The Foreshore Bar & Restaurant
Modern Australian
11 Beach Rd, Rhyll, VIC, 3923, Australia
- DIY Fish Taco - Grilled local silver whiting fillets, soft tacos, red cabbage coleslaw and a mango & chilli salsa May contain small hair bones $23.00
- - side of chips $3.50
- Vegetarian Ricotta Gnocchi - Homemade ricotta and parmesan gnocchi served in a creamy artichoke and white wine sauce, cherry tomato topped with roquette $25.50
- Fresh Local Mussels - Chorizo, cherry tomato, fresh basil and chilli $24.00
- Open Bacon & Avocado - Warm local artesian sour dough topped with bacon, avocado, lettuce leaves and a tomato and red onion salsa $17.50
- Local Deluxe - Crispy beer battered local flake fillet, scallops, Prawns, crispy chips, mixed salad and a homemade tartare sauce $30.50
- Whole Bulb of Garlic - Whole roasted garlic & Kite Haven's olive oil $8.00
- Steaks - Porterhouse Steak 300g - served with roasted baby potatoes, beetroot and roasted root vegetables $33.50
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The Foreshore Bar & Restaurantsample menu