Steve's Grill & Restaurant
Barbeque
- Smoked tasmanian salmon - Atlantic salmon slices on a bed of mesclun, capers & red onion. served with horseradish mayonnaise $14.90
- Eye Fillet 400gm $ 49.90
- Chicken Parmigiana - Tender breast crumbed and topped with salsa and tasty cheese $26.00
- Cajun Chicken Breast - Oven baked, finished on the grill and served with herb butter. $26.00
- Porterhouse - a leaner cut, can be cooked to medium on the larger cuts N/A
- Roast duck leg - Char grilled and served with plum sauce and vegetables $18.00
- Scotch Fillet 200gm $28.50
- Porterhouse 200gm $27.50