Robin Hood Family Bistro in Ballarat Menu

Entrees Entrees
  • Soup of the day - Refer to Specials Board $7.00
  • Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
  • Bruschetta - Ciabatta bread topped with diced tomato, Spanish onion, basil and shaved parmesan $11.50
  • Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
  • Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
  • Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
  • Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
Salads Salads
  • Caesar Salad - Cos lettuce, tasty croutons, anchovies, bacon, poached egg and parmesan cheese tossed with a traditional house made caesar dressing $16.50, W/ Chicken: $20.50, W/ Prawns: $22.00
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
  • Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
Pasta & Risotto Pasta & Risotto
  • Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
  • Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
Mains Mains
  • Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
  • Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
  • Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
  • Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
  • Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
  • Chicken Breast - Our favourite marinated chicken breast set upon roasted chats and broccolini topped with prawns and avocado served with a creamy garlic sauce $27.50
  • Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
From the Grill From the Grill
  • BBQ Pork Ribs - Pork ribs glazed with smokey BBQ sauce served with chips and salad $27.00
  • Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
  • Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
Sides Sides
  • Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
  • Mashed Potato - Side of house made creamy mashed potato $6.00
  • Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50
  • Salad - Side of traditional garden salad with our delicious house made salad dressing $6.50
Pub Classics Pub Classics
  • Beef Burger - Beef burger served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese. Topped with tomato relish and served with a side of chips $18.50
  • Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
  • Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
  • Roast of the day - Refer to Specials Board $20.00
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $21.00
  • Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
  • Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
Seniors Menu Seniors Menu
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
  • Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
  • Roast of the day - Refer to Specials Board $13.00
  • Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
Lunch Menu Lunch Menu
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Fettuccini - Fettuccini with mushroom, Spanish onion, capsicum and sun-dried tomatoes in a creamy pesto sauce $9.90, W/ Chicken: $13.90
  • Beef Burger - Served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese, Topped with tomato relish and served with a side of chips $12.00
  • Roast of the Day - Refer to Specials Board $13.00
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
  • Tuscan Beef Wrap - Marinated Beef with cheese, lettuce, capsicum, semi dried tomatoes and aioli $14.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Schnitzel (with gravy) $13.00
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
Kid's Meals Kid's Meals
  • Fettuccini bolognese topped with tasty cheese $5.00
  • Chicken nuggets served with chips $7.00
  • Party pies and chips $8.00
  • Chicken parma served with chips $9.00
  • Crumbed calamari rings, chips and tomato sauce $7.00
  • Ham and pineapple pizza $7.00
  • Sausages and chips with gravy $7.00
  • Fried fish with chips and tomato sauce $8.00
Teen Menu Teen Menu
  • Porterhouse steak served with chips and vegetables $15.00
  • Fettuccini Carbonara $12.50
  • Chicken Schnitzel Burger $12.50
  • Chicken Parma $14.50
Dessert Dessert
  • Sticky date pudding served with butterscotch sauce and ice cream $9.50
  • Apple, walnut and raspberry crumble served with double cream $9.50
  • Citrus tart served with double cream $9.50
  • Mudcake served with double cream $9.50
  • Chocolate pudding served with double cream $9.50
Seniors Desserts Seniors Desserts
  • Sticky date pudding served with ice cream $4.50
  • Brandy snap served with cream $4.50
Kid's Desserts Kid's Desserts
  • Frog in the pond $3.50
  • Chocolate mousse $3.50
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00

