Rocco's Ristorante in Liverpool Menu

 Antipasti e Pani – Starters and Breads

• Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) $18.9
• Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini $19.9
• Olivi Fritti - Black Olives pan-fried with garlic, chili and sambucca. Served with Italian bread $10.9
• Pizzetta con Salse - Pizza crust served with trio of dips $16.9
• Bruschetta Pomodoro (2pc) - Grilled Italian bread topped with diced tomato, basil, garlic, and drizzled with extra virgin olive oil $7.5
• Pane di Casa con Aglio, Olio e Aceto (3pc) - Italian sourdough bread accompanied with roasted garlic in extra virgin olive oil and glazed balsamic vinegar for dipping $6.9
• Bruschetta Caviale (2pc) - Grilled Italian bread topped with smoked salmon, black caviar, and drizzled with extra virgin olive oil $9.9
• Garlic bread (2pc) $3.9

 Insalate - Salads

• Rucola con Pera - Rocket, pear, walnuts, and shaved parmesan, dressed with white balsamic vinegar and extra virgin olive oil $15.9
• Caesar - Cos lettuce, grilled bacon, sourdough bread croutons, shaved parmesan and dressed with our own caesar dressing $14.9
• Caesar - with grilled chicken $18.9
• Caprese - Bocconcini cheese, tomatoes, basil, oregano and drizzled with extra virgin olive oil $14.9
• Italian - Mixed mesculin leaves, tomato, cucumber, Spanish onion dressed with balsamic vinegar and extra virgin olive oil $11.9
• Radicchio and fennel salad - Radicchio and fennel dressed with lemon juice and extra virgin olive oil $13.9
• Biscotto al Tomato - Home made hardened bread soaked and tossed with tomato, oregano, basil and extra virgin olive oil $14.9

 Primi - Entrees

• Natural Oysters - Served with lemon grantita on side ½ dozen: $17.9, 1 dozen: $27.9
• Oysters kilpatrick - Topped with bacon and Worcestershire sauce and grilled ½ dozen: $19.9, 1 dozen: $29.9
• Oysters Romonov - Topped with smoked salmon, sour cream and black caviar ½ dozen: $26.9, 1 dozen: $36.9
• Cozze alla Napoletana - Local black mussels cooked in a napoletana sauce with basil and white wine. Served with Italian bread 1 dozen: $18.9
• Capesante - Seared scallops roe-off topped with a roasted capsicum salsa (4 per serve) 1 dozen: $18.9
• Calamari Sale e Pepe - Deep fried baby calamari covered in a lightly salted and cracked pepper flour coating. Served with rocket and a chili lime sauce for dipping 1 dozen: $17.9
• Polpi alla Griglia - Marinated baby octopus grilled with olive oil, lemon, garlic, herbs and Sweet chili. Served on a bed of rocket 1 dozen: $19.9
• Soft Shell Crab - Salt and pepper soft shell crab served on a bed of rocket. Served with aioli and sweet chili lime sauces 1 dozen: $21.9
• Gamberi all’aglio - King prawns in a sizzling pot of olive oil, garlic, herbs and a touch of chili. Seved with Italian bread 1 dozen: $19.9
• Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) 1 dozen: $14.9
• Polpetti al Sugo - Nonna’s home made Italian meatballs cooked in a napoletana sauce. Served with Italian bread (4 per serve) 1 dozen: $16.9
• Involtini di Capelli D’Angelo al Pesto - Angel hair pasta tossed in a basil pesto sauce then wrapped in grilled sliced eggplant topped with napoletana sauce and baked 1 dozen: $16.9

 Pesce - Fish and Seafood

• Filleto di Barramundi - Grilled barramundi fillet dressed with lemon, herb and olive oil. Served on a bed of caponnata (sautéed eggplant, capsicum, capers and potato) $29.9
• Filleto di Salmone - Salmon fillet grilled served on a bed of grilled fennel and topped with a lemon cream butter sauce $33.9
• Gamberoni dell’Umbriaco - Large king prawns cooked in a brandy sauce and served on a bed of Italian rice $31.9
• Calamari Ripieni - Baby calamari stuffed with herbs, breadcrumbs and calamari slow cooked in a napoletana sauce. $26.9
• Zuppa di Pesce - Prawns, calamari, mussels, vongole, scallops, crab cooked in a napoletana sauce. Served with Italian bread $33.9
• Scampi dell’Adriatico - Grilled scampi served on a bed of mesculin lettuce and topped with a tomato salsa and drizzled with olive oil $47.9
• Piatto Misto di Mare – Seafood Platter for Two - Grilled king prawns, octopus, scallops, mussels, crab, fish fillet and salt and pepper calamari. Served with chips (kindly allow for extra cooking time $90.0

 Carne - Meat

• Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables $29.9
• Scaloppine alla Parmigiana - Pan fried veal topped with eggplant, mozzarella and napoletana sauce. Served with seasonal vegetables $28.9
• Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash $31.9

 From the Grill

• Choice sauces: mushroom, peppercorn sauce, diane, samoriglio, chimichurri N/A
• Eye Fillet 250g - Served with seasonal vegetables $31.9
• Rib Eye on the Bone 450g - Served with seasonal vegetables $37.9

 Pollo - Chicken

• Quaglie alla Griglia - Grilled marinated quails served with caponnata (sautéed eggplant, capsicum, capers and potato) $26.9
• Pollo Boscaiola - Grilled chicken breast fillet with a mushroom, bacon, shallot and cream white wine sauce. Served with seasonal vegetables $25.9
• Pollo ai Gamberi - Chicken with avocado and prawns in a brandy pink cream sauce. Served with seasonal vegetables $29.9

