Richmond Seafood Tavern in Richmond Menu

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Richmond Seafood Tavern in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Kem Trai Nhan - longan with ice cream $5.00
Tom Xao Cai - braised prawns with vegetables $13.90
Pho Bo Vien - rice noodle soup with beef ball $9.00
Ca Xao Gung - braised fish with ginger $14.90
Ca Xao Ca Ri - braised fish with curry $13.90
Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
Com Thit Nuong - steamed rice with grilled sliced pork $9.00

Coconut Rice (Small / Large) $3.00/$4.00
Thai Spicy Stew Pork Soup $14.00
Vegetarian Fried Rice $9.00
Mixed Vegetables with Satay Sauce $12.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Pork Shank Recommend! $24.00
Thai BBQ Beef Pork Salad $15.00
Soya Noodle - Prawns $12.00

W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Sautéed seasonal vegetables w garlic butter $8.50
Baked honey custard pot w crumbled meringue $12.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Garden salad $6.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50

Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Queso Fresco $3.50
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00

Satay skewers (2) - prawn, squid $9.00
Noodles with sliced beef $9.00
Whole flounder with salt and pepper (fried) $23.00
Spring rolls with prawn and chicken or vegetables (4) $9.00
Lettuce buns (2) $9.00
Vanilla ice cream $2.50
With vegetables $17.00
Choice of satay, spicy or peking sauce $14.50

Pea and Manchego croquettes with romesco sauce $12
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
House-made potato cakes with white balsamic $9
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Prawn and chicken spring rolls with nuoc cham sauce $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Beer battered fries with aioli $8
Beets salad with goat curd $15

ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
ICED LATTE $4.00
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
SPARKLING MINERAL WATER 500ML $6.00