Richmond Hill Cafe & Larder in Richmond Menu

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Richmond Hill Cafe & Larder in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Chim Cut Rang Muoi - crispy salted quail $14.00
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Pho Dac Biet - special rice noodle beef soup $9.50
Sup Dau Hu - bean curd soup $5.00
Hu Tieu / Mi Tom Thit (Kho hoac Uot) - rice or egg noodles with prawn & pork (with soup or dried flavour) $9.00
Bun Cha Gio - rice vermicelli with spring rolls $9.00
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
Com Tam Suon - broken rice with grilled pork $9.00

(Chicken/Beef/Pork) Oyster Sauce $14.00
Soya Noodle - Chicken/Beef/Pork $10.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Vegetarian Spicy Noodles $9.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Red Curry - Prawns $16.00
BBQ Stuff Calamari $12.00
Prawn Crackers $5.00

Garlic & parmesan bread $6.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
500gm cape grim rib eye $37.00
Risotto sweet potato, spinach & goats cheese $19.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50

Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Guacamole $4.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00

Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
Prawn and pork salad $14.00
Choice of satay, spicy or peking sauce $14.50
Stuffed chicken wings (2) $8.00
Prawn $17.00
Sesame prawns (2) $8.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Asparagus with crab or chicken $6.00

House-made potato cakes with white balsamic $9
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Mini beef pies with house-made relish $15
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Beets salad with goat curd $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25

+ POACHED SHREDDED CHICKEN $3.50
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
+POACHED EGG +$2.50
+FRIED EGG +$2.50
BERTAINE, ROSE FRANCE $11.00/$44.00
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00