Rice 'n' Roll in Melbourne Menu

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Rice 'n' Roll in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers 65 Degrees Cafe and Big breakfast.

Nearby Sample Menus

B1 Brisket 16.90
V1 Mushrooms 6.00
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
Kimchi stew with Pork and Tofu 30.00
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
Steamed Rice 2.50
- Korean style raw beef with special sauce
Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
L:24.00

19 Fish and mixed vegetables on rice 10.50
3 SPICY CHICKEN RIBS ON RICE 11.00
2 FRIED RICE WITH SHREDDED DUCK AND PRESERVED VEGETABLES 13.50
87 Beef brisket noodle soup 12.00
42 Black pepper chicken with rice 10.50
29 Fish and beancurd on rice 11.00
5 Garlic Roast Chicken on rice 10.50
33 Deep fried chicken maryland on rice 11.00

Beef in Chinjew Sauce (Chao Zhow Style) $28.00
Steamed Duck with Seafood & Vegetables $40.00
Braised Beancurd with Minced Pork & Chilli $25.00
Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
Shark Fin with Crab Meat Soup $25.00
AUSTRALIA BEER: James Boag $7.00
Steamed Fragrant Rice (Plain) $3.00
Braised Chinese Melon & Vermicelli in Taro Curd Sauce - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $22.00

-Mascarpone
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
-Butter
Persian fetta $4.50
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Tofutti (VE)

Special fried rice $11.90
Steamed red bean bun (2 pieces) $3.80
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
Hot & sour noodle $10.90
Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil
Fried rice with shredded pork & egg $11.50
Beef wrap $10.50
- Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce

Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Breakfast sides
Buttermilk pancakes $6.00
French toast with maple syrup $8.00
Homemade quiche & salad $9.00
Bacon, avocado, tomato, cheese and lettuce $8.50
Gourmet pies with salad $8.50
- beef and burgundy or chicken
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast

Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50

Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Thai crab cakes $16.00
- Coriander & chilli aioli
Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Salt & pepper calamari $14.00
- Lemon aioli
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint

Egg $1.50
S9. SUSHI & SASHIMI $52.00
- Large
Scallop $2.00
- (Teriyaki Sauce)
California $3.00
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
S2. SALMON DELUXE BENTO $15.80
- Complimentary Miso Soup
Prawn $2.80
Seaweed $2.60

Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00

BBQ Pork Egg Omelette on Rice $11.50
-Portuguese
Wonton Noodle Soup $11.30
-Tomato
-Black Pepper Sauce
Choice of
Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
Lemongrass Chicken & Fried Egg on Rice $11.80

Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
Lamb, hommus, eggplant, mint & lime $9.00
Chocolate, hazelnut & double cream
Banana & nutella $8.00
Roast beef, seeded mustard, tasty cheese & tomato $7.00
Bacon $2.00
Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
Banana, ricotta & honey $8.00

House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
Journal club sandwich with potato crisps $14.50
Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
-Tomato, basil & bocconcini $8.50
Gorgonzola dolce with pear and lavoche $12.00
-Prosciutto & tomato $9.00
Bruschetta
Bruschetta

Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
Squid Balls Rice Noodle in Fish Soup $9.90
Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
Strawberry Supreme Triple Crushed Ice $5.90
Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
Black Sesame Ice Cream $4.50

BUTTER
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
HAM & CHEESE 6.50
CREAM CHEESE
BANANA NUTELLA PEANUT BUTTER 8.00
9.90
BACON & EGG 6.90
AVOCADO & FETTA 7.50