Steve's Grill & Restaurant
Barbeque

- Chicken schnitzel - Tender breast crumbed and fried, served with vegetables and gravy $18.00
- Atlantic salmon - Cajun or natural oven baked and served with herb butter $26.00
- Porterhouse 200gm $27.50
- Vegetarian duo - Falafels and spring rolls lightly fried, served with sweet chilli dipping sauce $14.90
- Roast Duck Legs - Char grilled and served with plum sauce and vegetables $30.00
- King Rump 700gm $45.00
- New York Porterhouse 450gm $42.50
- Salt & pepper squid - Served with sweet chilli dipping sauce and chips Beer battered flathead $18.00