Modern Australian Rockdale Restaurants and Takeaway Menus

Grand Hotel

Bar Food, Modern Australian

• BBQ pulled pork bun with gherkins grilled cheese, rocket and mayo $15.00
• Grilled peri peri chicken burger with avocado, tomato, lettuce and aioli $15.00
• Wednesday $12.00
• Chicken and pesto linguine with pine nuts, zucchini and shaved parmesan $18.00
• Bowl of wedges with sour cream and sweet chilli sauce $8.00
• Add grilled chicken or smoked salmon to ny salad $5.00
• Honey roasted pumpkin salad with toasted cashews, crumbed feta, spanish onion and mixed leaves with sun dried tomato and yoghurt dressing $14.00
• Avocado and marinated baby bocconcini salad with mixed leaves, cherry tomatoes, cucumber, spanish onion and pesto dressing $14.00