Riccardo's Port Elliot in Port Elliot Menu

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Currently there is no menu available for Riccardo's Port Elliot in Port Elliot. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Port Elliot below.

Nearby Sample Menus

Vanilla creme brulee $8.00
Porterhouse steak $20.00
Open steak sandwich $20.00
- Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Gravy, mushroom, pepper or dianne sauce $2.00
-Gravy, mushroom, pepper or dianne $2.00
Compass club burger $18.00
- Grilled breast of marinated chicken accompanied with tasty cheese, crispy bacon, lettuce, tomato, garlic aioli and served with chips
Curry of the day TBA
- Please refer to specials boards
Chicken breast schnitzel $17.00
- Served with chips and salad

Sweet & Sour with vegetables (light spices) -
- Shrimp & Squid $13.90
- Vegetables or Chicken $5.90
- Roast Pork or Chicken Breast Fillet or Beef or Tofu $7.90
- Vegetables $6.90
Red Orchid Noodles with flat rice noodles & veqetables -
Red or Green or Indian Curry Noodles in Thai Sauce with egg noodles & vegetables -
Kangaroo with garlic sweet chilli sauce & vegetables $16.90

Aussie Bacon and Eggs - ham, bacon, cheese, eggs $14.90 / $19.50 / $24.50 / $29.50
Thai Style - cheese, chicken, pineapple, mushroom, onion, capsicum, topped with satay sauce or sweet chilli sauce $14.90 / $19.50 / $24.50 / $29.50
Hawaiian Topping & Chips (topped with napolitana sauce, ham, pineapple, cheese) $19.90
- Plain $15.90
Garlic Prawns - King prawns, garlic, white wine and cream $13.50 / $17.50
Speciale - free range chicken, baby spinach, roasted capsicum, sundried tomato, mushroom $15.90 / $20.50 / $25.50 / $30.50
Buterfish $5.90
Coorong - Spring's Smoked Salmon, brie, spanish onion, sour cream, capers, topped with fresh dill (garlic base) $15.90 / $20.50 / $25.50 / $30.50

Bowl of Seasoned Chips - Seasoned chips served with choice of tomato sauce or garlic aioli on the side - Small - Large $ 6.50, $ 9.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Muesli Delight - Toasted muesli layered with creamy Greek style Yoghurt & mixed berries $9.00
Bowl of Wedges - Chunky cut potato wedges served with sour cream & sweet chilli sauce on the side - Small - Large $ 7.00, $ 9.50
Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $9.50
Waffles - Belgian style waffles served with your choice of - Grilled banana, maple syrup & ice cream or Mixed berries & ice cream $10.50
Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50
Please select from the delicious range of sweets in our display fridge N/A

Roast of the day $17.90
- See the chef's selection board for todays roast of the day served with gravy & roast potatoes
Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Monday night $19.90
- Parmy & pint night, includes: beef or chicken parmy & a pint of tap beer or soft drink, with salad & hot vegetable bar>>
Monday to saturday
- Lunchtime specials - includes: choice of 5 delicious specials with salad & hot vegetable bar
Vegetable lasagne (V)(GF) $9.90
- Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips
Sticky date pudding $8.90
- With a hot butterscotch sauce
Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
Chicken nuggets (GF) $8.90
- Chicken breast nuggets coated in a gluten free crumb served with chips