Richmond Oysters in Richmond Menu

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Richmond Oysters in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Sup Hoanh Thanh - wonton soup $5.00
Chim Cut Rang Muoi - crispy salted quail $14.00
Bo Xao Sot Mong Co - mongolian beef $13.90
Tom Xao Dau Hoa Lan - braised prawns with snow peas $14.90
Mue Xao Ot - braised chilli squid $13.90
Tom Sate Ghim - sate prawns on skewers $8.00
Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
Banh Canh - dropped rice noodle soup with sliced pork $9.00

Prawn/Seafood Cashew Nut $16.00
Coconut Rice (Small / Large) $3.00/$4.00
Vegetarian Curry (Red/Green/Panang) $12.00
Pork Shank Recommend! $24.00
Steamed Rice (Small / Large) $2.00/$3.00
Garlic Soft Shell Crab $21.00
BBQ Stuff Calamari $12.00
Thai Fish Cakes $8.00

500gm cape grim rib eye $37.00
Sautéed seasonal vegetables w garlic butter $8.50
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Entrée Share
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Baked honey custard pot w crumbled meringue $12.00
250gm cape grim eye fillet $35.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00

De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Pico de Gallo $4.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00

Garlic, ginger, lemongrass and chilli sauce $17.00
Combination $6.00
With vegetables $17.00
Prawn and pork salad $14.00
Chicken salad $13.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Plain steamed rice (S/L) $2.00/$3.50
Chicken $15.00

House-made potato cakes with white balsamic $9
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Creamy mash $8
Prawn and chicken spring rolls with nuoc cham sauce $13
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25

BATCH BREW $4.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
LARGE + $1.00
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
PRANA HOUSE BREWED CHAI W SOY $6.00
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each