Riverside Teppanyaki in Melbourne Menu

 Kobe's Set Menu

• Kobe’s 9 - Edamame /Crunchy Roll /Somen And Tofu Salad /Wagyu Tataki /Vegetable Tempura /Calamari Fritto /Chicken Kara Age /Miso Soup /Green Tea Ice Cream Per Person $55.00 (Minimum 2)
• Kobe’s 10 - Edamame /Calamari Salad /Agedashi Tofu /Yakitori /Spider Roll /Mushroom Medley /Tobanyaki /Wafu Robata Prawns /Miso Soup /Steamed Rice /Green Tea Ice Cream Per Person $60.00 (Minimum 2)
• Shojin - Edamame/Avocado Roll/Veg Enoki Roll/Seared Hibachi Tofu/Somen & Tofu Salad/Spider Roll/Mixed VegTempura/Mushroom MedleyTobanyaki/Vegetable Dengaku /Steamed Rice /GreenTea Ice Cream Per Person $60.00
• Kashi - Number One Special/Seafood Poke/Calamari Salad/Agedashi Tofu/Chicken Yakitori/Panko Soft Shell Crab/Dragon Roll/Spicy Mushroom Tobanyaki/Wafu Robata Prawns/Miso Soup/Steamed Rice/Anko Per Person $75.00
• Perfect for 2 - Edamame/Number One Special/Seafood Poke/Lollipop Sushi/Wafu Oyster/Wagyu Tataki/Anago Scallop/Yakitori/Lava Roll/Wagyu Hot Rock/Ama Ozen Per Person $99.00 / With Beverages $139.00
• Fuyu (Winter) - Number One Special/Wagyu Tataki/Volcano Roll/Prawn & VegTempura/Sizzled SalmonSashimiCarpaccio/Calamari Fritto/RainbowRoll/GreenTeaSalmon/Golden Crab/Wagyu Hot Rock/Ama Ozen Per Person $98.00
• Yuuga (Elegance) - Number One Special/Kobe Shooters/Sushi &Sashimi Platter/Wagyu Tataki/Sizzled Sashimi Carpaccio/Lava Roll/Anago Scallops/Golden Crab/Wagyu Rolls/Spicy Seafood Salad/Miso Citrus Lobs Per Person $125.00 -For two or more people

 Kobe Signature Dishes

• Number One Special - Crab Salad Stuffed With Avocado, Wrapped In Kingfish And Baked With Kobe Jones’S Secret Sauce $19.90 / Additional pieces $11.00 each)
• Kj’S Seafood Platter - Grilled Golden Crab, Poached Tiger Prawns, Bug Marinated In Citrus And Shiso, Wafu Style Oystersand A Selection Of Sashimi With Lemon And Dipping Sauces $88.80
• Green Tea Salmon - Warmed And Seared, Three Hour Cold Smoked Smoked Salmon, Marinated In Green Tea, Served Withwatercress Salad $28.00
• Panko Soft Shell Crab - Soft Shell Crab Prepared Panko Style, With Kobe Chilli Sauce, Aoili And Teriyaki Potatoes $29.50
• Mushroom Medley Tobanyaki - Oven Baked Assortment Of Exotic Mushrooms In Our Special Cream Sauce $19.00
• Sizzled Sashimi Carpaccio - Your Choice Of Salmon, Scallop Or Snapper Sashimi, Sizzled With Heated Extra Virgin Olive Oil,Drizzled With Wasabi Pepper Sauce $24.50
• Wagyu Tataki - Seared And Chilled, Served Rare With Garlic, Ginger And Ponzu Sauce $36.50
• Seafood Poke - Hawaiian Style Sashimi Cubes Marinated In Poke Sauce $35.80
• Baked Dynamite Scallops - Spicy Hot! Scallops Baked On A Bed Of Rice In Kobe Jones’S Secret Sauce, With Fresh Chilli Sauceand Tuna Flakes $25.50
• Island Style Ahi Special - Pan Seared Tuna With Nori Sesame Crust, Jalapeno Salsa And Wasabi Pepper Sauce $34.80
• Tuna Tataki Kobe Jones Style -Black Pepper Coated Seared Tuna In Our Special Cream Sauce $38.00

