Address
3/ 391 Little Lonsdale St, Melbourne, VIC, 3000, Australia
Robbie's Vita Bella Cafe & Pizzeria in Melbourne Menu
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Robbie's Vita Bella Cafe & Pizzeria in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.
Nearby Sample Menus
- 179. Chinese Broccoli with Oyster Sauce $18.00
- 89. West Lake Beef Soup $7.00
- 111. Deep Fried Ribs with Spicy Salt & Chilli $22.00
- 29. Beef Congee $12.00
- 51. Stir Fried Noodles with Chicken $18.00
- 159. Prawn with Mandarin Sauce $28.00
- 77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
- 43. Mixed Mushroom & Sliced Pork Egg Noodles Soup $13.00
- 81 Fish fillet and beancurd fried egg noodles 12.00
- 54 Beef with coriander and tofu on rice 10.50
- 45 Spicy cumin beef on rice 11.00
- 5 Garlic Roast Chicken on rice 10.50
- 79 Noodles with soya sauce and shredded pork 11.00
- 38 Chicken and black bean on rice 10.50
- 3 SPICY CHICKEN RIBS ON RICE 11.00
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Babychino $1.00
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Gluten free bread add$1.50
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Toasting add70c
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
- Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
- Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
- Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
- Mini Cha Han stir fired white rice with chicken or tofu $8.30
- Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
- Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
- 1783 Agrum Collection Blood Orange 300ml bottle $3.90
- LAMB CHOILA ONLY $10.50
- BEEF MOMO $10.50
- VEGETABLE THUKPA $9.00
- *ADD $2.00 FOR CHILLI MOMO
- PORK MOMO $10.50
- (Choice of chicken/pork/beef/veg momo with thukpa)
- ALOO DUM + ALOO ACHAR $11.00
- CHICKEN THUKPA $9.50
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
- -Add beef brisket $5.00
- -Tofutti (VE)
-
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
- -Add chorizo $5.00
- Wok tossed shredded pork with vegetable in noodle soup $4.50
- Shredded pork and pickled mustard noodle soup $11.50
-
Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
-
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
- Fried rice with harm & egg $11.50
-
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
- Pork dumpling noodle soup $11.50
-
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
-
Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
-
GF option
- Available on request
- -Lamb $27.00
- 300g Porterhouse $37.00
-
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
-
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
- All kids meals served with a mini chocolate sundae
-
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
- Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Wilted spinach $9.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- House made brandied duck liver pâté,cornichons $16.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
- Shitaki & Bok Choy Mini Buns (5) $9.80
- Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
- Roast Duck Dumplings With Peking Sauce (3) $8.80
-
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
- Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
- XO Scallop Dumplings (3) $11.80
- BBQ Octopus With Chive, Lemon & Sesame $15.80
-
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
- Popcorn Chicken $8.00
-
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
-
Char siu bao $2.70
- bbq pork
- Sweet Potato Fries $6.00
- Taro Crisps $6.00
-
Soft Shell Crab $11.00
- (w/asian salad)
- -Chicken bibimbam $12.00
- -Extra udon noodle $5.00
-
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
- -Large (Served for 3-4) $42.00
- Variety of spicy sausage stew with mixed vegetables
-
-Extra ramen $3.00
- ramen
-
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
-
BBQ Pork spare ribs $32.00
- Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
- Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
- Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
- Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
- Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
- Sprouts, Shoots, Seeds & Herbs $4
- Marinated olives, baba ghanoush & sourdough $10
- 250g victorian grassfed eye filet $42
- Roma tomato risotto with zucchini chili & basil $20/$27
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
- Porridge
-
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
- L $7.90
-
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
-
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
-
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
- All soups served with a Crusty Baguette
Robbie's Vita Bella Cafe & Pizzeria
Phone
0396060329
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Italian , Pizza & Pasta
Features
Dine in , Takeaway , Cash
3/ 391 Little Lonsdale St, Melbourne, VIC, 3000, Australia
- Melbourne Italian Menus
- Melbourne Pizza & Pasta Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Pizza & Pasta Menus