Robyns Nest in St Kilda Menu

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Robyns Nest in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
Steamed Crabs $10.00
Seafood Pie $15.00
Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
Sardines $6.00
Olives $6.00

Veggie - roast pumpkin, fetta, basil and red capsicum $22
Meatballs - chilli and napolitana sauce $24
Traditional roast dinner - beef, lamb or chicken, roast potatoes, mixed veggies, yorkshire pudding and gravy $24
Mushy Peas $3.50
Baby back pork spare ribs - bbq flavoured ribs served with potato wedges, onion rings, sour cream and coleslaw $36
Toasted sourdough topped with- Tomato and Buffalo Mozzarella $12
U.K - tomato base, mozzarella, mushroom, bacon and tomato $20
Smashed avocado - and fetta, tomato medley and poached eggs on rye $17

Large Combo - Large chips & large drink $6.90
Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.9 / $14.9
Schnitzel - Chicken, beef, fish or vegetarian. $7.20
Status Quo - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo. $10.90
Parma & Chips - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
Swiss Schnitz - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo. $12.50
Aussie Aussie Aussie - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish. $12.90
Schnitz Rolls & Wraps - Basic Instinct - Schnitzel, baby cos lettuce & mayo. $9.90