 Kobe Small Plates

• Wafu Oysters (Per Piece) - Reshly Shucked Oyster In The Shell Served With Ponzu Dressing $38.00
• Wasaki Shooters (Per Piece) - Fresh Oyster Shooter, Served In Cold Wasaki $6.50
• Anago Scallops - Tempura Hokkaido Scallops Stuffed With Crab Salad And Asparagus, With Bittersweet Soy Sauce Glaze $16.00
• Pork Gyoza (4 Pieces) - House Made Pork Dumplings, Grilled And Served With Ponzu Sauce $17.00
• Crab Gyoza (4 Pieces) - Crab Filled Gyoza Pastry With Smelt Roe And Ponzu Sauce $19.80
• Seared Hibachi Tofu - With Roasted Capsicum And Macadamia Nut Pesto And Sweet Miso Sauce $19.50
• Calamari Fritto - Pineapple Cut Calamari Lightly Fried In Our Special Panko $15.00
• Chicken Kara Age - Marinated Chicken In Seasoned Potato Flour, Shallow Fried, Served With Teriyaki Sauce And Chilli Mayonnaise $18.00

 Kobe Gozen (Tasting Plates)

• Osusume (Recommended) - Lollipop Sushi -Tuna, Kingfish, Salmon, Crab Salad, Asparagus And Smelt Roe, Wrapped In Thinly Peeled Cucumber Withsoy Sauce Vinaigrette $49.50
• Chilli Wagyu Tataki - Seared And Chilled Wagyu, Served Rare With Garlic, Ginger, Ponzu And Our Own Chilli Sauce $49.50
• Island Style Ahi Special [H2] - Pan Seared Tuna With Nori Sesame Crust, Jalapeno Salsa And Wasabi Pepper Sauce $49.50
• Seafood Poke Shots - Hawaiian Style Tuna Salmon And Kingfish Sashimi Cubes Marinated In Poke Sauce $49.50
• Green Tea Salmon - Warmed And Seared, Three Hour Cold Smoked Salmon, Marinated In Green Tea With Watercress Salad $49.50

 Kaisen (Seafood)

• Crab Gyoza - House Made Alaskan Crab And Cream Cheese Pocket-Filled Gyoza Pastry, With Smelt Roe And Ponzu $49.50
• Anago Scallop - Tempura Hokkaido Scallops Stuffed With Crab Salad And Asparagus, With A Bittersweet Soy Sauce Glaze $49.50
• Kobe Shooters - 2 Fresh Oysters Served In Cold Sake With One Of Mango Mojo Salsa $49.50
• Miso Cod - Lightly Grilled Miso Marinated Black Cod On A Shiso Leaf With Miso Sauce $49.50
• Ebi - Sweet Prawn Sushi With Tobiko On Sushi Rice $49.50

 Sankai (Land And Sea)

• Wagyu Roll - Robata Grilled Skewers Of Wagyu, With Baby Asparagus And Amiyaki Sauce $55.50
• Panko Soft Shell Crab - Japanese Soft Shell Crab Cooked Panko Style On Teriyaki Potatoes $55.50
• Yakitori - 2 Robata Grilled Skewers Of Marinated Chicken, With Baby Leeks And Teriyaki Sauce $55.50
• Volcano Roll - Oven Baked Scallops Layered On Crab Salad Avocado Roll, With Gratine Volcano Sauce And A Sesame Seedand Shallot Sprinkle $55.50
• Arburi Salmon - Flame Seared Salmon Nigiri With Pineapple Chilli Jam And Shallots $55.50

 Ama Ozen (Dessert Sampler)

• Chushi - 2 Pieces Of Chocolate Sushi Filled With Vanilla Bean Rice Pudding, Topped With Strawberry And Mango Pearls $38.50
• Sushi Me - 2 Pieces Of House Made Vanilla Cheesecake Nigiri, With Seasonal Fruit And A Chocolate Chopstick $38.50
• Chiisai Anko - Mini Flaming Green Tea Cream Brulee $38.50
• Chocolate Melting Cake - Chocolate Melting Cakes To Share, With Passionfruit Sorbet And Green Tea Ice Cream $38.50

 Kobe Rolls

• Volcano Roll - Oven Baked Scallops Layered On A Crab Salad Avocado Roll, With Special Cream Sauce Andsesame Seed And Shallot Sprinkle $39.00
• Crunchy Roll - Tempura Prawn With Crab Salad And Cucumber, Layered With Tuna Flakes And Smelt Roe $31.00
• Spider Roll - Crunchy Soft Shell Crab With Avocado, Crab Salad And Cucumber, With Smelt Roe Sprinkle $33.00
• Tuna Tempura Roll - Sashimi Tuna And Avocado Wrapped In Nori, Blanched Tempura Style, With Creamedponzu Sauce And Lemon Garnish $34.00
• Lava Roll [H2] - Crab Salad And Avocado Roll With Steamed Slipper Lobster, Baked With Our Special Spicy Cream Sauce $39.50
• Lollipop Sushi (Allow 20 Minutes To Prepare) - Tuna, Kingfish, Salmon, Crab Salad, Asparagus And Smelt Roe, Wrapped In Thinly Peeled Cucumber $38.50
• Dragon Roll - Tempura Prawn With Crab Salad And Cucumber, Wrapped In Nori, Layered With Unagi And Avocadoand Topped With Tuna Flakes And Smelt Roe Sprinkle $32.00
• Dynamite Roll [H1–5] Tell Us How Hot You Like It - Your Choice Of Spicy Tuna, Kingfish, Salmon Or Scallops, With Cucumber And Sesame Seeds $21.50
• California Roll - Crab Salad, Avocado And Cucumber Roll With A Sesame Seed Sprinkle $19.00
• Tasmania Roll - Salmon And Avocado Layered On Top Of Our Crab Salad And Avocado Roll With Sesame Seed Sprinkle $21.50
• Rainbow Roll - Tuna, Salmon, Kingfish, Snapper, Prawn And Avocado, Layered On A Crab Salad And Avocado Roll,With Sesame Seed Sprinkle $27.00
• Enoki Roll - Tempura Enoki Mushroom, Asparagus, Cucumber And Burdock Root With Avocado $21.00

 Sashimi And Sushi

• Sashimi Platter - Chef’S Selection Of Sashimi(14Pcs) $48.00
• Sushi Platter - Chef’S Selection Of Nigiri And Rolls(16Pcs) $58.00
• Aburi Platter - Chef’S Selection Of Seared Nigiri With Differentflavours (12Pcs)Fine Art Takes Time. Please Allow Enough Time For Our Sushi Chefs To Wow You With Their Skills $62.00
• Super Omakase - Chef’S Selection Of Sashimi And Sushi(26Pcs) $85.00
• Sashimi (6 Pieces) - Tunasnapper, Kingfish, Salmon $28.00
• Sushi (Per Piece) - Tuna,Kingfish, Tobiko, Unagi, Oyster, Scallop, $6.00
• (Sushi (Per Piece) - Salmon, snapper, prawn $4.50

 Get Off On Our Rocks

• Wagyu Sirloin - 100G Of Master Kobe Pure Wagyu Aa6+, With Our Special Dipping Saucesupgrade To Master Kobe Pure Wagyu Aa9+ For 20.00 More $64.50
• Seafood - 250G Of Thinly Sliced Salmon, Scallops And Tuna Cubes, With Our Special Dipping Sauces $56.80
• Tsu Tsu Mi - Crab, Salmon, Scallops, Pippies And Mussles On A Bed Of Bok Choy $62.50
• Lobster - 200G Of Slipper Lobster, With Seaweed Garlic Butter, Motoyaki And Jalapeno Ponzu Dipping Sauces $75.50

 On The Robata

• Wagyu Rolls - Razor Thin Slices Of Wagyu Skewered With Baby Spring Onion Tips, Basted With Amiyaki Sauce $20.50
• Yakitori - Chiken Skewered With Baby Leeks, Basted With Teriyaki Sauce $18.50
• Wafu Robata Prawns - Four King Prawns Cooked Robata Style On Shell, Basted In House Made Ginger Sauce $28.80

