Ribs On The Run in Lakes Entrance Menu

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Ribs On The Run in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

GARLIC Garlic oil, cheese $8.00 / $12.00
EL BANDITO Hot salami, capsicum, onion, jalapenos, chilli $10.00 / $14.00
Cassata $6.00
Garlic Bread $4.00
BOSCAIOLA Creamy mushroom, bacon $15.00
AUSSIE Tomato, cheese, ham, egg $9.50 / $14.00
BOLOGNAISE Mince beef, tomato, herbs $13.50
Chinnotto N/A

Crispy Eye Fillet Beef in Chinese BBQ sauce $38.00
Silkin Tofu & Vegetable Claypot $29.00
Crispy Fried Chicken Wings $25.00
Local Prawn Meat Toast (3) $15.00
Deep fried ice-cream with homemade caramel sauce $15.00
Hot & Cold Seafood Sampler for one $55.00
Homemade Wontons in soup $11.00
Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00

Steamed or Fried Dim Sims (2) $5
Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables $13
Prawn Crackers $5
Sweet & Sour Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special sweet & sour sauce, served with pickled vegetables $12
Beef Spring Rolls (2) $7
Roti with Curry Dip $7
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12

Duck springs rolls with rice pilaf and sweet chilli dip N/A
Smoked salmon salad – smoked salmon, mixed lettuce, avocado, spanish onions, capers and croutons with a honey mustard dressing N/A
Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A
Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes N/A
Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges N/A
Oysters with salmon caviar and crème fraiche N/A
Fisherman’s basket – prawns, scallops, calamari and fish fillet with chips and salad N/A
Crispy skinned whole barramundi with buttered rice, sweet soy/ginger/lime dressing N/A

Bakery: •Danish Pastries $12.00/person
Bakery: •Condiments $12.00/person
Bakery: •Variety of Toasting breads $12.00/person
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
Beverages: •Freshly Brewed Tea or Coffee $12.00/person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person

Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
Garlic Prawns (gluten free) Creamy garlic prawns served with steamed rice Entree $10.00 / Main $24.00
Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce $27.00
Individual lamb rump pocketed with creamy fetta, semi sun dried tomato and baby spinach finished with a red wine jus, served with chips and salad or vegetables $25.00
Porterhouse steak 350gram $25.00
All steaks served with chips & salad or vegetables with your choice of sauce -
Scotch fillet 350gram $28.00
Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese $17.00