Risby St Milk Bar in Ulverstone Menu

Risby St Milk Bar in Ulverstone has no menu available, but can choose from many other options such as Chinese pepper steak or Szechuan combination from Jade Willow Chinese Restaurant. Red Grasshopper Pizza offers many options including Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) and Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00). Pedro's "The Restaurant" includes a wide range like Chefs soup of the day - Made with the freshest ingredients or Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup. Samosa - Fried pastry pockets filled with potato, green peas and spices (2) and Meat Samosa - Fried pastry pockets filled with lamb mince and spices (2) from . Indian Curry offers Pedro's Take Away and Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta.

Nearby Sample Menus

  • Hot and sour soup $8.00
  • Deluxe spring rolls (4) $7.50
  • King prawns with vegetables $20.50
  • Deep fried spicy fish $19.00
  • Sweet and sour king prawn fritters $20.50
  • Rainbow steak $18.00
  • Satay chicken $16.00
  • Beef with seasonal vegetables $16.00
  • 1 Litre Orange Juice $5.70
  • Monster $4.50
  • Garlic Bread $4.00
  • 450ml Bottles $3.00
  • Sparkling Black Current $3.60
  • 600ml Bottles $3.60
  • Satay Chicken Pizza - Chicken, Cheese & Satay Sauce (Regular/Large +$5.90/Family +$12.00) $11.20
  • Thickshakes - Large - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $5.50
  • Tasmanian Oysters -Natural Six $16.00 Twelve $29.00
  • Thai prawn balls -Hot and spicy served with a small salad $13.50
  • Crayfish -½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic $62.50
  • Home grown Tasmanian beef from the char grill -Porterhouse 280g $28.50
  • Cointreau cream brulee -With orange and almond biscotti (GF without biscotti) $10.50
  • Pedro’s famous seafood chowder -Fresh Tasmanian seafood in a thick creamy soup $14.00
  • Add Pedro’s surf and turf skewer, grilled in garlic butter $5.00
  • Spicy prawn and chorizo pasta romana -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Coriander Chicken (medium) - Boneless chicken mixed coriander puree and Indian spices $15.00
  • Vindloo Chicken, Lamb/Beef - Either meat cooked with vindloo sauce and potatoes $15.00
  • Mango Chutney $3.00
  • Fish/Prawn Goon Curry (medium) - Fresh fish fillets or prawn cooked in a sauce of coriander seeds, cumin, turmeric, powder and freshly ground coconut $16.00 / $17.00
  • Mushroom Masala - Wild mushrooms cooked with onion thrown in with a masala base $12.00
  • Chicken Tikka Masala (medium-hot) - Boneless chicken simmered in onion tomato and yogurt sauce $15.00
  • Kashmiri Naan $5.00
  • Ice Cream $5.00
  • Battered or crumbed scallops - With chilli mango dipping sauce $27.50
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • BBQ pork spare ribs - -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Giant Flounder - Fanned open with a delicate prawn butter $31.50
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • Half Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A
  • Brekkie Wrap Brekkie Wrap filled with tasty cheese, Chicken Pattie, egg and bacon. N/A
  • 3 Piece Treat Our freshly hand-seasoned Fried Chicken, with a serve of our irresistible Chips, a small Mash & Gravy and a 390ml drink. N/A
  • ChiCow Burger With not 1, not 2, but 3 mouth watering patties you'd better bring a huge appetite. N/A
  • Spicy Cheeseburger Spice up your fave Chicken Cheeseburger with our Spicy Boom sauce. $2.00
  • Pineapple Fritter Famous juicy Pineapple Fritter that goes well with everything. $2.00
  • Chicken Bacon & Cheese Roll Our famous Chicken Roll with bacon and cheese. N/A
  • Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. N/A
Risby St Milk Bar

Risby St Milk Bar

location

Address

28 Risby St, Ulverstone, TAS, 7315, Australia

phone

Phone

0364253570

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
28 Risby St, Ulverstone, TAS, 7315, Australia
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