 From The Teppan

• Miso Citrus Lobster - Lobster Tail (Approx 300G) Lightly Cooked In A Wafu Thermidor Sauce, Drizzled With Miso Citrus And Servedon A Bed Of Steamed Vegetables $88.80
• Golden Crab - 2 Crab Clusters, Grilled To Highlight The Sweetness And Served In The Shell With Fresh Lime $55.00
• Waimai Pepper Salmon - Furikake Encrusted Atlantic Salmon Seared Medium Rare, Served With Waimai Tomato Relish Ona Bed Of Italian Style Roasted Ratatouille $46.00
• Tenderloin Amiyaki - Grilled And Sliced, Served With Wasabi Mash, Stir Fried Capsicum And Amiyaki Sauce $45.00
• Japanese Eggplant Dengaku - Grilled Japanese Eggplant Stuffed With Miso Marinated Tofu, Baked With Dengaku Sauce And Drizzledwith Macadamia Nut Pesto $22.00
• Seafood Okonomiyaki - Japanese Savoury Style Pancake With Calamari, Scallops, Prawn, Japanese Mayonnaiseand Okonomiyaki Sauce $24.00

 Salads

• Sashimi Salad - Fresh Sashimi, Crab Salad And Gardengreens Drizzled With Ponzu Dressing $35.00
• Somen And Tofu Salad - Somen Noodles And Crispy Tofu, Withmixed Leaves And Soy Dressing $20.00
• Spicy Seafood Salad [H2] - Sautéed Seafood Selection, With Mixedleaves And A Spicy Tomato Relish $29.50
• Salmon Skin Salad - Crisp Salmon Skin On Mixed Leaves, Withponzu Sauce $18.00
• Hot Mushroom Salad - Oyster And Enoki Mushrooms, Sautéedwith Seaweed Butter And Pine Nuts,Served On Fresh Garden Greens $18.00

 Tempura

• Lobster - Goujons Of Slipper Lobster With Seaweedbutter And Dipping Sauce $65.50
• Seafood And Vegetable - Tiger Prawns, Tuna, Salmon Andhokkaido Scallops With Seasonalvegetables And Dipping Sauce $30.00
• Prawn - Four Tiger Prawns With Dipping Sauce $28.50
• Agedashi Tofu - Tempura Silken Tofu With Tuna Shavings[V Option Also Available $16.00
• Vegetable Tempura - Seasonal Vegetables Served Withdipping Sauce $15.00

 Sides

• Edamame - Steamed And Salted Baby Soya Beansin The Pod $9.00
• Spicy Edamame [H4] - Steamed Baby Soya Beans In The Podtossed In Kobe’S Own Chilli Sauce $9.00
• Miso Soup - Kobe Jones’S Red And White Miso Soupsteamed Rice $8.00
• Steamed Rice - Kobe Jones Serves Akitakomachipremium Shortgrain Rice $7.00

 Desserts

• Ama Ozen - Kobe Jones’S Famous Selection Of Dessertsamplers With Our Trademark Chocolatechopstick $38.50
• Chushi - Chocolate Sushi Filled With Vanilla Beanrice Pudding, Strawberry And Mangopearls $14.00
• Sushi Me - Vanilla Cheesecake, Fresh Fruit Toppings,With Almond Sauce And Our Trademarkchocolate Chopstick $14.00
• Anko - Flaming Green Tea Crème Brulee $18.00
• Chocolate Duo - Chocolate Melting Cakes With Yourchoice (2) Of Black Sesame, Green Teaor Red Bean Ice Creams $14.00
• Trio Of Ice Cream - Your Choice Of Black Sesame, Green Teaand Red Bean Ice Creams $12.00

G16 Northbank Wharf Precinct, World Trade Centre, 38 Siddeley Street, Melbourne, VIC, 3005, Australia

Melbourne Restaurants

• Melbourne Japanese Menus

Inner Melbourne Restaurants

• Inner Melbourne Japanese Menus