Rivermark Cafe in Port Macquarie Menu

LUNCH LUNCH
  • - -
Light & Tasty Light & Tasty
  • Garlic butter and melted parmesan panini $8.50
  • Tomato and basil bruschetta $13.00
  • Pear and feta salad - marinated hastings feta, cashews, sweet green pear and crunched bread $20.00
  • - or with prosciutto $23.00
  • Warm Chicken Salad - wild rocket, semi dried tomatoes, pan fried kipfler potatoes and guacamole with harissa tenders $23.00
  • Caesar Salad - bacon, croutons, poached egg and parmesan $19.00
  • - or with chicken tenders grilled $23.00
  • Rivermark Schnitzel - chicken breast with chilli and garlic aioli, fries and mixed greens $23.00
  • Vegetarian Wrap - seasonal roast vegetables, baby spinach, marinated feta and aioli $16.00
  • Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
  • Smoked Salmon Wrap - with sour cream, fried capers, bean shoots, cucumber and spanish onion $17.00
  • Gourmet Steak Burger - scotch fillet, caramelised onion, field mushroom, with aussie bush chutney and mayo on turkish $18.00
  • Rivermark Beef Burger - house made patty, with the works $17.50
  • BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
  • Deluxe Fish Burger - grilled ocean perch, with homemade tartare, lettuce, tomato, cucumber $18.00
  • Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
  • Gluten free bread per serve $3.00
Seafood Seafood
  • Grilled Lime Perch - with asian style and mango mint salsa $24.00
  • Flathead Fillets - with fries and tartare $19.50
  • - with side salad, fries and tartare $23.00
  • Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
  • Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
  • Salt and Pepper Squid - with garlic and chilli aioli and mixed greens $19.50
  • Crumbed Whiting Fillets - with chips, salad and tartare $23.00
  • Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
Extras Extras
  • Side of fries with aioli $5.50
  • Bowl of fries aioli $8.50
  • Bowl of mixed greens with vinaigrette $6.50
  • Bowl of steak fries $10.00
BREAKFAST BREAKFAST
  • House made muffins - with maple praline butter $6.50
  • Banana bread - with maple praline butter $6.50
  • - or mixed berries and honey yoghurt $10.50
  • Bacon and egg roll - with murrumbooee chilli jam $8.50
  • Bacon and eggs - fried, poached or scrambled with turkish toast $14.00
  • Creamy scrambled eggs - with oven roasted tomato and turkish toast $13.00
  • - or smoked salmon $18.00
  • Omelette - see our Chef's Specials Board $18.50
  • Avocado and garlic ciabatta - with crisp bacon, pesto and lemon and roasted tomato $16.50
  • French toast - with bacon, marinated feta and rocket drizzled with maple syrup $16.50
  • - or with caramelised banana and maple syrup $16.50
  • Eggs Benedict - with leg ham and hollandaise $16.00
  • - or smoked salmon, fried capers and hollandaise $18.50
  • Eggs Florentine - with baby spinach and hollandaise $15.00
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
  • Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
  • Gluten free bread per serve $3.00
KIDS BREAKFAST KIDS BREAKFAST
  • Bacon egg damper roll $8.50
  • House made muffins $6.50
  • Banana Bread $6.50
  • Creamy Scrambled Eggs $7.50
  • Bacon and Egg on Turkish $7.50
  • Small Flavoured Milkshakes $3.50
  • Orange, Apple and Pineapple Juice $3.80
  • Soft Drinks $3.90
  • Spiders $4.80
KIDS LUNCH KIDS LUNCH
  • Flathead fillet and chips $9.50
  • Chicken schnitzel strips and chips $9.50
  • Scotch fillet and chips $9.50
  • Beef lasagne and chips $9.50
  • Small flavoured milkshakes $3.50
  • Large milkshakes and spiders $4.80
  • Orange, apple and pineapple juice $3.80
  • Soft drinks $3.90

Nearby Sample Menus

  • PRAWN OMELETTE $16.00
  • SZECHUEN BEEF (hot) $16.50
  • SZECHUEN KING PRAWN (hot) $21.00
  • CHICKEN AND PLUM SAUCE (boneless) $14.80
  • SCALLOPS IN PEKING SAUCE $23.00
  • CHINESE ROAST DUCK (half) $20.80
  • SZECHUEN CHICKEN (hot) $16.50
  • FRIED ICE CREAM WITH FLAVOURING Chocolate, strawberry or caramel $7.00
  • Garlic & pepper soft shell crab $21.90
    • Deep-fried soft shell crab with special garlic & popper sauce
  • Prawns, fish, calamari or mixed seafood $8.90
  • Cashew nuts prices above
    • A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
  • Larb gai $12.90
    • Cooked minced chicken mixed with chillies, ground roasted rice, Spanish onions, coriander & mint, with Thai dressing
  • Roast duck $19.90
  • Fish cakes (4 pieces) $7.90
    • Marinated minced fish in curry paste with Thai herbs & sliced beans served with sweet chill, sauce
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Massaman curry (beef only) $16.90
    • Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
  • Vege Dim Sim $1.80
  • Vegie $6.00
  • Fish Burger $5.50
  • Local Flathead $9.00
  • Dim Sim $1.50
  • Homemade Potato Scallop $1.00
  • Chicken Nugget $0.70
  • Crumbed $0.55
  • Croque Monsieur Pan-fried sandwich - of smoked ham, Gruyere-style cheese, Dijon mustard and bechamel sauce served with salad greens $12.00
  • - with ice cream or honey yoghurt $14.50
  • - Avocado $14.00
  • On organic gluten-free or toasted Turkish bread $9.50
  • Add-ons: -
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • Fish & chips - Beer battered Flathead fillets with salad & homemade tartare sauce $17.00
  • Toasted coconut and macadamia bread $8.00
  • Deluxe Burger $4.00
  • Roast Pumpkin Small: $4.95, Medium: $6.95, Large: $8.95
  • Squid Rings $0.60
  • Quarter Chicken $5.00
  • Mega Chicken Burger $7.60
  • Chiko Roll $3.00
  • No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Smoke Salmon $5
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Roasted Tomato/Beans $2.50
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Wicked Wing Go Bucket $3.75
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Sauce - Creamy Aioli $0.50
  • Popcorn Chicken Maxi $7.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Grilled Taster Box $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Regular Twister - $6.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Baked Potato & Sour Cream (LG) $3.95
  • Cheese Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Napoletana Sauce (LG) $1.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Chocolate Chip $25.95
  • Profiterole Torte $34.95
  • Lemon Meringue $26.95
  • Marble Mudcake $30.95
  • Carrot Cake $26.95
  • French Vanilla $23.95
  • Enchanted Forest $40.95
  • Number Cakes $46.95
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
  • Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
  • Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • - Tofu $16
  • - Talay (seafood) $28
  • PAD PET chili, kachi, peppercorns, basil & veges -
  • - Seafood $28
  • - Prawn $26
  • PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
  • GANG LUAN mild yellow cury with bamboo shoots & veges -
  • PAD MET MA MUANG with cashew nuts -
  • OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
  • Tortellini - (Beef in side ) extra $2.50
  • PRAWN CUTLETS: Mouth watering prawn cutlets, served with chips, salad, tartare sauce & lemon. $26.50
  • LOVE OF MEAT : Bolognaise, salami, cabanossi, bacon, pepperoni, tomato, & Bbq sauce 12 inch $22.00 / 9 inch $18.00
  • PRAWN CUTLETS 3 mouth watering prawn cutlets, served on a bed of lettuce with tartare sauce & lemon. $11.50
  • SUPREMO : Napolitana, salami, cabanossi, tomato, mushrooms, capsicum, onion & sliced olives 12 inch $20.00 / 9 inch $16.00
  • RAVIOLI Puffy pillows of ricotta cheese & spinach inside pasta. $2.50 extra
  • Napolitana: a savory sauce of tomatoes with onion, garlic, herbs & spices. S $8.50 / M $13.50 / L $16.50
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Fish with Chips & Salad $8.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Garlic Cream Sauce $2.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Rivermark Cafe

Rivermark Cafe

location

Address

261 Hastings River Drv, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265844660

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
261 Hastings River Drv, Port Macquarie, NSW, 2444, Australia
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