Rodilesa House & Garden Decor in Bendigo Menu

Rodilesa House & Garden Decor in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Shamrock Hotel offers Wine Bank On View and Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte.

Nearby Sample Menus

350gm Rib Eye Steak, Darling Downs $29.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Chocolate brownie served with vanilla bean icecream $9.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
The Metropolitan Garden Salad - Served with house dressing $15.00
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50

Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
Chicken Parmigiana - served with chips and salad or vegetables $15.50
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze $28.00
Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50

Milkshakes (malt available) $5.40
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Cheese Toastie toasted cheese sandwich $5.20
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Vienna Coffee $4.80

Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
Side of coleslaw $7.00
Small chips $6.00

Bacon, Chorizo, Avocado, Baked Beans $3.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Bacon & Eggs, poached $14.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
Egg & Bacon Roll with Cheese & Relish $10.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00

Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
Popia pug - vegetarian spring rolls (6 per serve) $8.00
Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
Extra Satay Sauce $1.20
Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00

Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Hand cut Royal Blue potato chips - with aioli $8
Berry’s Creek Blue $12 each or $26 for all cheeses
Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
Maffra Cheddar $12 each or $26 for all cheeses

PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20

Sydney rock oysters, shucked to order, lemon cheek $4.00/each
Ginger and prawn toast, nam jim $13.00
Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
Roasted local potatoes, spring onion, mayo $8.00
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00

Add Chicken $4.00
Maclvor Beef Burger $20.00
Caesar Salad $18.00
Pancakes $10.00
Trio of Ice Cream - Three scoops of ice cream with your choice of boysenberry, liquorice, or banana bongo served with a wafer or chocolate stick $8.00
Sticky Date Pudding - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Eggs Benedict $14.00
Seafood Platter (Hot & Cold) - Single / Shared $35.00/ $60.00

Peking Duck Salad Peking duck breast with Thai spicy dressing, juice of lime, lychees, mint, coriander, tomato and cucumber. $26.50
Heating Plate Red chili, ginger, chili oil and dried chili $6.50
Pud Prik King A very spicy stirfry, full of fresh spices, kaffir lime, lemon grass, ginger, chili, basil and fresh vegetables. -
Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
Pork Belly, Lamb Slow Cooked $23.50
BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
SCALLOP BITES Seared scallops, pineapple, fresh lime, peanuts and special tangy sauce. MIANG KHAM (NORTHERN THAI) GF $10.00
Cooling Plate Cucumber, lettuce, mint, apple and carrots $6.50

MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. $12.50
CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
BEETROOT, DILL PICKLE $0.80
BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90

Beer battered chips - with ketchup $7
Southern Popcorn Chicken - Cajun dipping sauce $10
Flatbread - with two dips (varies weekly) $6
Tofu Bites - Pickled ginger, black rice $10
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
Slow Smoked Brisket - Served with Redskins jus, potato au gratin & dill pickle panna cotta $26
Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
Seasoned wedges - with sweet chilli and sour cream $8