Riviera Ice Cream Parlour in Lakes Entrance Menu

Riviera Ice Cream Parlour in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry or Combination Keow Teow - Flat  rice  noodles  stir  fried  with  beef,  chicken,  pork,  bean   sprouts  &  shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

  • ALFREDO Creamy garlic & parmesan cheese sauce $12.50
  • Diet Coke 600ml / 1.25L N/A
  • Chinnotto N/A
  • Gelati, assorted $6.00
  • Lift 600ml / 1.25L N/A
  • AUSSIE Tomato, cheese, ham, egg $9.50 / $14.00
  • Your choice of Spaghetti, Fettuccine, Penne, $2.00 extra for Gnocchi & Ravioli -
  • Sprite 600ml / 1.25L N/A
  • Chocolate, Chilli & Pistachio $14.00
  • Mango & Cream Sorbet $14.00
  • House Roasted Cripsy Pork Belly with Cucumber & Sesame Seed Salad $33.00
  • House Roasted Half Duck with Hoisin $37.00
  • Steamed Pork Buns (2) $11.00
  • Local Prawn Meat Toast (3) $15.00
  • Fried Whole Fish with Chilli Garlic, Green Onion & Sweet Soy $39.00
  • Sweet & Sour Chicken $27.00
  • Honey  Prawns - Lightly  baFered  prawns  (6)  coated  with  honey,  served  with   seasonal  vegetables $15
  • Steamed  or  Fried  Dim  Sims  (2) $5
  • Honey  Sesame  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced,  topped   with  honey  &  sprinkled  with  sesame  seeds $12
  • Sweet  &  Sour  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  sweet  &  sour  sauce,  served  with  pickled  vegetables $12
  • Prawns  with  Seasonal  Vegetables   - Wok  tossed  prawns  (6)  served  with  seasonal   vegetables $15
  • Prawn  Crackers $5
  • Chicken  Sweet  Corn  Soup $8
  • Roti with Curry Dip $7
  • Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
  • Crispy style sweet roast pork ribs with crispy noodles and spiced apple dipping sauce N/A
  • Duck springs rolls with rice pilaf and sweet chilli dip N/A
  • Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
  • Grilled fish of the day with lemon butter sauce, potatoes and salad N/A
  • Cajun-spiced fillets o free-range chicken served on a Caesar salad N/A
  • Grilled fillet of blue eye on a sweet potato/leek mash with lemon/caper/butter sauce N/A
  • Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
  • Beverages: •Assorted Fruit Juices $12.00/person
  • Bakery: •Condiments $12.00/person
  • Beverages: •Freshly Brewed Tea or Coffee $12.00/person
  • Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Variety of Yoghurts $12.00/person
  • Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
  • French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00
  • FRIDAY NIGHT SMORGASBORD $25.00
  • Lunch Dory, pan fried Dory fillets finished with a creamy white wine and Tarragon sauce served with chips and salad or vegetables $13.00
  • Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
  • Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
  • Fillet mignon 250gram eye fillet wrapped in bacon $27.00
  • Garlic Bread $3.00
  • Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
Riviera Ice Cream Parlour

Riviera Ice Cream Parlour

location

Address

583 The Esplanade, Lakes Entrance, VIC, 3909, Australia

phone

Phone

0351552972

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Desert , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
583 The Esplanade, Lakes Entrance, VIC, 3909, Australia
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