Address
River Arms Hotel, 1 Crescent St,, Ulverstone, TAS, 7315, Australia
River Arms Hotel in Ulverstone Menu
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Excellent food, good menu, lovely service.
Nearby Sample Menus
- Deep fried pork in BBQ sauce $18.00
- -Small $5.50
- -Large $10.50
- Szechuan beef (hot) $16.00
- Combination in szechuan sauce (hot) $19.00
- Satay squid $18.00
- Honey king prawns $20.50
- Deep fried spicy squid $19.00
- Thickshakes - Large - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $5.50
- Rockstar $4.50
- Sparkling Cider $3.60
- Milkshakes - chocolate, caramel, strawberry, pineapple, banana, coffee, blue heaven, lime $4.50
- Mini Feast Country Fried Chicken - 3pcs chicken, 1 small chips, 1 can of Coke $10.50
- Hopper Special Pizza - Garlic Prawn, Bacon, Cheese & Tomato Base (Regular/Large +$7.20/Family +$14.80) $13.80
- Hawaiian Pizza - Ham, Pineapple, Cheese & Tomato Base (Regular/Large +$5.90/Family +$12.00) $11.20
- Nachos $9.50
- Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
- Home grown Tasmanian beef from the char grill -T-Bone 400g $31.50
- Tasmanian Oysters -Natural Six $16.00 Twelve $29.00
- Spicy prawn and chorizo pasta romana -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
- Warm Gnocchi and vegetable salad -Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
- Caribbean shrimp and king prawn cocktail -In a crisp shell with a Malibu mayonnaise and shredded coconut $14.50
- Tasmanian Oysters - Kilpatrick Six $17.90 Twelve $32.50
- All cooked to your liking with your choice of mushroom, pepper, seeded mustard sauce or (garlic butter) N/A
- Cheese and Spinach Naan $5.00
- Malai Kofta - Potato, cumin seeds and cottage cheese balls lightly fried and then stirred in with creamy sauce $13.00
- Lassi/Mango Lassi $4.00
- Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00
- Tandoori Chicken - Tandoor roasted chicken marinated with yoghurt, lime pickle, ginger and fresh lime Half $12.00 / Full $17.00
- Chicken Saag (mild) - Boneless chicken cooked with fresh spinach, Indian spices and cream $14.50
- Fish/Prawn Madrass - Cooked in a coconut cream with tamarind, curry leaves and mustard seed $16.00 / $17.00
- Fish/Prawn Vindloo (hot) - Either prawn or fish cooked with vindloo sauce and potatoes $16.00 / $17.00
- Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
- Thai curried scallops -In the shell with rice pilaf, puppodums and mango chutney $31.50
- Creamy garlic prawns - -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
- Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
- Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
- Home grown Tasmanian beef from the char grill - T-Bone 400g $31.50
- Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
- Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Roadies Calamari A serve of tasty golden crumbed Calamari Sticks, to bite on the go. N/A
- Triple Choc Mousse A rich and creamy mousse, perfect any time of day. N/A
- Honey Mustard Wrap Countrystyle crispy chicken strips, with honey mustard mayo, tomato and lettuce wrapped in a tortilla. N/A
- Royal Double Bacon Burger Satisfy your hunger with two crispy chicken patties, two slices of cheese, premium bacon, red onion, tomato, lettuce, mayo and your choice of sensational Spicy Boom or smoot N/A
- Peas Peas - Small /Large Peas - Available in a Small /Large size. N/A
- Brekkie Burger Brekkie Burger with tasty BBQ sauce, slices of cheese and bacon, Chicken Pattie and a poached egg. N/A
- Royal Beef Roadhouse Burger Massive beef patty, bacon, beetroot, tomato, cheese, red onion, lettuce, creamy mayo and Bourbon BBQ sauce. N/A
- Monster Nuggets Monster Nuggets - 3 Monster Nuggets Made with Chicken breast & Countrystyle seasoning, Monster Nuggets are a monstrous snack! N/A
River Arms Hotel
Phone
0364251160
Opened hours
Monday:
10:00AM - 9:00PM
Tuesday:
10:00AM - 9:00PM
Wednesday:
10:00AM - 10:00PM
Thursday:
9:00AM - 10:00PM
Friday:
9:00AM - 11:00PM
Saturday:
11:00AM - 11:00PM
Sunday:
11:00AM - 9:00PM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
River Arms Hotel, 1 Crescent St,, Ulverstone, TAS, 7315, Australia
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