Roadrunner in South Melbourne Menu

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Roadrunner in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Croque madame $15.50
- Add a fried egg
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Grilled ham & cheese croissant $9.50
Spiced fruit toast $8.50
- House jam & butter

1 Sukiyaki don 6.90
- thinly sliced beef on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
8 Niku udon 8.30
- beef with thick noodle soup
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

Schnitzel $18.50
- Chicken or Veal
19. PEPPERONI
Parmagiana $19.50
- Chicken or Veal
LARGE $16.00
SMALL $9.50
Warm Chicken Salad $14.00
10. MEXICANA (Hot or Mild)
- Tomato, cheese, ham, salami, capsicum, onion
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00

Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Seafood Egg Scramble $17.00
- w egg tofu
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
Taiwan Sausage Fried Rice $15.00
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce

Hand cut potato wedges, fennel salt $9.00
Chocolate truffle $5.00
Csabai Salami $12.00
- Paprika, garlic, spicy
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
‘Ascolana’ fried stuffed green olives $14.00
Norcia Salami $12.00
- mild
Lonza $12.00
- Cured pork loinjuniper, mild
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00

Chicken salad w/bacon & parmesan $ 10.50
Fish of the Day Market price
Bacon, pork belly, chorizo, gravalax $ 4.00
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
w/tomato, fetta & rolled oat crumble $ 11.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
House baked beans $ 9.50

- -
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
An individual tasting plate of delicate desserts N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Mixed berry $16.00
Goji extra $2.00
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Banana $13.50
Croissant $8.90
Labna Breakfast $13.50
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Strawberries $13.50

Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Homemade Pie of the Day w/ salad & relish $16
House-made Banana Bread w/ spiced ricotta cheese $6
Fragrant Curry of the Day w/ jasmine rice $17
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Frittata of the Day w/ apple & beetroot relish & salad $16
House-made Toast OR Fruit Bread w/ house-made jam $6

South Melbourne Market Dim Sim $2.20
Fish $4.90
- 3 Fish Bites & Chips or
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Potato Cake $1.00
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
Chicko Roll $2.70
Calamari Ring $1.00
Barramundi $5.70

Gnocchi, sauce vierge, Kalamata olives $25.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Hand cut chips $9.00
Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Petit Fours Selection of three sweet things $5.50

31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Chicken or Beef $11.00
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.

ADD SPANISH JAMON $5.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
TATAKI OCEAN TROUT $8.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
HOUSE CURED KANGAROO $6.00
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00

-English $6.00
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Potato mash $6.00
- With roasted garlic
C & A $9.50
- Roast chicken avocado
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
Omelette on toast daylesford sourdough $1.30
-Lemon & sugar/maple syrup $9.90
Hollandaise sauce/relish $1.50