Riverside Espresso Bar in Brunswick Heads Menu

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Currently there is no menu available for Riverside Espresso Bar in Brunswick Heads. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Brunswick Heads below.

Nearby Sample Menus

- free range egg · bacon · avocado · sausage · mushrooms $3.50
- cold smoked salmon · hot smoked salmon $4.50
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
CITRUS TART gluten free tart with lemon curd $15
- Grilled ScotchFillet Steak with Chips & Salad $15
CHILDREN MENU -

Pineapple Fritters $1.10
Hot Dogs $3.40
Chips 'n' Gravy $2.90
Dag Dogs $2.40
Potato Scallops $0.60
Sea Shantys $1.20
Double Bacon $6.20
Bacon $0.40

Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Garlic Bread $3.00
Pannacotta $3.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00

Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Parma ham - Chilled rockmelon, lavender infused honey $22
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Crinkled fries with aioli $11
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22

Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
Spinach, field mushrooms, roasted tomatoes $3.00
Avocado, bangalow soft feta and vined ripened tomato - toasted sourdough, sea salt and olive oil $13.00
Ricotta hotcakes - blueberry syrup & pistachio butter $15.00
Fish of the day - chefs special, changing daily with market prices $33.00
Mixed grill - champagne lobster, king prawns, marinated calamari, seared salmon & today’s fish with lemon butter sauce $37.00
Vanilla icecream $5.00
Eggs benedict - bangalow sweet ham $16.00