Rinaldo's Casa Cucina in Wangaratta Menu

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Italian Comfort Food With An Edge. That's What We AreThe finest in Italian Cuisine, using only the best local produce.Lunch: Friday & Saturday - Dinner: Tuesday to Saturday - Closed Public HolidaysLocal Produce, Organic, Pasta, Pizza, Seafood, Steak, Woodfired Pizzas, A La Carte, Bar Menu, Bookings Required, Childrens Menu, Group Booking, Licensed, Beef, Chicken, Desserts, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sausage, Soup, Turkey, Veal, Vegetables, Outdoor Dining, Receptions, School Functions, VIP Events, Anniversaries, Bar Mitzvahs, Birthdays, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Festivals, First Communions, Galas, Graduations, Reunions, Weddings, 3 Courses, Dinners, Intimate Dining, Romantic Dining, Bar, Verandahs, Wine Bar, 101 - 200, Gift Vouchers, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open Evenings, Open Late, Open Monday - Fri

Nearby Sample Menus

Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Grilled Strip Salad $7.95
Sauce - Sweet & Sour N/A
Hot & Spicy Chicken 1 Piece N/A
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Grilled Taster Box $3.75
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95

Beer battered steak chips served with smoked paprika aioli $7.50
Grilled pork medallions on cauliflower puree, stea med greens with seared scallops, jamón crust and cider broth $32.50
Double baked blue swimmer crab soufflé served with grilled sweet corn and tomato salsa $16.90
Roasted garlic, herb and parmesan focaccia $6.90
Chef’s selection of macarons $6.00
Forest mushroom ragu and roasted local chestnut tart with parmesan wafer and dressed frisee leaves $15.90
Burmese prawn and vegetable curry served with arom atic steamed rice and micro coriander $33.50
Daily soup $9.50

The Lot $11.95
Meat Lovers $9.95
Capricciosa $8.95
Mexicana $8.95
Sweet & Sour Chicken $9.95
Napoletana $7.95
Foccacia $6.95
Regal $9.95

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a