Rice At Collins in Melbourne Menu

STARTERS STARTERS
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Sesame Prawn $2.30each
  • Satay Chicken Skewer $2.50each
  • Vegie Pancake $2.50each
  • Chicken Corn Soup $3.00each
  • Vegetarian Soup $3.00each
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Sweet Custard Bun $2.00each
  • Combination Bun $3.00each
RICE PAPER ROLL RICE PAPER ROLL
  • $2.90 (1 Roll)
  • $5.50 (2 Rolls)
  • $7.50 (3 Rolls)
  • Roast Chicken
  • Roast Chicken & Prawn
  • Roast Pork
  • Roast Pork & Prawn
  • Prawn Only
  • Vegetarian
DAILY LUNCH SPECIAL DAILY LUNCH SPECIAL
  • 2 Choices with Rice or Noodle
  • Honey Roast Chicken
  • BBQ Roast Pork
  • Satay Chicken
  • Peking Pork
  • Beef Black Bean Sauce
  • Curry Chicken
  • Singapore Noodles
  • Steamed Chicken with Sauce
  • Sweet Chilli Chicken
  • (Small) (Large)
  • Honey Peppery Steak
  • Salt Pepper Fish
  • Vegetarian Bean Curd
  • Vegetarian Mixed Vegetables
  • Steam Rice Only
  • $3.00 (Small)
  • $4.00 (Large)
  • Fried Rice or Noodle Only
  • $5.50 (Small)
  • $6.50 (Large)
NOODLE SOUP NOODLE SOUP
  • Step 1 Select Soup Base
  • Chicken Soup
  • Curry Laksa
  • Tom Yum (Hot & Sweet)
  • Satay (Peanut)
  • Step 2 Select Noodle
  • Egg Noodle
  • Rice Noodle
  • Udon
  • Hokkien Noodle
  • Vermicelli
  • Standard $10.00
  • Step 3 Select Topping
  • Prawn Dumpling (Wonton)
  • Beef
  • Chicken
  • Fish Ball
  • Beef Ball
  • BBQ Pork
  • BBQ Chicken
  • Vegetarian
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
COOK TO ORDER COOK TO ORDER
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Char Kwai Teow $12.00
    • (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)

Nearby Sample Menus

  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • L:24.00
  • B12 Wagyu Oyster Blade 34.90
  • P4 Chilli Pork Belly 18.60
  • B10 Wagyu Bui-Go-Gi 29.90
  • Tofu in mild spicy Soup 25.00
  • B8 Special Gal-Bi 31.90
  • B13 Wagyu Tender Strip 36.90
  • Seafood S:14.00
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • CLASSIC GLAZED 2.95 EA
  • HOT JAM 6 for $6.00
  • Manufacturers of the World's Tastiest Doughnuts
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • (add $1 for KRANSKY)
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • Beef hot pot $15.00
  • Mackerel with kimchi in spicy sauce $20.00
  • Spicy raw crab $16.00
  • Duck BBQ $18.00
  • Sliced raw fish and vegetable on rice $16.00
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • Ice cream $5.00
    • Green tea sweet red bean or mango or wasabi or vanilla
  • Par jeon $10.00
    • Korean style marinara pancake
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Pumpkin
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -Add chorizo sausage $2.50
  • W7. Whipped Eggs w/ Roast Duck
  • Single w/ rice $12.50
  • Dish no rice $18.00
  • FR17. Unagi and Bacon Fried Rice $11.00
  • M15. Minced Pork & Green Beans w/ XO Sauce
  • Single w/ rice $9.50
  • FN1. Mixed Vegetables on Crispy Noodles $11.00
  • Dish no rice $20.00
  • Chicken Spring Rolls $10.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Large Kalamari Platter
    • fresh kalamari, sliced, lightly floured and fried
  • EYE OPENER 13.00
    • two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
  • small 23.00
  • HOMEMADE SPANAKOPITA (V) 11.50
    • baked spinach, feta cheese & herbs in crispy filo pastry
  • GREEK GARDEN SALAD (V) 13.50
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
  • small 19.50
  • for two 33.00
  • SAGANAKI (V) 14.00
    • grilled Dodoni Greek kefalograviera cheese served with lemon
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Fish of the day
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Chicken $6
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Char siu bao $2.70
    • bbq pork
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Popcorn Chicken $8.00
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • S $17.00
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • HOTPOT $15.00
  • L $35.00
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • M $28.00
  • - Jalapeno & Salsa
  • BOWL $14.00
  • -Avocado and lemon $8.50
  • -Smoked salmon $5.00
  • Croque monsieur $14.00
  • House made beef lasagne $18.50
  • -Pumpkin, feta & pepitas $8.00
  • Marinated olives $6.00
  • -Tomato, basil & bocconcini $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Roasted thyme mushrooms $4.00
  • ●Pizza
  • Homemade hash brown $4.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Toppings: Banana & Brown Sugar
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Extras: Add Marinated Beef $3.50
  • Extras
Rice At Collins

Rice At Collins

location

Address

530 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396299298

clock

Opened hours

Mon 10 AM to 4 PM Tue 10 AM to 4 PM Wed 10 AM to 4 PM Thu 10 AM to 4 PM Fri 10 AM to 4 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  Lunch

Location
530 Collins St, Melbourne, VIC, 3000, Australia
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