Address
67 Cimitiere St, Launceston, TAS, 7250, Australia
Romanelli's in Launceston Menu
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Romanelli's in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. House Made Bread Loaf - rosemary infused balsamic and Freshly Shucked Tasmanian Pacific Oysters - Natural - from . Hallams Waterfront Restaurant offers Pizza Capers and The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze..
Nearby Sample Menus
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Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
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Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
- Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
- All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
- 350 Gram Porterhouse $30
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
- Chips W' Aioli $16
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Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
- Pineapple Ring (LG) $0.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Fried Egg (LG) $1.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Steamed Jasmine Rice Sml $2.50
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
- Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
- Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
- Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
- Soup of the day (please ask staff) N/A
- Duck Liver Pate - Served with hot buttered toast $14.50
- Traditional Garden salad $7.00
- Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
- Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
- Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
- BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
- Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
- Pork belly - apple and celeriac remoulade, apple compote $16
- Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
- Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa $11
- Salad of grilled mango - parma ham, bocconcini, watercress, balsamic $19
- House made beetroot - spinach and fetta ravioli, toasted pinenuts, thyme burnt butter $16
- Escargot in the shell - garlic and parsley butter, champagne, shallots, crusty sourdough $19 / $37
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Herb Bread $4.50
- Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
- Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
- Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
- Tortellini $7.00
- Fried Prawns (Entree/Main) $17.50/$28.00
- Spaghetti Napoletana (Entree/Main) - fresh tomato sauce with basil, parsley and a touch of garlic $14.00/$18.00
- Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
- 1. Jasmine Rice $3.00
- Choice of:
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10. Prawns Sam Rod $22.90
- Stir-Fried light batter king prawns with tamarind sauce, topped with deep fried onion and steam mix vegetables on side.
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1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
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9. Choo Chee
- Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
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5. Lamb with Black Pepper $23.90
- Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side.
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3. Ginger
- Stir-Fried fresh ginger with black fungus, onion, capsicum and shallot.
- Entree Platter - (Chicken Wing, Steamed Dim Sim, Prawn Cutlet & Lup Cheung $12.00
- Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
- Scallops and Seasonal Vegetables $23.00
- Vegetarian Spring Rolls (2) $7.00
- Short Soup $5.50
- Chilli Beef $18.00
- Salt & Pepper Whole Prawns $27.00
- House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
- Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
- Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
- Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil $21
- Eye Fillet Great Southern Pinnacle (North Tas) 200 g/300 g $37/$42
- Smoky barbecue Sauce $3
- Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
- Longans with an Ice Cream $3.50
- Tsing Tao (Chinese) $7.00
- Mangoes with an Ice Cream & Cream $3.90
- Short black/Long black $3.00
- Prawn Cutlets with Lemon Sauce $14.90
- Chilli King Prawns & Vegetables $15.90
- Won Ton & Noodle Soup n/a
- Quail Eggs with Golden Mushrooms $14.90
- Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
- - hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
- Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
- - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
- - plain $17.0
- - bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
- - w. chicken $24.5
- - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
- - Smoked salmon and dill $15.00
- Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- - Egg and cress $15.00
- - Freshly baked scones with clotted cream and preserve $12.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Schnitzel Von Krumm - schnitzel, fried onion, mushrooms, cheese, bacon, rocket, house bbq sauce, aioli $13.50
- Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
- Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
- Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
- Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
- Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
- Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
- Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90
- Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
- Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
- Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
- Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Arroz con pollo N/A
- Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
- Sour Cream $1.50
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Romanelli's
Phone
0363318835
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
67 Cimitiere St, Launceston, TAS, 7250, Australia
- Launceston Takeaway Food Menus
- Greater Launceston Takeaway Food Menus