Rocksalt Cafe in Brighton Menu

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Bread - Garlic or Herb $5
Herb Pizza - Zaatar, cheese & tomato base $9.5
Trio of Dips - Homemade dips served with warm bread $13
Bruschetta - Diced tomatoes, Spanish onions, basil & fetta $13
Salt & Pepper Calamari - Lightly dusted in four & seasoning served with mixed lettuce, lemon & tartare Entrée: $18, Main: $24
Peking Duck Mini Rolls - Roasted duck breast wrapped with beanshoots, coriander & shredded wombok served with a warm hoisin sauce $17.5

Caesar Salad - Cos lettuce, crispy bacon, anchovies, garlic croutons in a mild anchovy dressing topped with a poached egg & shaved parmesan $16, with chicken: $19
Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
Smoked Salmon Salad - Smoked salmon with mixed lettuce, cherry tomatoes, avocado, almonds, capers, fresh herbs & lime vinaigrette $18.5
Pear & Goat's Cheese Salad - Pear & pinenut salad with mixed greens, goat’s cheese, capsicum salsa, hint of cinnamon & crushed grissini sticks with a red wine vinaigrette $16.5
Thai Beef Salad - Mildly spiced marinated eye fillet with shredded cos lettuce, cucumber, carrot, snowpeas, beanshoots, pickled cabbage, crispy noodles & fresh herbs with a Thai dressing $18.5
Seafood Salad - Tiger prawns, calamari & fish with mixed lettuce, rice noodles, avocado, cherry tomatoes, crispy shallots, orange & fresh mint with lime & chilli dressing $23

No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
No.2 - Hungarian salami, olive tapenade, roast capsicum, Spanish onion & tasty cheese $12.5, add chips: $3.5, add salad: $3.5
No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
No.4 - Double smoked ham, tomato, avocado & tasty cheese $11.5, add chips: $3.5, add salad: $3.5
Falafel Wrap - Falafel, lettuce, tomato, cucumber & hommus $12.5, add chips: $3.5, add salad: $3.5

Homemade Gnocchi - Potato gnocchi with roasted pumpkin, semi-dried tomatoes, spinach & sage pesto topped with fetta $19.5
Spaghetti Bolognaise - Spaghetti bolognaise served with shaved parmesan $18
Seafood Linguini - Prawns, fresh scallops, calamari & fresh fish tossed in lemon & virgin olive oil with chilli, cherry tomatoes, garlic & parsley $27.5
Chicken Fettuccine - Chicken breast, sun-dried tomato pesto & parsley with napoli & a touch of cream $20
Salami Linguini - Salami, red onion, olives & spinach with garlic, chilli, olive oil & a touch of pesto $22
Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
Chicken & Mushroom Risotto - Arborio rice cooked with chicken, mushroom, porcini mushroom stock, spinach, parmesan and parsley $23

No.1 - Sliced chicken, guacamole, semi-dried tomato, diced bacon & mozzarella cheese $16.5
No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese $16.5
No.3 - Marinated lamb, Spanish onion, spinach, roasted capsicum, mozzarella cheese & minted yoghurt $18.5

Rock Burger - 100% chargrilled beef, guacamole, carrot, lettuce, tomato, bacon & tasty cheese served with chips $18.5
Eye Fillet - 220g Eye fillet chargrilled with cabbage slaw, smoked garlic butter, filled mushroom & crispy chips $32, add tiger prawns: $5
Steak Sandwich - Chargrilled eye fillet with bacon, lettuce, tomato, caramelised onions & aioli served with chips $19
Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
Fresh Atlantic Salmon - Pan-seared with sweet potato mash, spinach & basil pesto $32
Barrsmundi - Pan-seared served on slow cooked cabbage, carrot & seeded mustard with spinach $32
Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
Rock Chicken Parma - Chicken breast topped with mozzarella cheese & Napoli sauce served with a caesar salad & chips $18.5
Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5
Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
Roast Vegetable Stack - Layered stack of roasted eggplant, pumpkin, fetta, tomato, pesto, capsicum & zucchini served with rocket $19

Chips $7
Wedges $7
Garden salad $7
Rocket, walnut & parmesan salad $8
Steamed vegetables $7

Egg & bacon on sourdough $8
Pancakes served with jam & ice cream $7.5

Hawaiian Pizza $8.5
Margarita Pizza $8.5
Fish & Chips $9
Spaghetti Napoli or Bolognaise $9

Crème Brulee - Vanilla creme brulee with a mixed berry compote $10
Sticky Date Pudding - Warm sticky date pudding with warm butterscotch sauce & vanilla ice-cream $10
Sorbet - Flavours available upon request $9
Cakes on display $8

Nearby Sample Menus

Spicy black bean beef $17.80
Halia beef $17.80
Roti sayur $14.80
Special mix entrée $8.80
Rendang beef (dry curry) $17.80
Lobsters - Ginger and spring onions or chilli Market price
Black pepper prawns $27.80
Chilli prawns $27.80

Sushi a la Carte -
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Green Tea Ice Cream $8.00
Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
Yaki Gohan - Japanese style fried rice $11.00
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50

Tom Yum Vegetable - hot & sour soup with vegetables & tofu $7.00
Gartiem Prig Thai - stir fried chicken, beef or pork with pepper & garlic $15.00
Mixed Entree - spring roll pork, curry puff chicken, hoy jor & goong tod $9.50
Coconut Rice (Small/Large) $2.50/$3.50
Pad Pet - stir fried chicken or beef with chilli paste, basil & red curry paste $15.00
Kao Pad Pug - thai fried rice with egg & vegetables $13.00
Tom Kha Goong (Prawns) or Seafood - coconut soup with prawns or seafood $8.00
Pad Satay Sauce - stir fried chicken or beef with peanut sauce & vegetables $15.00

Tempura Prawn California Roll $9.00 / $14.00
Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate $19.50
Tatsuda-Age $9.50
Chilli Prawn $19.50
Special Roll $10.00 / $17.50
Akiya Special Platter - / $36.00
Beef Teppanyaki Eye fillet beef & vegetables served in sizzling hot plate $19.50
Mixed Prawn Tempura $12.50

Dairy free smoothie $8.50
The Hulk - Celery, Apple, Pear, Spinach, Cucumberand asqueezeof lime $8.5
Quiche of the Day served with salad $16
Baby Chino $2
Selection of teas - T2 Pots English Breakfast, Earl Grey, Chamomile, Lemongrass, and Ginger, Peppermint, Detox blend, Red fancy fruit,Green Tea, Jasmine, Russian Caravan $4.00
OJ $6
1 Salad $14.5
Phoenix Bottled Juices - organic range $4.5

Escargot in garlic butter - Baked out of the shell, in a garlic sauce and served with a side of garlic bread $18.00
Atlantic Salmon - A Grilled Fish Fillet, served with chips and salad $34.00
Chorizo - Portuguese smoked sausage, warmed in a garlic butter sauce and served with a side of bread $17.00
Grilled Kangaroo Steak - Char Grilled Kangaroo Steak with a shiraz jus, served on a bed of mashed potato with roasted cherry tomatoes and a side salad $34.00
Chicken Salad - With lettuce, cucumber, tomato, feta cheese, croutons and chicken with a house dressing $21.00
Sangria (also available at $25.00 per litre) $5.00/$15.00
Grilled Lamb Loin - Char Grilled Lamb Loin, served on a bed of mashed potato, with green beans, roasted cherry tomatoes and drizzled with a cabernet mint sauce. Comes with a side salad $36.00
Rump Espetada - Char Grilled rump steak on a skewer, with our traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $32.00