Riccardo's Coffee Lounge in Perth Menu

Riccardo's Coffee Lounge in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Garden Salad $4.50, with tuna: $5.50
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Ginger $0.50
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Diep xao xa ut $30.90
    • Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Pho nam $11.00
    • Cooked beef hofan soup
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • Com chien ca man $16.90
    • Stir fried rice served with chawnks of salted fish
  • Rau muong xao toi $12.90
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Onion Rings and Dipping Sauce $10
  • The seasonal fruit salad with natural yoghurt $12.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Maker's Mark $10.00
  • Dom Ruinart Blanc Champagne Brut '96 Reims, FRA $580.00
  • Martell V.S.O.P Cognac, FRA $12.00
  • Hendricks Punch. Hendricks, Cointreau, apple, cucumber, grapefruit & passionfruit $28.00/1lt jug
  • San Miguel Especial, Spain - 5.4% $11.00
  • Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
  • Blanco Nieva Verdejo '13 D.O. Rueda, ESP $12.00/$59.00
  • Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
  • Chicken Schnitzel Burger $6.90
  • Steak Salad - sauce & onion $6.90
  • Raisin Toast - with butter $4.00
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Scrambled Egg & Cheese $4.50
  • Hamburger - salad, cheese, fried egg $6.90
  • Chicken Cheese & Mayo $6.50
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Raspberry créme brulee $15.00
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • Dill and lime scented cone bay barramundi $39.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • Salmon-maki - Salmon-roll $9.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Salada (garden fresh salad) $5.50
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Flat White $4.35
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Riccardo's Coffee Lounge

Riccardo's Coffee Lounge

location

Address

256 Adelaide Tce, Perth, WA, 6000, Australia

phone

Phone

0893252384

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
256 Adelaide Tce, Perth, WA, 6000, Australia
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