Risby St Milk Bar in Ulverstone Menu

Risby St Milk Bar in Ulverstone has no menu available, but can choose from many other options such as Chinese pepper steak or Szechuan combination from Jade Willow Chinese Restaurant. Red Grasshopper Pizza offers many options including Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) and Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00). Pedro's "The Restaurant" includes a wide range like Chefs soup of the day - Made with the freshest ingredients or Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup. Samosa - Fried pastry pockets filled with potato, green peas and spices (2) and Meat Samosa - Fried pastry pockets filled with lamb mince and spices (2) from . Indian Curry offers Pedro's Take Away and Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta.

Nearby Sample Menus

  • Mongolian beef $18.00
  • Rainbow steak $18.00
  • Chicken and chinese mushrooms $16.00
  • Szechuan beef (hot) $16.00
  • Won ton soup $6.50
  • Chicken fried rice $15.00
  • Curry king prawns $20.50
  • Deep fried spicy fish $19.00
  • Chicken Kebabs $4.20
  • Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) $11.20
  • 300ml Orange Juice $2.90
  • Hopper Special Pizza - Garlic Prawn, Bacon, Cheese & Tomato Base (Regular/Large +$7.20/Family +$14.80) $13.80
  • Fruit Box - Orange, Tropical, Blackcurrant, Apple $2.20
  • Red Bull Bottles $4.80
  • Meat Lover Pizza - Ham, Bacon, Pepperoni, Cheese & Tomato Base (Regular/Large +$6.10/Family +$12.90) $12.00
  • Thickshakes - Large - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $5.50
  • Oven roasted Tasmanian Trout -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Caramelised pear with coconut rice -And vanilla ice cream (GFwithout ice cream) $10.50
  • Open tandoori venison burger -With rocket, caramelised onion and tzatziki $21.90
  • Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup $14.00
  • Giant Flounder -Fanned open with a delicate prawn butter $31.50
  • Home grown Tasmanian beef from the char grill -T-Bone 400g $31.50
  • Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
  • Pork sang chow bow nori rolls -With pickled ginger and wasabi $15.00
  • Fish/Prawn Goon Curry (medium) - Fresh fish fillets or prawn cooked in a sauce of coriander seeds, cumin, turmeric, powder and freshly ground coconut $16.00 / $17.00
  • Basmati Rice - Plain rice $3.00
  • Biryani Lamb/Beef/Chicken/Vegi - Choice of any of the above mixed with rice and spice -
  • Beef Madras - Beef cooked with combination of hot spices, mustard seeds and coconut. An exotic taste sensation $15.50
  • Lassi/Mango Lassi $4.00
  • Achar $3.00
  • Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00
  • Chicken Tikka - Chicken marinated in Indian herbs and spices, cooked in tandoori oven (4) $10.00
  • BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Creamy garlic prawns - -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • Giant Flounder - Fanned open with a delicate prawn butter $31.50
  • Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • Vanilla Cheesecake A crumbly base, followed by smooth Vanilla Cheesecake, prefect finish to any meal. N/A
  • Mash & Gravy Creamy mashed potato served with rich gravy, available in small and large sizes. N/A
  • Potatoes Succulent and crispy potatoes N/A
  • Roadies Chicken Strips Made with chicken breast and Countrystyle seasoning. A crispy chicken strip is a great snack! N/A
  • Kids 1/8 Chicken & Chips Meal 1/8 Rotisserie Chicken, a serve of our famous Chips, a Pop Tops drink for you to enjoy! N/A
  • Tempura Battered Bananas New juicy tempura battered bananas. A great snack to add to any meal. N/A
  • 3 Piece Treat Our freshly hand-seasoned Fried Chicken, with a serve of our irresistible Chips, a small Mash & Gravy and a 390ml drink. N/A
  • Triple Choc Mousse A rich and creamy mousse, perfect any time of day. N/A
Risby St Milk Bar

Risby St Milk Bar

location

Address

28 Risby St, Ulverstone, TAS, 7315, Australia

phone

Phone

0364253570

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
28 Risby St, Ulverstone, TAS, 7315, Australia
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