 Contorni - Sides

• Chips - Served with aioli $7.9
• Wedges - Served with sweet chili sauce and sour cream $9.9
• Potato Mash $6.9
• Beans and Carrots - Sautéed green beans and carrots $9.9
• Roasted Potatoes - Garlic and rosemary roasted potatoes $7.9

 Children's Menu

• Spaghetti Bolognaise - Spaghetti in Italian tomato and meat sauce $13.5
• Penne Napoletana - Penne pasta in an Italian tomato sauce $12.5
• Fettuccine Boscaiola - Fettuccine with mushrooms and bacon in a cream sauce $13.5
• Chicken Snitzel and Chips - Crumbed chicken served with chips $13.5
• Calamari and Chips - Lightly floured calamari fried and served with chips $13.5
• Mini Margarita Pizza - Tomato base and mozzarella cheese $12.5
• Mini Ham and Pineapple Pizza - Tomato base, mozzarella cheese, ham and pineapple $13.5

 Pizze - Pizza

• Rocco's - Tomato base, sundried tomatoes, fior di latte mozzarella cooked and then topped with fresh rocket, raw prosciutto, parmesan cheese and extra virgin olive oil $21.9
• Margherita - Tomato base, fior di late mozzarella and herbs $18.0
• Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle $23.5
• Napoletana - Tomato base, fior di latte mozzarella, anchovies and black olives $19.9
• Calabrese Picante - Tomato base, fior di latte mozzarella, hot Italian salami $18.9
• Capriciosa - Tomato base, fior di latte mozzarella, sautéed mushrooms, ham, artichokes and black olives $21.9
• Siciliano - Tomato base, fior di late mozzarella, salami, roasted capsicum, and black olives $20.9
• Rustica - Tomato base, fior di latte mozzarella, salami, toasted pine nuts and ricotta, cooked and then topped with baby spinach leaves $24.9
• Vedure - Tomato base, fior di latte mozzarella, grilled eggplant, grilled zucchini, roasted capsicum, olives and sundried tomatoes $21.9
• Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley $25.9
• Gamberi con Pesto e Tomato - Tomato base, fior di latte mozzarella, sliced tomato, prawns and drizzled with a basil pesto $27.9
• Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion $26.9
• Funghi e Spinaci - Garlic cheese base topped with sautéed mushrooms, sautéed spinach and herbs $23.9
• Salmone - Cream fruiche base, fior di latte mozzarella, smoked salmon, Spanish onion, and capers. Served with a dash of sour cream $25.9
• Quattro Formaggi - Gorgonzola, ricotta, fior di latte mozzarella, provolone $22.9
• Garlic or Herb Crust $15.0
• With cheese $17.0
• Bruschetta - Pizza crust cooked and then topped with tomato bruschetta $17.9
• Spinaci e Ricotta - Olive oil base, spinach, ricotta, pine nuts, fior di latte mozzarella, folded and topped with napoletana sauce $21.9
• Salumi e Ricotta - Tomato base, salami, ricotta, fior di latte mozzarella, folded and topped with napoletana sauce $22.9
• Supreme - Tomato base, mozzarella, salami, ham, mushroom, roasted capsicum, Spanish onion and black olives $21.9
• Barbeque Chicken - Barbeque sauce base, mozzarella, grilled chicken breast and mushrooms $22.9
• Meatlovers - Barbeque sauce or tomato base, mozzarella, salami, ham and prosciutto $22.9
• Mexicana - Tomato base, mozzarella, salami, roasted capsicum, Spanish onion and our own marinated chili $21.9
• Hawaiian - Tomato base, ham and pineapple $18.5

 Desserts

• Cheese Cake - Baked cheesecake served with vanilla bean gelato and cream $12.9
• Chocolate Mud - Served with gelato and cream $12.9
• Bacio - A semifreddo cake of layers of chocolate cake, hazelnuts, mascarpone, cream, liquor wrapped in a rich chocolate. Served with hazelnut gelato $12.9
• Bacio Bianco - A semifreddo cake of layers of chocolate cake, almonds, mascarpone, cream, liquor wrapped in a rich white chocolate. Served with hazelnut gelato $12.9
• Tiramisu - Rocco’s tiramisu prepared in the traditional way with layers of Italian Biscuit, mascarpone, coffee and liquor $11.9
• Mascarpone Crepes - Mascarpone and marinated strawberries and chocolate sauce $13.9
• Nutella Crepes - Nutella, marinated strawberries topped with a scoop of hazelnut gelato $13.9
• Rocco’s Affogato with Frangelico - Vanilla Bean gelato topped with hazelnuts. Served with espresso coffee and Frangelico liquor (15ml) $15.9
• Affogato - One scoop of vanilla bean gelato topped with a shot of espresso coffee $7.0
• Granitta Caffe con Panna - Iced sweet coffee topped with cream $7.9
• Gelato Trio - Your choice of any three flavours of gelato from our gelato bar encased in a waffle basket and served on a bed of chocolate sauce and strawberry coulis $12.9
• Gelato - Served in a cup of cone. 1 scoop / 2 scoops / 3 scoops $3.9 / $5.9 / $7.0
• Nutella Pizza - Large pizza base smothered with nutella, topped with hazelnut gelato, hazelnuts, strawberries and drizzled with chocolate sauce (for two or more) $24.9

688 Hume Highway The Cross Rds, Liverpool, NSW, 2170, Australia

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