Rocksalt Cafe in Brighton Menu

Bread - Garlic or Herb $5
Herb Pizza - Zaatar, cheese & tomato base $9.5
Trio of Dips - Homemade dips served with warm bread $13
Bruschetta - Diced tomatoes, Spanish onions, basil & fetta $13
Salt & Pepper Calamari - Lightly dusted in four & seasoning served with mixed lettuce, lemon & tartare Entrée: $18, Main: $24
Peking Duck Mini Rolls - Roasted duck breast wrapped with beanshoots, coriander & shredded wombok served with a warm hoisin sauce $17.5

Caesar Salad - Cos lettuce, crispy bacon, anchovies, garlic croutons in a mild anchovy dressing topped with a poached egg & shaved parmesan $16, with chicken: $19
Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
Smoked Salmon Salad - Smoked salmon with mixed lettuce, cherry tomatoes, avocado, almonds, capers, fresh herbs & lime vinaigrette $18.5
Pear & Goat's Cheese Salad - Pear & pinenut salad with mixed greens, goat’s cheese, capsicum salsa, hint of cinnamon & crushed grissini sticks with a red wine vinaigrette $16.5
Thai Beef Salad - Mildly spiced marinated eye fillet with shredded cos lettuce, cucumber, carrot, snowpeas, beanshoots, pickled cabbage, crispy noodles & fresh herbs with a Thai dressing $18.5
Seafood Salad - Tiger prawns, calamari & fish with mixed lettuce, rice noodles, avocado, cherry tomatoes, crispy shallots, orange & fresh mint with lime & chilli dressing $23

No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
No.2 - Hungarian salami, olive tapenade, roast capsicum, Spanish onion & tasty cheese $12.5, add chips: $3.5, add salad: $3.5
No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
No.4 - Double smoked ham, tomato, avocado & tasty cheese $11.5, add chips: $3.5, add salad: $3.5
Falafel Wrap - Falafel, lettuce, tomato, cucumber & hommus $12.5, add chips: $3.5, add salad: $3.5

Homemade Gnocchi - Potato gnocchi with roasted pumpkin, semi-dried tomatoes, spinach & sage pesto topped with fetta $19.5
Spaghetti Bolognaise - Spaghetti bolognaise served with shaved parmesan $18
Seafood Linguini - Prawns, fresh scallops, calamari & fresh fish tossed in lemon & virgin olive oil with chilli, cherry tomatoes, garlic & parsley $27.5
Chicken Fettuccine - Chicken breast, sun-dried tomato pesto & parsley with napoli & a touch of cream $20
Salami Linguini - Salami, red onion, olives & spinach with garlic, chilli, olive oil & a touch of pesto $22
Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
Chicken & Mushroom Risotto - Arborio rice cooked with chicken, mushroom, porcini mushroom stock, spinach, parmesan and parsley $23

No.1 - Sliced chicken, guacamole, semi-dried tomato, diced bacon & mozzarella cheese $16.5
No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese $16.5
No.3 - Marinated lamb, Spanish onion, spinach, roasted capsicum, mozzarella cheese & minted yoghurt $18.5

Rock Burger - 100% chargrilled beef, guacamole, carrot, lettuce, tomato, bacon & tasty cheese served with chips $18.5
Eye Fillet - 220g Eye fillet chargrilled with cabbage slaw, smoked garlic butter, filled mushroom & crispy chips $32, add tiger prawns: $5
Steak Sandwich - Chargrilled eye fillet with bacon, lettuce, tomato, caramelised onions & aioli served with chips $19
Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
Fresh Atlantic Salmon - Pan-seared with sweet potato mash, spinach & basil pesto $32
Barrsmundi - Pan-seared served on slow cooked cabbage, carrot & seeded mustard with spinach $32
Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
Rock Chicken Parma - Chicken breast topped with mozzarella cheese & Napoli sauce served with a caesar salad & chips $18.5
Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5
Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
Roast Vegetable Stack - Layered stack of roasted eggplant, pumpkin, fetta, tomato, pesto, capsicum & zucchini served with rocket $19

Crème Brulee - Vanilla creme brulee with a mixed berry compote $10
Sticky Date Pudding - Warm sticky date pudding with warm butterscotch sauce & vanilla ice-cream $10
Sorbet - Flavours available upon request $9
Cakes on display $8

Nearby Sample Menus

Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Green Tea Ice Cream $8.00
Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
- Vegetarian (grilled vegetables) $9.50 / $17.00
Gohan - Steamed rice $2.50
- Crispy rice with spicy tuna / Salmon $4.00 / piece

Fish Cake $9.00
Nuer Pad Khing - stir fried beef with ginger & vegetables $15.00
Gartiem Prig Thai - stir fried chicken, beef or pork with pepper & garlic $15.00
Goong Ma Now - lightly grilled prawns served with lemongrass & coriander dressing $9.00
Pad Thai Pug - stir fried rice noodles with egg, tofu, bean shoots & sheared carrot $13.00
Gado Gado - mixed vegetables with tofu, egg & peanut sauce $13.00
Tom Kha Vegetable - coconut soup with vegetables & tofu $7.00
Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00

Tuna Salad Cooked tuna with salad in Japanese dressing $9.00
Sushi Prawn California Roll $9.00 / $14.00
BENTO BOX A - Chicken Teriyaki - Sushi / Special Roll / Gyoza / Miso Soup / Steamed Rice $19.50
Prawn Special Roll $10.50 / $17.50
- Entree / Main
Beef Teriyaki $19.50
Chilli Ika $18.50
Chilli Salmon Thick Roll $8.00 / $12.00

Garden salad (2 patties) - Traditional Italian meatballs served with tossed $17.5
Tuna and sweet corn patties served with tossed $17.5
Hot Chocolate $4.5
Your choice of 2 side salads with mains add $2.00
Hungarian beef goulash served with brown rice $18.5
Fanta $4.5
Quiche of the Day served with salad- Roasted red pepper and goats cheese $15
Hepburn Springs 275mL $4.2

Calypso Coffee - Served with Tia Maria & Whipped Cream $10.00
Rolf Binder Shiraz (SA) This inviting Australian red is reminiscent of ripe winter fruits and delicious lashing spices $29.00
Gluwein $9.00
Chicken Livers - Cooked in a peri peri curry sauce and served with a side of garlic bread $16.00
Grao Vasco Dao - A smooth red that has been aged in oak barrels and is characterised by an encompassing fruity aroma $8.00/$30.00
Darley Chardonnay (Vic) A fragrant Australian white with a soft, creamy texture $28.50
Smoked Salmon Salad - With lettuce, tomato, onion with a house dressing $20.00
Calamari Entree - Tender and shallow fried calamari rings served with a side salad $17.00