Ribs On The Run in Ballarat Menu

Ribs On The Run in Ballarat has no menu available, but can choose from many other options such as GF= Gluten free / GFR = Gluten free on request / V = Vegetarian or Garlic & parmesan bread from Black Hill Hotel. Seymours on Lydiard offers many options including 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine and 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine. Jasmine Thai Restaurant includes a wide range like Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. or Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce.. SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. and GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. from . Soova Bar offers Barkly's Lounge Bar & Restaurant and Garlic Bread (V) - add cheese +$2.00.

Nearby Sample Menus

  • Bread Butter $1.00
  • Seafood Basket N/A
  • Large Dim Sims $1.90
  • Prawn Cutlets $1.20
  • Lamb Kebab Wrap $6.00
  • Steak Works burger $7.30
  • Hot Dogs $3.40
  • Pineapple Fritters $1.10
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • *(Add Chicken + $4)
  • PENNE ARABIATTA 19.00
    • w/ Istra bacon, Napoli, chilli, spring onion
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • *(add vanilla ice cream +$2)
  • YELLOW SCRAMBLED EGGS [v] 15.00
    • w/ free range eggs, mushrooms, pecorino, truffle oil
  • Please see display fridge for our fresh selection of cakes & focaccias
  • Spicy Corn Fritters (3 cakes) Thai style spicy corn fritters. $9.30
  • Tempura Ta-Lay Seafood Tempura served with garlic, pepper and Oyster sauce. $26.50
  • Phra Ram Long Song Stir fry meat and spring onions in our delicious peanut satay sauce. 21.90 $21.90
  • Pahd King Stir fry with ginger and mixed vegetables. $20.90
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
  • Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
  • Pahd Ta-Lay Jan Ron Hot & spicy sea food combination served on a sizzling Hot plate. Prawns, scallops & squid with garlic, mixed vegetables & Basil. $26.90
  • Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
  • Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
  • Fettuccini bolognese topped with tasty cheese $5.00
  • Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
  • Crumbed calamari rings, chips and tomato sauce $7.00
  • Fried fish with chips and tomato sauce $8.00
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Grilled chorizo sausage, balsamic reduction $11.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Seasonal greens, Café de Paris gf $8.00
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • EXTRA SAUCES $0.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • EXTRAS $1.00
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
  • Chicken Parmagiana $11.00
  • Fettuccini Bolognaise $7.00
  • Sauces $2.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
  • Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
  • Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $20.00
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Dessert of the day $9.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
  • Oysters (G): Natural $2.75/each
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Fish and chips $10
  • Steak Sandwich $16
  • Vegetable Risotto $16
  • Crispy Salt & Pepper Calamari $15
  • Apple & Pear Tarte Tatin $9
  • Apple Crumble $9
  • Lemon Tart $9
  • Scotch Fillet (300 g)   - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Extra’s -
  • Garlic Pizza $11.00
  • - Bowl of Chips $5.50
  • All chicken crumbed in house -
  • Roast of the Day Served with roasted vegetables $16.00
  • Salt & Pepper Calamari $6.00
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
  • Nachos - Layered with a mild tomato salsa & cheese. $8.00
  • Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
  • Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
  • Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
  • Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
  • Red Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • Day of the Dead Pale Ale $9.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Beef Chow Mein $13.80
  • Fried Won Ton (8pcs) $5.00
  • Sweet and Sour Combination $14.50
  • Malay Curry Fish $14.80
  • Fried Snow Peas $12.50
  • Singapore Chicken $13.80
  • Orange Chicken Fillet $13.80
  • Combination Roll (2pcs) $3.00
  • Sambal Chicken or Beef $12.00
  • Braised Steak $12.20
  • Chicken/Beef Black Pepper Noodles $11.20
  • Combination Chop Suey $12.70
  • Chilli King Prawns $17.80
  • Pork Spare Ribs $12.90
  • Chicken in Batter $11.40
  • Grilled Pork Chop $12.20
Ribs On The Run

Ribs On The Run

location

Address

807 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353333977

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
807 Sturt St, Ballarat, VIC, 3350, Australia
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