Rive Gauche Patisserie in South Melbourne Menu

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Rive Gauche Patisserie in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Denotes vegetarian, gluten friendly option available $1.00
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Spiced fruit toast $8.50
- House jam & butter
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
-Add spiced pulled chicken $22.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
-With croissant $12.50
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50

miso soup 1.50
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
Japanese tea 1.20

Jasmine Rice $3.00
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Clear Soup $3.50
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Spicy Miso Tempura Scallop $12.00
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon

Pork belly, apple sauce & coleslaw $ 11.50
House baked beans $ 9.50
Crepes - w/orange & palm sugar caramel $ 9.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

Strawberries $13.50
Roll $8.90
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
with Banana $12.50
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Hash brown, bacon , sausage or avocado $3.00
Eggs and Bacon $10.90

House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Homemade Pie of the Day w/ salad & relish $16
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Toast OR Fruit Bread w/ house-made jam $6
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10

Onion Rings
All Fish Grilled, Crumbed or Battered
Snack Pack
Chicken Nugget $0.80
Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Cheese $3.00
Corn Jack $2.70

2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
w/ Chicken or Beef $11.00
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.

Penfolds Grandfather Port $18.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Laughing Jack 'Lily's cane cut' semillon $13.00
House-marinated green and black olives $5.00
Rockford P.S Marion Tawny Barossa $15.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00

Garlic & Herb roasted potatoes
Schiacciata
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes

ADD FETA $4.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
ADD CHORIZO $5.00
HOUSE CURED KANGAROO $6.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50

Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Grilled Pork $7.50
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Pork Loaf $7.20
Eggplant $0.80
Chicken Kebab Salad $7.90
Pork Meatballs $7.20

Clams (NZ) in spanish fino & garlic $12.00
Moreton bay bug (QLD)
- Refer to blackboard for price
Sesame half shell scallop (hervey bay) $4.00
Rubas green beans $8.00
Plate of silver whiting $20.00
Classic bianca marinara $45.00
Coffin bay Oyster
Grilled king prawn $12.00

Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Truffle Fries $9.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00