with roasted vegetables, chick peas & organic mint yoghurt chutney
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Warm Soft Centred Chocolate Pudding $13
  • Ciabatta $8
    • with roasted garlic butter
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Tea $1.50
  • Coke 1.25L $3.50
  • Napolitana $7.50
  • Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Reynolds St Sandwich Bar

Reynolds St Sandwich Bar

location

Address

19 Reynolds St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393284741

clock

Opened hours

Thursday 6am–3pm Friday 6am–3pm Saturday Closed Sunday Closed Monday 6am–3pm Tuesday 6am–3pm Wednesday6am–3pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  Breakfast

Location
19 Reynolds St, North Melbourne, VIC, 3051, Australia
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