Mediterranean Rockhampton Fitzroy Restaurants and Takeaway Menus

Efes One Turkish Restaurant and Bar

Mediterranean, Turkish

• Turkish Salad - Tomato, cucumber, sweet chilli, olives, parsley, red onion, andfetta cheese served with balsalmic vinegar and virgin olive oil. $10.50
• Izgara Bildircin - Butterfly marinated Quail cooked on char-grillserved with pilav and mesculine salad. (When available). $26.90
• Scallops - Scallops cooked on flame in a cream sauce,served with grilled potatoes and mesculine salad. Entrée: $17.00, Main: $26.00
• Lamb Shish Kebab - Marinated diced lamb, skewered and cooked on char-grillserved with pilav and mesculine salad.(With side of yoghurt garlic sauce) $23.00
• Chef’s Special (ask your waitperson). N/A
• Halloumi - Grilled haloumi cheese served with mesculine salad. $12.90
• Izgara Kofte - Meat and herbs Turkish style rissole, cooked on char-grillserved with pilav, grilled vegetables and mesculine salad.(With side of yoghurt garlic sauce) $19.00
• Zeytin - Serve of Turkish olives. $7.50

The Fishmongers Wife

French, Greek, International, Italian, Japanese, Mediterranean, Moroccan, Spanish, Thai

Quality Restaurant - Speciality Fish & ChipsThe Fishmonger's Wife aspires to provide 5 star quality seafood, cooked by top chefs for takeaway prices.Chocolate, Gluten Free, Low Cholesterol, Seafood, Steak, Vegetarian, Buffet, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Meat, Rice, Salads, Outdoor Dining, Dinners, Cafe, Training, 5 Star, Garden, Delivery, Takeaway, Closed Monday, Open 7 Days

Cucina Mia Cafe

French, Italian, Mediterranean, Spanish

• Two eggs, fried, scrambled or poached served with premium bacon on toast $8.95
• Banana Calzone - Sliced banana, homemade caramel sauce encased and cooked in pizza dough, finished with white chocolate and chocolate flakes served with ice cream N/A
• Penne primavera - Fresh seasonal vegetables tossed with herbs and garlic in a napoli sauce with a touch of cream. $18.50
• Risotto Cucina Mia -  Arborio rice with fresh prawns, garlic, parmesan, cracked pepper and cream. $26.00
• Spaghetti Putanesca  - Napoli based sauce with anchovies, capers, olives and chilli. $18.50
• Pollo - Chicken, tomatoes, pesto and mozzarella cheese. $19
• Ciabatta - served warm with olive oil and balsamic vinegar. $7.50
• Marinara - A selction of seafood, garlic, and mozzarella cheese. $22