Roadrunner in South Melbourne Menu

Roadrunner in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Spiced fruit toast $8.50
    • House jam & butter
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • soft drinks 1.80
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • Japanese tea 1.20
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • FAMILY $22.00
  • Strawberries & Ice Cream $12.00
  • SEASON WEDGES $10.00
    • Served with sour cream
  • 1. PATONY SPECIAL
    • Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
  • MEDIUM $13.00
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • (All mains are served with your choice of salad, chips or vegetables)
  • MARINARA
    • Seafood Selection
  • Five Spice Tofu $9.00
  • Miso Soup $3.50
  • Extra Sauce $0.50
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • -Cucumber $0.50
  • -Tandoori chicken $6.00
  • -Small $5.50
  • -Roll $5.50
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Muffin $3.50
  • -Condiments $0.50
  • -Chicken schnitzel $7.00
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • w/ Chicken or Beef $11.00
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Schiacciata
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • B T Seasoned Chipswith aioli
  • 250gm Grass Fed Eye fillet $39.00
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Olive tapenade and fresh thyme
  • Rockford P.S Marion Tawny Barossa $15.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Natural oyster w/ lemon MP
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Heirloom tomato Caprese salad $9.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • TATAKI OCEAN TROUT $8.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • ADD SPANISH JAMON $5.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • MEREDITH GOATS FETA $4.50
  • Chicken Kebab Salad $7.90
  • Coriander $0.50
  • Standard with lettuce, carrot, tomato & cucumber
  • Chicken Kebab $7.90
  • Pork Meatball Salad $7.20
  • Chicken Breast Salad $7.50
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Egg (Free Range) Salad $6.50
  • -English $6.00
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • -extra ingredients- each $11.90
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Pancakes
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Chilli organic sourdough bread $10.00
  • Grilled king fish cutlet $20 / $30 / $35
  • Cajun flathead $30/ $35/ $25
  • Grilled k-b whiting $30.00
  • Garfish with zathar $15 / $20
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Chilli crabs with mussels $60.00
Roadrunner

Roadrunner

location

Address

101 Montague St, South Melbourne, VIC, 3205, Australia

phone

Phone

0398684411

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
101 Montague St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines