Rive Gauche Patisserie in South Melbourne Menu

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Rive Gauche Patisserie in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

All sandwiches served with green salad
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette

10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Miso Soup $3.50
Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce

Green salad, garden salad, dijon potatoes or fries $ 3.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Toast - w/grilled gruyere, ham & mustard $ 8.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Strawberries $13.50
Goji extra $2.00
with Bacon $12.50
with stewed rhubarb and honey $10.50
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00

-Sourdough $5.50
Focaccias and wraps $9.50
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Muffin $3.50
-Large $7.50
-Roasted zucchini $1.00
Fruit salad
Banana bread $3.00
- One slice

Steak The Lot & Pineapple $9.90
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Extras: Eggs, cheese, tomato or onion $0.50
Hamburger in Batter $3.00
Fish $4.90
- 3 Fish Bites & Chips or
Wedges (& Sour Cream) $0.80
Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges

4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.

Kopke Fine Tawny Porto Portugal $11.50
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Pineapple 'pain perdu', coconut ice cream $14.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Rockford P.S Marion Tawny Barossa $15.00
Petit Fours Selection of three sweet things $5.50

Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo

FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
MEREDITH GOATS FETA $4.50
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
HOUSE CURED KANGAROO $6.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
RAW KALE SALAD $7.00
ADD CHORIZO $5.00

Chicken Breast $7.50
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Capsicum $0.80
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Ham Salad $6.90
Cheese $0.80
Bacon, Avocado & Cheese $7.30

Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
-extra ingredients- each $11.90
Pancakes
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Porridge $11.50
- With caramelised banana
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Hollandaise sauce/relish $1.50