Beef Vindaloo A very hot & sour curry from Goa, of beef with hot chillies & vinegar. A tasty favourite for those who like it hot! $16.90
Vegetable Soto Mixed vegetables, cauliflower, potato, peas, mushroom, zucchini, carrots & beans in a traditional Malay soto sauce. $13.50
Side Dish Platter (tomato/onion, banana/coconut, mango chutney, pickles and raita) $9.90
Malay Chicken Curry Succulent chicken pieces, simmered in onion, garlic, ginger, fresh tomato, potato, seasoned with a Malaysian style masala, finished with a touch of coconut cream. $16.50
Navratan Korma Mixed vegetables cooked in a creamy mild almond sauce. $13.50
Kadai Lamb Tender lamb pieces cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.90
Kelantanese Chicken Chicken pieces, marinated in yoghurt with a special percik sauce of oriental spices, lemon grass and coconut cream. $16.50
Bombay Beef Beef pieces cooked with potatoes green chillies, fresh tomato and onion, simmered in a cumin, coriander & yoghurt sauce. $16.90
Zucca V Roasted pumpkin, baby spinach, roasted capsicum, pine nuts & pesto tossed in a cream sauce $16.50
Australian Ham & egg on a tomato base S $11.50 / M $14.50 / L $18.00
Italian Sparkling Water 1L $5.00
Mediterranean Sun dried tomatoes, grilled eggplant, artichokes, roasted capsicum, kalamata olives, mixed herbs & garlic on a tomato base garnished with shaved parmesan S $15.00 / M $18.50 / L $21.00
Chorizo Caramelised onions, roasted capsicum, chorizo & chilli on a tomato base S $15.00 / M $18.00 / L $21.00
Garlic Prawns & Chorizo Tiger prawns, chorizo, Spanish onions, roasted capsicum, topped with lemon aioli sauce S $15.00 / M $19.00 / L $22.00
Carbonara Sautéed bacon with garlic, shallots & egg in a creamy white wine sauce $13.50
Diavola Salami, Spanish onions & chilli on a tomato base S $12.50 / M $15.50 / L $18.50