Nearby Sample Menus

  • Caesar Salad - Chicken, crispy bacon, spring onions and lemon topped with a poached egg, croutons and anchovy mayonnaise $17.00
  • Salmon, Bacon $4.50
  • Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
  • Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Served with salad $13.00
  • Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug $ 3.50 / $ 4.00
  • Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00
  • Chicken Schnitzel $21.00
  • Steak Sandwich $22.00
  • Caesar $16.50; add chicken: $4.00
  • Garlic or Pesto Pizza $10.50
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
  • Garden Salad $6.00
  • Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
  • Eye Fillet (200g/400g) $33.00/$43.00
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Warm Chicken Caesar Salad $23.00
  • Salmon Steak with Creamy Garlic & Chive Sauce $31.00
  • Garden Salad $10.00
  • Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
  • T-Bone (500g) $39.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • San Pellegrino Sparkling Water 250 mL $3.50
  • Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
  • Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
  • Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
  • Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
  • Soft Drink 1.25 lt $4.50
  • Marble Baked $26.95
  • Double Choc Strawberry Torte $30.95
  • Caramel $25.95
  • Chocolate Chip $25.95
  • Tropical Glazed $28.95
  • Chocolate Dipped Strawberries $1.5
  • Boston Mudcake $28.95
  • Blueberry $25.95
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • *(add a poached egg +$2)
  • YELLOW FISH & CHIPS 22.00
  • BLT 13.00
    • w/ bacon, lettuce, tomato, aioli
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • *(add vanilla ice cream +$2)
  • Please see display fridge for our fresh selection of cakes & focaccias
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. $9.90
  • Indian Roti Indian style Roti bread $3.80
  • Kao Pahd Kaproa Hot and spicy Thai fried rice with mixed vegetables and Basil. $13.00
  • Yung BBQ marinated meat in Thai herbs with steamed vegetables and sticky rice $22.90
  • Pahd Ped Jasmine Hot and spicy stir fry with Red curry sauce, bamboo shoots and mixed vegetables. $20.90
  • Tom Kah Ta-Lay Hot & sour soup with prawn, scallops & squid in a Tom Yum & coconut milk. $11.80
  • Mooh Jan Ron Hot Plate of pork marinated in Thai sauce, cashews, sesame seeds & steamed vegetables. $21.90
  • Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
  • Meredith goat cheese & rocket salad gf $9.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • EXTRAS $1.00
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • EXTRA SAUCES $0.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
  • Bangers & Mash w/ Peas & Onion Gravy $22
  • Vegetable Risotto $16
  • Sausage and mash $10
  • Sicilian Mussels w/ Chorizo, Tomato & Chili $25
  • Scotch Fillet (300 g)   - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
  • Lemon Tart $9
  • Fish and chips $10
  • Honey Soy Chicken Wings w/ Coleslaw $10
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Fresh Hand Made Pasta Please ask your server $18.00
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • Salt & Pepper Calamari $6.00
  • Asian Platter $6.00
  • Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
  • Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • Beef in Cantonese Style $15.80
  • Tom Yam Prawn $6.50
  • Beef with Cashew Nut $14.80
  • Garlic Prawn $8.50
  • Curry Laksa $12.80
  • Combination Omelette N/A
  • Duck in Plum Sauce $18.80
  • Fried Kueh Teow (Stir Fried Flat Rice Noodle) $12.80
  • CHEESE NAAN $4.50
  • FISH VINDALOO Regular $15.50 / Large $16.90
  • BUTTER NAAN $3.50
  • CHEESY CHICKENTIKKA(G.F) $11.90
  • PRAWN VINDALOO Regular $15.50 / Large $16.90
  • ONION BHAJI (V, G.F) $6.90
  • LAMB VINDALOO Regular $13.50 / Large $14.50
  • FISH MASALA Regular $15.50 / Large $16.90
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Ghoc Cheesecake brownie $5.00
  • Orange Ghia seed carrot cake $5.00
  • Gonder Slaw $4.00
  • Guband $13.00
    • slow cooked pulled pork turkey swiss cheese mustard pickles
  • Rasberry Macadamia blondie $5.00
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Curried Chicken and Vegies $11.80
  • Sate Chicken or Beef Noodles $11.20
  • Dim Sim $1.00
  • Combination Bean Shoots $12.70
  • Chicken Chop Suey Dishes $11.00
  • Braised Steak and Oyster Sauce $12.20
  • Sambal Chicken or Beef $12.00
  • Combination Sechuan $13.10
Robin Hood Family Bistro

Robin Hood Family Bistro

location

Address

33 Peel St, Ballarat, VIC, 3350, Australia

phone

Phone

0353313348

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
33 Peel St, Ballarat, VIC, 3350, Australia
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