Richmond Seafood Tavern in Richmond Menu

Richmond Seafood Tavern in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Kem Trai Nhan - longan with ice cream $5.00
  • Tom Xao Cai - braised prawns with vegetables $13.90
  • Pho Bo Vien - rice noodle soup with beef ball $9.00
  • Ca Xao Gung - braised fish with ginger $14.90
  • Ca Xao Ca Ri - braised fish with curry $13.90
  • Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
  • Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
  • Com Thit Nuong - steamed rice with grilled sliced pork $9.00
  • Coconut Rice (Small / Large) $3.00/$4.00
  • Thai Spicy Stew Pork Soup $14.00
  • Vegetarian Fried Rice $9.00
  • Mixed Vegetables with Satay Sauce $12.00
  • (Chicken/Beef/Pork) Oyster Sauce $14.00
  • Pork Shank Recommend! $24.00
  • Thai BBQ Beef Pork Salad $15.00
  • Soya Noodle - Prawns $12.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Baked honey custard pot w crumbled meringue $12.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Garden salad $6.50
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • Queso Fresco $3.50
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
  • Satay skewers (2) - prawn, squid $9.00
  • Noodles with sliced beef $9.00
  • Whole flounder with salt and pepper (fried) $23.00
  • Spring rolls with prawn and chicken or vegetables (4) $9.00
  • Lettuce buns (2) $9.00
  • Vanilla ice cream $2.50
  • With vegetables $17.00
  • Choice of satay, spicy or peking sauce $14.50
  • Pea and Manchego croquettes with romesco sauce $12
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • House-made potato cakes with white balsamic $9
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Beer battered fries with aioli $8
  • Beets salad with goat curd $15
  • ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
  • BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
  • ICED LATTE $4.00
  • TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
  • COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
  • GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
  • PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
  • SPARKLING MINERAL WATER 500ML $6.00
Richmond Seafood Tavern

Richmond Seafood Tavern

location

Address

14 Elizabeth St, Richmond, VIC, 3121, Australia

phone

Phone

0394198724

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Elizabeth St, Richmond, VIC, 3121, Australia
Similar Restaurants based on Cuisines