Robot Sushi & Bar in Melbourne Menu

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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Tebasaki
- Japanese Deep Fried Chicken wings
$10.00 (5 pcs)
$15.00 (8 pcs)
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Chips $6.00
- With Green Laver and Salt

Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate

Nearby Sample Menus

Orange creme brulee, almond tuile $14.00
Petuna salmon, potato blini & egg sunny side up $21.00
The European pepper steak $37.50
Sourdough toast with spreads $8.50
Asparagus, house made bacon, white polenta & poached egg $17.50
Cold pressed carrot, orange & ginger juice $6.50
Petuna smoked salmon $9.50
Gravlax of alpine salmon $21.50

•Entree
Chicken with satay sauce $23.80
- Chicken maryland fillet, shredded onions in a satay sauce, coconut butter, peanut puree & evaporated milk
Lobster with ginger and shallots Seasonal price
Deep fried chicken cutlet with spicy salt & chili $23.80
Chicken in lemon sauce
•Main course
Mussels stir fried with ginger & shallots Seasonal price
Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80

Beef wrap $10.50
- Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
Pork dumpling noodle soup $11.50
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
Fried rice with beef & capsicum $11.50
Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
Taiwanese style satay fish and pork ball noodle soup $10.90
Taiwanese famous three cup chicken $11.90
- With noodle soup

Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Penne pasta with braised lamb shank ragu & parmesan $26.00
Make your choice of either
House made dips with toasted turkish bread $13.50
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Vindaloo
- With house made spicy vindaloo sauce & raita
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50

B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
-Add toast $2.50
-Honey & walnut gluten free toast available
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Add poached egg $2.50
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Penne $12.00
- In house soup with sourdough toast

-3x Squid shui jiao
- Squid & carrot dumplings
Char siu bao
- BBQ pork bun
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Beef shui jiao
- Beef, onion & coriander dumplings
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6

XO Scallop Dumplings (3) $11.80
Steamed Wrap (2) $2.00
Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Plain Jane Steamed Rice (1) $3.00
Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80

Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30

Salmon $2.00
- (Teriyaki sauce)
Inari $2.00
- (Scallop)
Inari $2.00
- (Seafood)
Chilli Salmon $2.60
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
D1. TEMPURA UDON $11.00
- Tempura Prawns & Vegetables
F12. EDAMAME $5.00
- Boiled Soy Bean Pod
S6. SASHIMI MORIAWASE $23.80
- Medium

Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Add gluten free $ 4
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7

Pastiera Napoletana' with candied fruits & cumquat compote $17.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
Formaggi - ask your waiter for today's selection $18.00

- Vegetable Fritatta $10.00
- served with side salad
Ham, cheese & pineapple $9.00
Chocolate, hazelnut & double cream
Mug $0.50¢
Mixed berries rosewater yogurt
Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
Fresh sliced ham, brie cheese & caramelised onions $7.00
Avocado $3.00

Signature Fried Pork Chop Rice Set - Deep fried pork cutlet marinated with a Shophouse signature recipe. $10.50
Fish Ball and Fish Cake Dry Noodle - Shophouse fish ball are deliciously crunchy $10.90
Wok Tossed Black Pepper Steak with Onion & Seasonal Vegetable with Rice $9.90
Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
Stir Fried Beef in Black Pepper Sauce with Spaghetti Noodle $10.90
Pork Belly Gua Bao Burger - Steam bun filled soya marinated pork belly, pickled bok choy, crushed peanuts and coriander $6.60
Steamed Wonton with Black Vinegar and Chilli Oil $6.50
Stir Fried Rice Noodle with Soya Sauce & Beef $10.50

Your choice of: -
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Jasmine rice -
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz

Ikura $6.50 each
- Red salmon roe
(E) $26.00
HOT ENTREES
With Japanese marbled beef $62.00
Chirashi $40.00
- Assorted raw fish served on a bed of sushi rice
California Maki $11.00
- Avocado and prawn
Shiitake Ebitsumeage $24.00
- Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)