Robin Hood Family Bistro in Ballarat Menu

Entrees Entrees
  • Soup of the day - Refer to Specials Board $7.00
  • Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
  • Bruschetta - Ciabatta bread topped with diced tomato, Spanish onion, basil and shaved parmesan $11.50
  • Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
  • Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
  • Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
  • Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
Salads Salads
  • Caesar Salad - Cos lettuce, tasty croutons, anchovies, bacon, poached egg and parmesan cheese tossed with a traditional house made caesar dressing $16.50, W/ Chicken: $20.50, W/ Prawns: $22.00
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
  • Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
Pasta & Risotto Pasta & Risotto
  • Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
  • Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
Mains Mains
  • Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
  • Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
  • Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
  • Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
  • Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
  • Chicken Breast - Our favourite marinated chicken breast set upon roasted chats and broccolini topped with prawns and avocado served with a creamy garlic sauce $27.50
  • Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
From the Grill From the Grill
  • BBQ Pork Ribs - Pork ribs glazed with smokey BBQ sauce served with chips and salad $27.00
  • Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
  • Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
Sides Sides
  • Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
  • Mashed Potato - Side of house made creamy mashed potato $6.00
  • Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50
  • Salad - Side of traditional garden salad with our delicious house made salad dressing $6.50
Pub Classics Pub Classics
  • Beef Burger - Beef burger served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese. Topped with tomato relish and served with a side of chips $18.50
  • Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
  • Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
  • Roast of the day - Refer to Specials Board $20.00
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $21.00
  • Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
  • Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
Seniors Menu Seniors Menu
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
  • Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
  • Roast of the day - Refer to Specials Board $13.00
  • Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
Lunch Menu Lunch Menu
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Fettuccini - Fettuccini with mushroom, Spanish onion, capsicum and sun-dried tomatoes in a creamy pesto sauce $9.90, W/ Chicken: $13.90
  • Beef Burger - Served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese, Topped with tomato relish and served with a side of chips $12.00
  • Roast of the Day - Refer to Specials Board $13.00
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
  • Tuscan Beef Wrap - Marinated Beef with cheese, lettuce, capsicum, semi dried tomatoes and aioli $14.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Schnitzel (with gravy) $13.00
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
Kid's Meals Kid's Meals
  • Fettuccini bolognese topped with tasty cheese $5.00
  • Chicken nuggets served with chips $7.00
  • Party pies and chips $8.00
  • Chicken parma served with chips $9.00
  • Crumbed calamari rings, chips and tomato sauce $7.00
  • Ham and pineapple pizza $7.00
  • Sausages and chips with gravy $7.00
  • Fried fish with chips and tomato sauce $8.00
Teen Menu Teen Menu
  • Porterhouse steak served with chips and vegetables $15.00
  • Fettuccini Carbonara $12.50
  • Chicken Schnitzel Burger $12.50
  • Chicken Parma $14.50
Dessert Dessert
  • Sticky date pudding served with butterscotch sauce and ice cream $9.50
  • Apple, walnut and raspberry crumble served with double cream $9.50
  • Citrus tart served with double cream $9.50
  • Mudcake served with double cream $9.50
  • Chocolate pudding served with double cream $9.50
Seniors Desserts Seniors Desserts
  • Sticky date pudding served with ice cream $4.50
  • Brandy snap served with cream $4.50
Kid's Desserts Kid's Desserts
  • Frog in the pond $3.50
  • Chocolate mousse $3.50
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00

Nearby Sample Menus

  • Marble Baked $26.95
  • Boston Mudcake $28.95
  • Continental Eclairs $2.95
  • Enchanted Forest $40.95
  • Strawberry $25.95
  • Strawberry Fields Torte $30.95
  • Chocolate Chip $25.95
  • Tiramisu Torte $29.95
  • Crumbed Oysters N/A
  • Bread Butter $1.00
  • Sea Shantys $1.20
  • Bacon $0.40
  • Seafood Sticks $0.60
  • Lamb Kebab Wrap $6.00
  • Chicken 'n' Prawn Roll $2.60
  • Hamburger Works $6.50
  • Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. $9.90
  • Ginger Duck Fillet Lightly fried duck fillet topped with ginger, mango and chilli sauce. $39.50
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli & season vegetables $30.90
  • Black Peppered Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Pahd Kemow Hot & spicy stir fried rice noodles with chilli, mixed vegetables and Thai herbs. $20.90
  • Yum Thai Hot and Spicy warm meat salad with chilli, onion & Thai herbs. Served with sticky Rice. $21.90
  • Gang Keow Waan Green curry in coconut milk and mixed vegetables. $20.90
  • Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Garden salad, house dressing gf $7.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • EXTRAS $1.00
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • Sicilian Mussels w/ Chorizo, Tomato & Chili $25
  • Sausage and mash $10
  • Crispy Calamari $15
  • Chicken Parma $17
  • Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
  • Fish & Chips $23
  • Bangers & Mash w/ Peas & Onion Gravy $22
  • Steak Sandwich $16
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Boneless Chickn (Fillet) in Lemon or Plum Sauce $14.80
  • Fried Won Ton (8) $4.20
  • Special Fried Rice N/A
  • Roast Pork with BBQ Sauce N/A
  • Beef with Bean Shoots $14.80
  • Szechuan Prawns N/A
  • Lemon Grass Chicken $16.80
  • Red Curry Prawn or Seafood $20.80
  • Chocolate Tart with Berries and Cream $8.00
  • Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
  • Modifiers - Bacon, smoked salmon, baked beans, chorizo, sausage, avocado, mushroom. $3.00
  • Lamb Souvlaki - Marinated lamb back strap grilled to medium. Served on a Greek salad with house-made tzatziki, a toasted pita bread & with seasoned chips. $22.00
  • Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
  • Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
  • Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Sticky Date Pudding with Butterscotch Sauce $9.00
  • Napoletana N/A
  • Vanilla N/A
  • Spirale N/A
  • Chocolate N/A
  • Flounder N/A
  • Gianduiotto N/A
  • Antipasto N/A
  • Chips N/A
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Estrella Damm Lager $9.00
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Nacho’s: Served with Sour Cream and Salsa $9.50
  • Roast Vegetable Lasagne: Served with Chips and Salad $20.50
  • Malaysian Curry Chicken $14.50
  • Mee Goreng Chicken or Beef - egg noodles $13.80
  • Steamed Duck and Mushrooms $19.50
  • Chilli Beef & Vegetables $13.80
  • Combination Chow Mein $15.00
  • Mineral Water $3.50
  • Beef & Black Bean Sauce $13.80
  • Combination Roll (2pcs) $3.00
  • Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00
  • Spinach and ricotta ravioli, burnt butter and sage $12.50
  • Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00
  • Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
  • Specialty Cakes with Double Cream $7.50
  • Vanilla cream brulee, vanilla ice cream, vanilla strawberries $14.00
  • Spaghetti bolognaise $8.50
  • Barramundi grilled or beer battered, chips, salad, tartare, lemon $17.50
  • Rasberry Macadamia blondie $5.00
  • Banana date walnut bread $5.00
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
  • Baked Cheesecake $5.00
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Caesar salad $4.00
  • Ghoc Cheesecake brownie $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
Robin Hood Family Bistro

Robin Hood Family Bistro

location

Address

33 Peel St, Ballarat, VIC, 3350, Australia

phone

Phone

0353313348

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
33 Peel St, Ballarat, VIC, 3350, Australia
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