Roma Bar in Darwin Menu

Roma Bar in Darwin has no menu available, but can choose from many other options such as Prawn Crackers or Spring Roll Chicken (4 pcs) from Amazing Thailand. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Turkish bread with olive oil and vincotto $8.50
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Chicken and mushroom volen vent $16.00
    • with garden green
  • Angus Steak Sandwich $22.00
    • on ciabatta bread with lettuce cheese tomato and BBQ sauce
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
  • BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
  • Curry Puff Chicken (4 pcs) $8.00
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Deep Fried Tofu (3 pcs) $6.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Spicy Salted Pork Ribs in Chilli Flavour $27.00
  • Singapore Fried Noodles $24.00
  • Stir Fried Scallops with Broccoli $35.00
  • Prawns with Ginger & Shallots $35.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Beef with Ginger & Shallots $27.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Caramel Mudcake $28.95
  • Chocolate Chip $25.95
  • Tropical Glazed $28.95
  • White Cherry $99
  • Carrot Cake $26.95
  • White Gold Mudcake $28.95
  • Lemon Meringue $26.95
  • Marble Mudcake $30.95
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Potato Bake $5.50
  • Baked Beans – served on toast with grilled tomato $9.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Salad (Greek or Garden) $5.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Coffee (Piazza Doro) $4.5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Liqueur Coffees $10
  • Coke Zero (375ml can) $3.5
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
  • Coke $5.00
  • Diet Coke $5.00
  • Half / Half Pizza Selection N/A
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • Extra Steak Sauce $2.95
  • Curry of the Day Please refer to specials board for more information $14.95
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Catch of the Day The catch changes daily $P.O.A
  • Garlic Bread $6.50
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • T-Bone 500g $35.95
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • + paprika fried potatoes +$4.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Open pita bread sandwiches of; -
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • VIC BURGER THE LOT! $19.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Egg $1.50
  • Bacon $2.00
  • Chef's Chicken Wing with Bahn Thai Sauce $9.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Noodle Soup with Chicken or Beef $14.0
  • Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
  • South Australian oysters -
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • - Onion rings $5
  • - Seared kangaroo loin $5ea
  • Seasoned fries $7.5
  • - Aged Scotch fillet (400g) on the bone $36
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
Roma Bar

Roma Bar

location

Address

9 Cavenagh St, Darwin, NT, 0800, Australia

phone

Phone

0889816729

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
9 Cavenagh St, Darwin, NT, 0800, Australia
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