Robertson's Hot Bread Kitchen in Hay Menu

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Currently there is no menu available for Robertson's Hot Bread Kitchen in Hay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hay below.

Nearby Sample Menus

Sweet & Sour Combination $17.00
Beef in Spicy Sauce $15.00
Dinner For 2 Special $38.00
Chilli Calamari $17.00
Thai Red Curry King Prawns $19.50
Garlic Fillet Steak $17.00
Sate Scallops $22.00
Combination Noodle Soup $9.50

Mexicana - Ham capsicum olives mushrooms salami chilli Small: $9.00, Medium: $12.00, Large: $15.00
Lasagne $8.00
Flat white $3.00
Cuppachino $3.00
Meatlovers - Ham bacon salami cabonosi Small: $9.00, Medium: $12.00, Large: $15.00
Americana - Ham mushrooms Small: $9.00, Medium: $12.00, Large: $15.00
Riverina Special - The lot Small: $9.00, Medium: $12.00, Large: $15.00
Capriccosa - Ham mushroom salami olives anchovies oregano Small: $9.00, Medium: $12.00, Large: $15.00

Vegetarian - Sml / Lrg / Family / Jumbo / GF - capsicum, mushroom, olives, onion $14.00 / $22.00 / $26.00 / $32.00 / $22.00
Saltimbocca - - tender veal medallions topped with bacon, cooked in garlic, parsley and white wine sauce $28.50
Sides - rocket salad // rocket, olive oil, parmesan $4.50
Siciliana - Sml / Lrg / Family / Jumbo / GF - capsicum, mushroom, hot salami $14.00 / $22.00 / $26.00 / $32.00 / $22.00
Picante - (Sml / Lrg) - spinach, cherry tomatoes, salami, hot chilli, fetta, Napoli sauce $16.50 / $18.50
Sides - side salad // mixed garden salad $4.50
Scotch Fillet - $ 30.00
Corso Chicken Burger - marinated grilled chicken fillet, lettuce, brie cheese + cranberry sauce served with rosemary dusted chips $17.50

Romana - Tomato, cheese, salami, mushrooms, Italian roasted peppers, artichokes, olives S $15.00 / L $21.00 / F $25.00 / J $31.00
Pollo Picantina - Chicken fillets with eggplant, capsicum, olives and a touch of chilli in a Napoli sauce $26.00
Calamari - Crumbed calamari rings served with salad and tartare sauce $25.00
Prosciutto - Prosciutto, eggplant, sundried tomato and bocconcini cheese $12.00
Quiche of the Day - Served with salad, enquire with our friendly staff $11.50
Vitello Verona - Veal cooked with spinach, bocconcini cheese and olives in a Napoli sauce, topped with prosciutto $25.00
Benvenuti Steak - Grilled scotch fillet cooked with spinach and mushrooms in a red wine and demi glace sauce $28.50
Capriciosca - Tomato, cheese, ham, bacon, mushrooms, anchovies, olives S $13.00 / L $18.00 / F $23.00 / J $30.00

Bruschetta Sauteed Mushroom & Kalamata Olive (2) (V) (Gf Available) $14.00
- Served on toasted ciabatta with ricotta cheese
- Full Dozen $30.00
Sauteed Scallops (4) (Gf) $18.00
- Served on a crispy sweet potato rosti with pea purée
Bruschetta Toppa
- Pizza base with herbs & fresh diced tomatoes
Mexicana
- Tomato, cheese, ham, mushroom, capsicum, olives, salami, chilli
Village Special
- Tomato, cheese, ham, mushroom, anchovies, olives, capsicum
-Small $12.00
Oysters (Gf)
- Choice of who killed patrick of natural