Riverwalk Cafe in South Melbourne Menu

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Riverwalk Cafe in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

-With croissant $12.50
Spiced fruit toast $8.50
- House jam & butter
All sandwiches served with green salad
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Quiche du jour $10.50
- Quince of the day served with green salad
-With toasted sourdough $11.50

7 Soba salad 8.30
- cold buckwheat noodles with salad
2 Buta teriyaki don 7.40
- slow cooked pork on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
soft drinks 1.80
miso soup 1.50
Japanese tea 1.20
8 Niku udon 8.30
- beef with thick noodle soup

Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Taiwan Sausage Fried Rice $15.00
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce

Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
Perfect for dinner parties or picnics
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Hand cut potato wedges, fennel salt $9.00
- Add to salumi board $12.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Brussels sprouts, bacon, parmesan $10.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00

Spiced chicken coleslaw w/crispy poached egg $ 19.00
Pork belly, apple sauce & coleslaw $ 11.50
Green salad, garden salad, dijon potatoes or fries $ 3.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Toast - w/grilled gruyere, ham & mustard $ 8.50
Chicken salad w/bacon & parmesan $ 10.50
Crepes - w/orange & palm sugar caramel $ 9.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- -
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Smoked salmon $4.00
with Strawberries $12.50
Fruit Salad with yoghurt $9.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Sandwich $7.50
Raisin toast $4.90
Eggs and Bacon $10.90

-Large $7.50
Toasted sandwich
-Turkey $6.00
-Roasted zucchini $1.00
-Cheese $4.50
- Two slices
Sourdough toast $3.50
- Two slices, with your choice spread
-Coleslaw $1.00
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50

Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Fragrant Curry of the Day w/ jasmine rice $17

Dahl stew, Naan bread, house made chutney $26.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Charcuterie board $24.00
Valhalla Rutherglen Muscat $12.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Laughing Jack 'Lily's cane cut' semillon $13.00
Pineapple 'pain perdu', coconut ice cream $14.00

22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.

RIBS $35.00
- Korean style sesame Beef short Ribs
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
B T Seasoned Chipswith aioli
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
STEAKS (your choice of red wine jus or green peppercorn sauce)

Continental sausages $3.80
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
Extra toast $2.50
-Daylesford sourdough $6.00
Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
Green salad $6.00
- Served with mesclun leaves & french dressing
Marinated fetta $3.50

Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Cos Lettuce & Avocado Salad $9.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Ciabatta Toast $4.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50